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peanut butter and strawberry preserves on wheat, rye or sourdough bread served with fries
mild cheddar melt sandwich on wheat, rye or sourdough bread served with fries
three crispy fried house-made chicken breast strips in seasoned flour and buttermilk coating with a side of bbq sauce or creamy honey dressing
house-made pasta tossed in marinara sauce
a healthy portion of freshly cut watermelon, honeydew, cantaloupe, pineapple and red seedless grapes
a bowl of fried sweet potato sticks
with our marinara sauce
with a side of our marinara sauce
r.c. cola, diet r.c. cola, 7-up, mountain zip, root beer, ginger ale, club soda, tonic water, lemonade
cranberry, grapefruit, orange, pineapple, tomato
english breakfast, decaffeinated english breakfast, earl grey, green tea, lemon zip, raspberry apple, orange spice, peppermint
lightly grilled, spicy blend of snow crabmeat, celery, scallions and seasoned bread crumbs, garnished with mixed greens and basil mayonnaise
flour tortilla chips heaped with shredded cheeses, lettuce, tomato, onions, black olives, and jalapenos served with tomato salsa and sour cream
grilled flour tortilla stuffed with three cheeses and mild green chilies served with spicy tomato salsa and sour cream
oven-warned brie drizzled with honey served with grilled french bread
roasted garlic baked french bread with mozzarella and parmesan cheeses served with a side of our marinara sauce
pan-flashed, cajun-dusted black tiger shrimp, served over baby spinach leaves topped with mandarin oranges and drizzled with creamhoney dressing
see hoganshideaway.com for today's selection
vegetarian minestrone soup with kidney and garbanzo beans, celery, carrots, onions, spinach, zucchini, green peppers, broccoli, ditalini pasta, topped with asiago cheese
a rich beef broth with a hint of sherry and sauteed sweet onions, baked with french bread croutons, topped with parmesan and provolone cheeses
(served on fridays), our unique blend of fish, shrimp, and clams, blended with seven fresh seasonal vegetables, cream, tarragon, and other herbs
(seasonal), black, pinto, navy, and 3 types of kidney beans, stewed with onions, peppers, green chilies, jalapenos, chipotle peppers, and tomatoes, topped with cheddar cheese, scallions, and corn tortilla chips
zesty chilled tomato soup, loaded with fresh cucumbers, green peppers, scallions, tomatoes, and avocado
mixed greens topped with tomato, fresh croutons, and shredded carrots
a bed of crisp greens loaded with celery, mushrooms, red onions, green peppers, tomatoes, cucumbers, alfalfa sprouts, ham, turkey, hard-boiled egg, cheddar, and mozzarella cheeses
a bed of crisp spinach leaves loaded with celery, mushrooms, red onions, green peppers, tomatoes, cucumbers, alfalfa sprouts, ham, turkey, hard-boiled egg, cheddar, and mozzarella cheeses
a bed of crisp spinach leaves, with crumbled bacon, mushrooms, red onions, and hard-boiled egg topped with hot bacon dressing
romaine lettuce, fresh croutons, parmesan cheese, anchovies, and caesar dressing
the caesar salad topped with sliced char-grilled or cajun char-grilled, boneless chicken breast
thinly sliced roast turkey, swiss cheese, red onions, lettuce, tomatoes, alfalfa sprouts, and mayonnaise on toasted whole wheat bread
thinly sliced, lean pastrami and swiss cheese on grilled rye bread
thinly sliced lean corn beef, sauerkraut, swiss cheese, and virginia baked ham topped with thousand island dressing on grilled rye bread
char-grilled or cajun char-grilled; boneless chicken breast marinated in oil, vinegar, and herbs on a grilled whole wheat or white roll, garnished with lettuce, tomato, and red onion, and choice of hot and sweet sauce or creamy honey dressing
four crispy fried, house-made chicken breast strips in seasoned flour and buttermilk coating with a side of bbq sauce or creamy honey dressing
6 oz. of fresh ground beef, char-grilled, topped with bacon and cheddar cheese on a grilled whole wheat or white roll, garnished with lettuce, tomato, and red onion
the hogans burger with crumbly blue cheese and bacon
(chilled or grilled), albacore tuna salad, tomato, fresh spinach, and aged cheddar cheese on sourdough bread
char-grilled balsamic marinated portobello mushroom cap topped with artichoke hearts and roasted red pepper-ginger sauce on a house-made veggie focaccia roll
a lightly grilled, spicy blend of snow crabmeat, celery, scallions, and seasoned breadcrumbs on a grilled whole wheat or white roll, garnished with lettuce, tomato, and mayonnaise
thinly sliced rib-eye beef, grilled with peppers, mushrooms, onions, and mozzarella cheese on a grilled whole wheat or white roll
deep fried eggplant, steamed fresh spinach, tomato, red onion, and aged cheddar cheese on grilled wheat bread
grilled zucchini, summer squash, tomatoes, mushrooms, celery, green peppers, onions, mozzarella and cheddar cheeses in a pita, with choice of dressing on the side
aged cheddar cheese, grilled on your choice of wheat, rye, or sourdough bread
bacon, lettuce, and tomato, served on your choice of wheat, rye or sourdough toast spread with mayonnaise
a seasoned blend of whole grains, lentils, brown rice, celery, onions, and carrots on a grilled whole wheat roll, with cheddar cheese, garnished with lettuce, tomato, red onion, alfalfa sprouts, and a side of thousand island dressing
add bacon $1.00, add ham $1.00, fresh eggs, zucchini, potato, summer squash, mushrooms, celery, green peppers, onions, tomatoes, cheddar and mozzarella cheeses, with wheat, rye, or sourdough toast
a mix of refried beans, kidney beans, tomatoes, onion, sweet corn, green chilies, fresh cilantro, and cheddar cheese wrapped in a flour tortilla, with seasoned black beans and rice, sour cream and fresh salsa
breaded and fried, fresh eggplant baked with house-made marinara sauce, with mozzarella and parmesan cheeses on a grilled sub roll
breaded and fried, fresh eggplant baked with house-made marinara sauce over house-made pasta tossed with fresh spinach, olive oil, and garlic, topped with mozzarella and parmesan cheeses, with house salad, and bread
with our house-made marinara sauce, with house salad, and bread, pasta only $7.75
with wheat, rye or sourdough toast
a blend of seven seasonal vegetables over rice, with a house salad, and bread
blue cheese, caesar, creamy honey, lemon-pepper ranch, thousand island, yogurt cucumber, vinaigrette, oil + vinegar, crumbled blue $1.00