Scarella's

veal medallions in a marsala wine sauce served with potatoes and mixed vegetables

tender veal cutlets topped with tomato, onion and arugula salad

veal medallions with onions, mushrooms and roasted peppers in a plum tomato sauce

veal medallions pounded wafer thin with prosciutto in a brown sauce atop potato crisps

12/14 oz. bone-in veal chop grilled and seasoned to perfection served with herb roasted potatoes and fresh asparagus

tender veal sauteed with capers, shallots, butter and white wine

white and dark meat on the bone with potatoes, roasted peppers, sausage and whole garlic baked to crispy perfection

lightly egg battered in a lemon sauce served with mixed vegetables

chunks of white meat chicken in our special scampi sauce served over spinach then topped with bread crumbs

chunks of white meat chicken and jumbo shrimp served with mushrooms, onions, garlic and sun-dried tomatoes in a brown wine sauce

chicken scalopine with slices of tomato, eggplant and melted mozzarella in a savory wine sauce

dark meat chicken slow roasted with garlic and onions served over a bed of spinach

chicken breast with mushrooms, onions and peppers in a fresh marinara sauce

homemade gnocchi served with pancetta, peas and sundried tomatoes in a lite cream sauce

plum san marzano tomatoes with fresh basil over a healthy portion of penne

homemade wide noodles served with veal and beef ragu

homemade spinach and ricotta ravioli tossed wit butter and parmigiano cheese

gieata olives, imported capers, fresh basil and San Marzano tomatoes

imported parmigiano cheese, crema, vodka and fresh basil blended with a touch of tomato sauce

oval shaped pasta with semi-bitter broccoli and bite sized pieces of sausage

boneless rib-eye in a spicy plum tomato sauce served with cherry peppers

herb seasoned nz baby lamb chops served with spinach and crispy potatoes

generously sized pork chops served with crispy potatoes a cherry peppers in a dark amber wine sauce

6 fresh little necks with seasoned breadcrumbs

fresh zucchini sticks breaded and fried

5 large white shrimps served with house sauce

served with vine ripened sliced tomatoes and olive oil

whole artichoke stuffed with bread crumbs

lightly battered squid fried golden brown

grilled sliced caps with peppers and mozzarella

bread and mozzarella fried golden brown

savory blend of rice and cheese seasoned and fried

iceberg lettuce with tomatoes, peppers, salami, cheese, cucumbers and olives

mesculin greens with craisins, glazed walnuts, goat cheese and balsamic vinaigrette

organic arugula served with shaved parmigiano cheese dressed with an our and lemon drizzle

shrimp, calms, calamari and scungilli with oil and lemon

chopped romaine lettuce served with parmigiano cheese and crotons dressed with our house Caesar

red kidney, garbanzo and cannelini beans mixed and seasoned to perfection

Italian vegetable soup

pasta and white bean soup

Italian spinach and egg drop soup

13/15 sized shrimp in nicola's spicy marinara sauce

13/15 sized shrimp in scampi sauce with seasoned breadcrumbs served over spinach

13/15 sized shrimp in our special duon sauce with sundried tomatoes and peas served over spinach

calamari, clams, shrimp and scungillin in a plum tomato sauce

fresh little neck clams and large shrimp prepared in a white wine sauce with touch of tomato

fresh sole prepared to your liking with vegetables

fresh salmon broiled and served with vegetables