Rangmahal Indian Cuisine

Crispy deep fried vegetable stuffed patties with potatoes and green peas flavored with fresh spices.

Fresh mushrooms marinated overnight in fresh aromatic spices in sour cream and cooked in clay oven.

Potato delicacy marinated and seasoned in savory spices and fried up to perfection.

Fresh chopped spinach with chopped ginger and spiced fritters.

Minced cashews mixed with homemade cheese and natural spices, deep fried.

Homemade cheese cubes marinated 24 hours in special sauce and cooked in clay oven.

A samosa, tandoori alu, spinach kabab, paneer kabab, cashew rolls and vegetable fritters simmered with the house special dip.

Barbecued potatoes in special curry sauce. Select a spice level on a scale of 1 to 10.

Assorted vegetables cooked in a cream sauce and garnished with almonds and raisins. Select a spice level on a scale of 1 to 10.

Soft cheese and vegetable dumplings simmered in a mild cream sauce. Select a spice level on a scale of 1 to 10.

Cubed homemade cheese, tossed in a creamy tomato sauce. Select a spice level on a scale of 1 to 10.

Mixed vegetables cooked with red chilli. Hot and spicy. Select a spice level on a scale of 1 to 10.

Fresh vegetables cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Potato and cauliflower cooked with ginger and spices. Select a spice level on a scale of 1 to 10.

Fresh okra cooked with onions and tomatoes. Select a spice level on a scale of 1 to 10.

Green spinach leaves cooked with homemade cottage cheese. Select a spice level on a scale of 1 to 10.

Homemade cheese cubes cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Homemade cheese cubes cooked in a cream sauce and garnished with almonds and raisins. Select a spice level on a scale of 1 to 10.

Mashed eggplant cooked with onions, fresh tomatoes and spices.

Black lentils cooked overnight and garnished with white butter. Select a spice level on a scale of 1 to 10.

Chickpeas cooked in a special blend of garam masala garnished with green coriander. Hot and spicy. Select a spice level on a scale of 1 to 10.

Green mustard leaves cooked with spices and tempered with white butter. Select a spice level on a scale of 1 to 10.

Homemade cheese cubes and peas cooked in a traditional Indian style curry. Select a spice level on a scale of 1 to 10.

Yellow lentils cooked overnight and garnished with white butter. Select a spice level on a scale of 1 to 10.

Basmati rice cooked on a dum with vegetables and flavored with saffron. Select a spice level on a scale of 1 to 10.

White flour leavened bread.

Whole wheat bread.

Soft flour bread topped with green chilies. Spicy.

Soft flour bread stuffed with chicken.

Soft flour bread stuffed with onions.

Soft flour bread stuffed with spinach.

Soft flour bread stuffed with homemade cheese.

Soft flour bread stuffed with garlic.

Whole wheat bread stuffed with mildly spiced potatoes.

Whole wheat multi layered bread.

Whole wheat flour bread topped with Indian spice.

Whole wheat bread flavored with mint.

Whole wheat bread deep fried.

White flour bread deep fried.

Combination of four different breads of your choice.

Boneless juicy chunks of chicken marinated in Rang Mahal's special spices and cooked in clay oven.

Succulent pieces of white chicken meat marinated in a yogurt sauce with a blend of fresh spices and fried up in clay oven.

Bite sized cubes of mahi mahi fish marinated in yogurt, ginger, garlic, a blend of Indian herbs and saffron cooked in clay oven.

Special variety of tandoori grill.

Barbecued boneless chicken in special creamy tomato sauce. Select a spice level on a scale of 1 to 10.

Boneless chicken cooked in creamy cashew nut gravy. Select a spice level on a scale of 1 to 10.

Boneless chicken cooked with spinach, tomato and ginger tempered with onion seeds. Select a spice level on a scale of 1 to 10.

Boneless chicken cooked with whole garlic and spices. Select a spice level on a scale of 1 to 10.

Boneless pieces of chicken seasoned and cooked with red and green chillis. Hot and spicy. Select a spice level on a scale of 1 to 10.

Fresh boneless chicken cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Tender chicken cubes in a special Goan spicy sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Boneless chicken cooked in Rangmahal's special curry sauce.

Basmati rice cooked on a dum with chicken and flavored with saffron. Select a spice level on a scale of 1 to 10.

Shrimp cooked in rich herbs, onions, garlic, ginger and gravy. Select a spice level on a scale of 1 to 10.

Fish cooked in rich herbs, onions, garlic, ginger and gravy. Select a spice level on a scale of 1 to 10.

Bite sized crisp shrimp barbecued then cooked in special creamy tomato sauce. Select a spice level on a scale of 1 to 10.

Bite sized mahi mahi fish cubes barbecued then cooked in special creamy tomato sauce. Select a spice level on a scale of 1 to 10.

Bite sized scallops barbecued then cooked in special creamy tomato sauce. Select a spice level on a scale of 1 to 10.

Shrimp cooked in creamy cashew nut sauce. Select a spice level on a scale of 1 to 10.

Fish cooked in creamy cashew nut sauce. Select a spice level on a scale of 1 to 10.

Scallops cooked in creamy cashew nut sauce. Select a spice level on a scale of 1 to 10.

Cooked in spinach, mustard leaves and broccoli rabe. Select a spice level on a scale of 1 to 10.

Cooked in spinach, mustard leaves and broccoli rabe. Select a spice level on a scale of 1 to 10.

Shrimp cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Fish cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Extra hot shrimp cooked in highly spiced and tangy curry sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Extra hot fish cooked in highly spiced and tangy curry sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Cooked in special creamy tomato sauce. Select a spice level on a scale of 1 to 10.

Lamb cubes cooked in creamy cashew nut gravy. Select a spice level on a scale of 1 to 10.

Seasoned and cooked with red chilli. Hot and spicy. Select a spice level on a scale of 1 to 10.

Succulent pieces of lamb cooked with whole garlic and spices. Select a spice level on a scale of 1 to 10.

Lamb cooked in yogurt with traditional spices and hot sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Marinated in a special Goan spicy sauce. Hot and spicy. Select a spice level on a scale of 1 to 10.

Cooked with spinach, tomato and ginger, tempered with onion seeds. Select a spice level on a scale of 1 to 10.

Cooked in rangmahal's special curry sauce. Select a spice level on a scale of 1 to 10.

Basmati rice cooked on a dum with lamb and flavored with saffron. Select a spice level on a scale of 1 to 10.

Two pieces.