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Punjab Kabab House
mixture of crisps, potatoes and chick peas in a yogurt and tamarind sauce
crispy fried tumovers deliciously filled with spiced peas and potatoes
crispy fried tumovers deliciously filly with spiced meat, peas and potatoes
savory assortments of vegetables coated with spicy gram flour and fried
tender chicken coated with spicy gram flour and fried
savory shrimp coated with spicy gram flour and fried
savory fish coated with spicy gram flour and fried
marinated chicken fillets in coconuts pan fried to perfection
fresh vegetables marinated and roasted in charcoal oven
potato patties deep fried with a touch of mild Indian spices
potatoes, muts and fresh herbs
shrimps sauteed in garlic sauce
Australian baby lamb chops with ginger and green herbs
fish marinated lightly with ajwain spices and fried
tender quail cooked on tawa with mild spices
chick peas served on top of fluffy soft bread
traditional tomato soup with fresh herbs and spices
soup made with lentils, fresh herbs
traditional Indian soup with chicken cubes and fresh herbs and spices
homemade cheese cooked with fresh green peas cooked in a special blend of spices
fresh spinach and cottage cheese cooked with fresh mild spices
a buttery flovorful puree of mustard greens
okra sauteed with browned onions, tomatoes, herbs and spices
whole eggplant, baked over an open flame and seasoned with herbs and sauteed
homemade cheese cooked with bell papers, tomatoes, ginger, and chilies sprinkled with freshly ground spices
diced potatoes flavored with whole cumin seeds and spices
cubes of cheese seasoned with authentic butter, cream, and spices flavored with spices and fried with butter
lentils submerged over a low flame, laced with cream delicately flavored with spices and fried with butter
cauliflower and potatoes cooked in delicate spices
potatoes stuffed with cream, almonds, raisins. cashew nuts, sour cream finished in an onion and tomato sauce
homemade cheese cooked in a creamy sauce
ninc garden fresh vegetables gently cooked in `mild spices and cream topped with nuts
chick peas and dices potatoes cooked in a popular north Indian style
garden fresh vegetables sauted with tomatoes, green pepper and sharphy spiced
mixed vegetables pakora cooked with spices and yogurt flavored masala with curry leaf
mixed vegetables with cottage cheese balls served in a mild butter sauce
long grain basmati rice cooked with rasins and nuts
long grain basmati rice cooked with rasins and nuts
naturally aromatic long grain rice cooked with vegetables
rice topped with fresh pan fried green peas
tandoori style chicken, cooked with spinach and fresh herbs
boneless supreme chicken cooked in cream sauce with a selection of mild spices
savory chicken mixed with a spicy butter sauce with peppers
savory chicken mixed with a hot coconut and red pepper curry
boneless chicken marinated with fresh ground spices, bell peppers, ginger and coriander
broiled chicken pieces simmered in a creamy sauce
boneless pieces of chicken cooked in a cashewnut sauce
boneless chicken cooked in mild spices
ground chicken cooked with green peas, ginger and browned onions
boneless chicken mixed with onions and bell peppers finished with a special Indian soy sauce
savory chicken mixed with fresh vegetables
render morsels of boneless lamb cooked in an onion sauce with yogurt, almonds and a unique blend of spices
boneless pieces of lamb cooked in a creamy sauce of mild spices
juicy leg of boneless lamb cubes roasted in a clay oven cooked with tomatoes, onions, ginger, and garlic
intensely spicy lamb cooked in a tangy sharp onion and tomato gravy
fresh spinach prepared with juicy lamb cubes and cooked with spices and herbs
ground lamb cooked with green peas, ginger, and brown onions
savory lamb mixed with fresh vegetables
tender morsels of goat cooked in an onion sauce with yogurt, almonds and a unique blend of spices
fresh spinach prepared with juicy goat cubes and cooked with spices and herbs
succulent's pieces of baby goat cooked in onion and tomato sauce, with a touch, of garlic and ginger
spring chicken marinated in yogurt, freshly ground mild spices and lemon, juice cooked in tandoor
jumbo shrimp marinated with yogurt, spices and lemon juice, skewered and cooked in our tandoor
boneless pieces of chicken flavored with mild spices and barbecued on a skewer in our tandoor
tender boneless pieces of chicken, marinated with yogurt and ginger roasted in our clay roasted oven
creamy chicken supreme marinated in mild spices, roasted in our clay oven
marinated lamb chops, broiled to prefection
tender juicy leg of boneless lamb cubs marinated in delicate blends of herbs and spices, broiled to perfection on a skewer in our tandoor
chicken marinated with garlic, ginger, cream cheese, sour cream and achari masala
(lamb of chicken) minced lamb or chicken with aromatic herbs wrapped around a skewer and roasted in our clay oven
chunks of seasonal fish, marinated in an aromatic herb mixture roasted in our clay oven
homemade cheese pieces marinated in special mix of spices barbecued in our tandoor
chicken marinated with fresh lemon, ginger, sour cream, cheese, and Indian spices
mix of chicken, goat and lamb kabab served on a sizzler
shrimp cooked in specially prepared herbs
salmon prepared in mild sauce of herbs and spices
fresh spinach prepared with shrimp and cooked with spices and herbs
fresh spinach prepared with fish cubes and cooked with spices and herbs
onion tomato sauce flavored with coconut milk, curry leaf, prepared with fish
shrimp cooked with mustard seeds, curry leaf and whole chilies finished with coconut tomatoes and onions
leavened bread of super of fine flour baked in tandoor, served in piping hot
round shaped whole wheat bread baked in tandoor, served in piping hot
mutli - layered bread cooked with butter
super fine flour bread stuffed with onions and baked in our charocal oven
unleavened layered whole wheat bread stiffed with potatoes and topped with melting butter
whole wheat griddle bread stuffed with mint and baked in our tandoor
lamb or chicken - bread stuffed and baked in our clay oven
whole wheat flour puffed bread
unleavened bread filled with chicken tikka and nuts baked in our tandoor
fine flour bread stuffed with panner and baked in our charcoal oven
fine flour bread stuffed with cauliflower and baked in our charcoal oven
choice of any three onion kulcha, naan, laccha paratha, gobhi paratha, roti
leavened bread of super fine flour baked in tandoor, topped with garlic
a speciality from India made with thickend milk cooked for several hours, then quickly frozen, with almonds and pistachios and a hint of rose water
homemade cottage cheese patties in sweetend creamy milk
juicy fried cheese balls dipped in honey syrup
caramelized grated carrot, studded with pistachios and served with whipped cream
mango, Sweet, mint, salted or plain)
(a traditional Indian chai)
(a cold version of Indian chai)
(original imported Columbian coffee)
choice of any soft drink
Menu for Punjab Kabab House provided by Allmenus.com
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