Chilled head on sweet jumbo shrimp.
Long island.
1 lobster, 6 shrimp, 6 clams and 12 oysters.
Fried lemons, shredded lettuce, tartar sauce, bread and brine pickles and old bay french fries.
Fried shrimp, sambal buffalo sauce, lettuce, tomato, pickles and old bay french fries.
Strip steak, shaved broccoli, charred onion and oyster hoison sauce.
Ricotta, pecorino, tomato and basil.
Seared tuna, spicy crab, soy egg, furikake, charred avocado and cucumber.
Wonton noodles, steamed cockles, pancetta, garlic and chili.
Griddled onions, land o' lakes cheese, B&B pickles, special sauce and old bay french fries. Add bacon for an additional charges.
Housemade soft milk buns and whipped crustacean butter.
Quahog clams, potato, celery, leeks, salt pork and grilled cornbread.
Cucumber, radish and jalapeno green goddess dressing.
Grapefruit, avocado, red onion and jalapeno.
Potato, chorizo and romesco.
Cabbage, mint, basil, shallots, chili and lime.
Jalapeno, radish, avocado, cilantro and queso.
General tso or buffalo.
Red cabbage slaw, avocado, cilantro and pimenton crema.
Garlic chili butter, lemon and bread crumb.
Peanuts, red onion, shallots, hoisin and lime.
Blueberry compote and vanilla ice cream.
Nutella, chocolate and espresso.
Graham cracker and whipped cream.
All the above.
Cold.
Hot.
Lemon and tarter sauce.
Lettuce, tomato, onion and special sauce.
Cheeseburger topped with fried clams.
Cole slaw, pickles and spicy mayo.
Add lobster for an additional charges.
Chef's daily preparation.