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Bite-sized chicken coated with corn flour, fried and sauteed with vegetable in hot and spicy sauce.
Tender fillet of marinated beef-chicken delicately sauteed with Orange peel.
Jumbo shrimp, chickenand roast pork sauteed with mixed vegetable blended in a light sauce.
Sauteed with onion, hot pepper and special oyster sauce.
Sliced beef and fresh scallops with water chestnuts, scallion oyster sauce.
Combination of jumbo shrimp, scallops, lobster and crab meat mixed with vegetable in white sauce.
Chunks of beef stir-fried with our chef's spicy hot sauce.
Crispy fried shrimp and scallop showered with rich, hot spicy hunan sauce.
Tender chunks of chicken thinly battered and deep fried, quick and stir-fried with spring sauce.
Famous szechuan dish with jade and ruby pepper in spicy sauce.
Diced chicken sauteed with tender fresh ginger and Chinese mushroom.
Shrimp and beef in our chef's specially spicy sa cha sauce.
Fresh shrimp marinated with broccoli, mushroom, bamboo shoots, baby corn in white sauce.
Variety or shrimp, chicken, beef, scallop sauteed with vegetable brown sauce.
Fried jumbo shrimp, golden brown and crispy sauteed in special light sweet and sour sauce, served with honey walnut on top.
Prawns sauteed with pepper, water chestnuts, straw mushroom in chef's special szechuan sauce.
Menu for Panda provided by Allmenus.com
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