Liga Asian Fusion Restaurant

It's a Malaysian all-time favorite! Crispy style pancake with curry chicken and potato dipping sauce.

Served with chef's special basil lemon sauce.

Delicious soy chicken breaded with pankbread crumbs, rosemary, thyme and oregano. Served with a hickory smoked mustard sauce. (5 pcs.)

Sauteed with sweet potatoes, potatoes, beans and onions.

Short spare ribs with sesame seeds.

Marinated chicken, charcoal grilledc to perfection. Served with peanut sauce.

Marinated beef, charcoal grilledc to perfection. Served with peanut sauce.

Marinated shrimp or scallops, charcoal grilledc to perfection. Served with peanut sauce.

Satay chicken, beef, shrimp and scallops, fried salmon roll, curry puss, and Vietnamese fresh mango shrimp roll.

The one and the only one in town, classic charcoal grilled whole succulent calamari.

Crispy fried tofu stuffed with cucumber and bean sprout. Served with peanut sauce.

Japanese pot-stickers.

Steamed shrimp dumpling.

With spicy peanut sauce.

Boiled green soybean.

Lettuce, string bean, bean sprout, cucumber, bean curd, jicama, shrimp pancake with peanut sauce.

Mango, jicama and crispy noodle with peanut dressing and ginger blossom duck sauce.

Green mixed vegetables, pineapple, mango, apple and duck meat with spicy apple sauce.

Served grilled chicken or grilled beef with peanut and basil.

With ginger dressing.

Choice of chicken, shrimp or vegetarian. Stir fried rice sticks with tofu, bean sprouts, string bean and ground peanut in spicy Thai chili sauce.

Indian style stir fried egg noodle with tofu, tomato, peanut, onion and bean sprout.

Choice of chicken, shrimp or vegetarian. Sauteed stir fried flat noodles with mixed vegetables, basil leaves and chili sauce.

Prawns, mushrooms, onions, bell peppers and lemongrass.

Coconut soup with chicken and mixed vegetables.

4 pieces.

Rice noodle served in spicy and sour lemongrass broth with seafood and straw mushrooms.

Noodle served in a spicy lemongrass coconut curry with seafood, eggplant and string bean.

Rice noodle with beef broth, raw beef slices, basil, bean sprout and lemon.

Chef's special Malaysian kaya sauce.

Chef's special Thai coconut mango sauce.

Cooked with shredded mango in spicy sweet and sour sauce. Served in mango shell.

Fresh pineapple with Singapore sweet

Asparagus, red pepper, onion with lemongrass sauce.

Grilled jumbo prawn in fresh garlic and special spice.

With eggplant, lady finger, string bean, onion, red pepper, mushroom, basil and tomatoes.

With eggplant, lady finger, string bean, onion, red pepper, mushroom, basil and tomatoes.

Thinly cross cut boneless beef short rib marinated with house spiced sauce.

Grilled chicken or fillet mignon steak with spinach sauce accompanied with grilled porcini mushrooms.

Skillet browned jumbo scallops and Chilean sea bass with lychee marmalade sauce accompanied with lychee pearls.

With pineapple, onion and coconut.

Mixed vegetable, grilled pineapple, mango salad.

Fillet mignon, coconut milk, chilies and spices. Malaysian dry curry sauce cooked over low heat.

Boneless duck with baby bok choy, apple with chef's special apple pucker sauce.

8 pieces of assorted sushi with California roll.

10 pieces of assorted sushi with tuna roll.

15 pieces sashimi with a brown of rice.

18 pieces sashimi with a brown of rice.

Assorted slices of fresh fish on a bed of seasoned rice.

Roasted eel and pickles over seasoned rice.

5 pieces sushi, 9 pieces sashimi and California roll.

4 pieces of tuna sushi, 4 pieces of yellowtail sushi and tuna roll.

10 assorted pieces of sushi, 21 pieces of sashimi, 1 chef special roll and 1 tuna roll.

Spicy tuna crunch roll top of smoked salmon and avocado.

Soft shell crab, avocado, cucumber, roll with tobiko outside.

Crab, cucumber roll top of tuna avocado.

Sweet potato roll top of lobster salad.

Shrimp tempura roll top of spicy tuna.

Crab, cucumber, avocado roll top of tuna, salmon, yellowtail, white fish.

Eel, cucumber, roll top of avocado.

Eel, cucumber cream cheese top of smoked salmon.

Eel, asparagus, cucumber toll top of salmon, avocado.

Tuna, salmon, yellowtail, avocado in one roll.

Lobster tempura, cucumber, avocado, seaweed salad and caviar.

Spicy tuna, lobster salad, cucumber, asparagus, tempura flake in one roll.

Choice of grilled chicken, grilled beef or grilled shrimp. Served with fish sauce, lemon, lemongrass, onion, bean sprouts and peanuts.

Choice of chicken, shrimp or vegetarian.

Choice of chicken, shrimp or vegetarian.

Choice of chicken, shrimp or vegetarian.

Choice of seafood, chicken or vegetarian.

Choice of seafood, chicken or vegetarian.

Salmon, avocado and cucumber.

Shrimp, cucumber and lettuce with mayonnaise.

Smoked salmon, scallion and cream cheese.

Shrimp tempura, cucumber, avocado, lettuce and tobiko.