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  • Fujinoya

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Fujinoya

(914) 428-1203

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  • 26 South Central Avenue, Hartsdale, NY 10530
  • No cuisines specified

  • Seamless.com
  • Fujinoya

  • (914) 428-1203

    We make ordering easy.

  • Menu
  • Appetizers
    • Yakitori $5.00

      Broiled chicken BBQ sauce.

    • Edamame $4.50

      Broiled green soybean.

    • Gyoza $7.00

      Pork dumplings.

    • Hiyayakko $4.50

      Cold soybean curd.

    • Tatsuta-Age $6.00

      Japanese style deep fried chicken.

    • Agedashi $5.00

      Deep fried bean curd.

    • Shisyamo $6.00

      Broiled smelt.

    • Teba Shio-Yaki $5.00

      Broiled chicken wings with salt.

    • Ebi Kushi-Yaki $6.00

      Broiled shrimp Barbeque sauce.

    • Kaibashira Butter Yaki $7.00

      Scallops sauteed in butter.

    • Fresh Salad $4.50

      Mixed vegetable salad.

    • Seaweed Salad $4.00

      Mixed seaweed.

    • Tuna Avocado Salad $8.00

      Mixed vegetable salad with tuna and avocado.

    • Kinpira $5.00

      Chipped burdock root cooked.

    • Hijiki $5.00

      Seaweed and fried bean curd.

    • Kushi Katsu $6.00

      Breaded fried pork on skewers.

    • Kasu Zuke $7.00

      Broiled fish preserved in sake paste.

    • Miso-Zuke $7.00

      Broiled spanish mackerel preserved in miso.

    • Ika-Maruyaki $8.00

      Broiled whole squid with homemade Barbeque sauce.

    • Ikura-Oroshi $9.00

      Grated radish and salmon roe.

    • Ika-Nuta $6.00

      Squid scallions and seaweed with sweet soybean paste.

    • Maguro-Nuta $6.00

      Tuna scallions and seaweed with sweet soybean paste.

    • Ika-Natto $6.00

      Fresh squid with fermented soybean.

    • Maguro-Natto $6.00

      Fresh tuna with fermented soybeans.

    • Yamakake $8.00

      Tuna with grated yam.

    • Yamaimo-Sengiri $5.50

      Chopped yam.

    • Hirame-Ponzu $6.00

      Sliced fluke with ponzu sauce.

    • Kani-Su $6.00

      Crabmeat cucumber and seaweed with vinegar sauce.

    • Unagi-Su $6.00

      Eel cucumber and seaweed with vinegar sauce.

    • Ebi-Su $6.00

      Shrimp cucumber and seaweed with vinegar sauce.

    • Kai-Su $6.00

      Clam cucumber and seaweed with vinegar sauce.

  • Sushi/Sashimi
    Includes miso soup.
    • Sushi Deluxe $20.00

      An assortment of various sushi.

    • Sushi Special $20.00

      An assortment of various sushi.

    • Sushi/ Chef's Special Sushi $45.00

      Chef's choice of sushi.

    • Sashimi Mori $25.00

      Sashimi combination.

    • Sushi and Sashimi $35.00

      Sushi and sashimi combination.

    • Chef's Special Sashimi $30.00

      Chef's choice of sashimi.

    • Chirashi-Sushi $25.00

      Sliced fresh raw fishes served on a bowl of vinaigrette rice.

    • Bara-Chirashi $15.00

      Eel, crab, cucumber, egg served on a bowl of vinagared rice.

    • Seaurchin $20.00

      Seaurchin and salon roe served on a bowl of vinegar.

    • Salmon $18.00

      Salmon and salon roa served on a bowl of vinegar.

    • Hamachi-Don $20.00

      Yellow tail served on a bowl of vinegared rice.

    • Tekka-Don $18.00

      Sliced tuna served on a bowl of vinegared rice.

    • Futomaki $9.00

      Egg, cucumber, fish powder, gourd shaving and vinegared rice.

    • Unagi-Batters $8.00

      Broiled Eel on vinnegared rice pressed in a box.

    • Anago-Batters $8.00

      Broiled sea Eel on vinnegared rice pressed in a box.

    • Saba-Batters $8.00

      Marinated mackerel on vinegared rice pressed in a box.

    • Salmon-Batters $8.00

      Fresh fluke on vinegared rice pressed in a box.

    • California Roll $4.00

      Crabmeat, avocado and cucumber.

    • Alaska Roll $4.00

      Salmon, avocado.

    • Boston Roll $4.00

      Boston, lettuces crab, cucumber.

    • Yellow Tail Roll $4.00

      Yellow tail scallion.

    • Shrimp and Avocado Roll $5.00

      Shrimp avocado.

    • Eel Roll $4.00

      Eel, cucumber.

    • Eel and Avocado Roll $8.00

      Eel, avocado.

    • Tekka Roll $5.50

      Tuna.

    • Kappa Roll $3.00

      Cucumber.

    • Kanpyo Roll $3.00

      Sweet squash.

    • Oshinko Roll $3.00

      Japanese pickles.

    • Shrimp Tempura Roll $9.50

      Inside: shrimp tempura, avocado, cucumber out side: flying fish roe.

    • Vegetable Roll $5.00

      Assortment vegetables (lettuce, cucumber, tomato, avocado).

    • Rainbow Roll $8.00

      Cucumber, avocado, flying fish roe.

    • Dragon Roll $10.50

      Inside: eel, cucumber outside: avocado.

    • Salmon and Mango Roll $9.50

      Inside: avocado, flying fish roe outside: salmon mango.

    • Spider Roll $7.00

      Inside: soft shell outside: frying fish roe.

    • Eel Tempura Roll $9.50

      Inside: Eel tempura outside: flying fish roe.

    • Fujinoya Roll $8.00

      Inside: avocado, cucumber, tuna outside: flying fish roe.

  • Entree
    Includes miso soup.
    • Tempura Moriawase $20.00

      Assortment tempura combination.

    • Shrimp Tempura $24.00

      Shrimp battered deep fried in vegetable oils.

    • Scallop Tempura $12.00

      Scallop battered deep fried in vegetable oils.

    • Vegetable Tempura $12.00

      Vegetable battered deep fried in vegetable oils.

    • Sea Eel-Tempura $12.00

      Sea Eel battered deep fried in vegetable oils.

    • Fish-Tempura $12.00

      White fish battered deep fried in vegetable oils.

    • Eel-Tempura $12.00

      Eel battered deep fried in vegetable oils.

    • Pork-Cutlets $14.00

      Deep fried breaded pork served with thick.

    • Chicken-Teriyaki $14.00

      Broiled chicken with teriyaki sauce.

    • Chicken-Cutlets $14.00

      Deep fried breaded chicken served with thick.

    • Salmon-Teriyaki $18.00

      Broiled salmon with teriyaki sauce.

    • White Fish-Cutlets $14.00

      Deep fried white fish.

    • Shrimp-Cutlets $14.00

      Deep fried shrimp.

    • Scallop-Cutlets $14.00

      Deep fried shrimp.

    • Salmon-Cutlets $14.00

      Deep fried salmon with cutlets.

  • Donburi
    Includes miso soup.
    • Vegetable-Tempura-Dc $10.00

      Batter fried vegetables on rice with special sauce.

    • Una-Don $18.00

      Broiled Eel on rice with special sauce.

    • Kastu-Don $10.00

      Breaded pork cutlets cooked with egg and sliced onions.

    • Chicken-Teriyaki-Don $9.00

      Broiled chicken served on rice.

    • Oyako-Don $9.00

      A chicken cooked with egg and sliced onions on a bowl of rice with special sauce.

    • Yakiniku-Don $10.00

      Broiled sliced beef scallionand onion marinated in teriyaki sauce.

Menu for Fujinoya provided by Allmenus.com

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