The Park Restaurant

3 angus sliders on toasted potato rolls with Brie cheese and thick cut bacon.

1 lb. of our crispy wings tossed in any sauce you like. Mild, medium, hot, sweet chili, honey-garlic Parmesan, Cajun or Nashville.

Gluten free. Nacho chips topped with our homemade chili, lettuce, jalapenos, olives and cheddar cheese. Served with sour cream and our homemade salsa.

Served with a sweet chili dipping sauce and topped with a drizzle of balsamic.

4 potato skins topped with cheese and your choice of topping. Bacon, broccoli or chili.

Mozzarella sticks, chicken tenders and bacon and cheese potato skins (served with our homemade marinara sauce).

Gluten free. Our homemade chili topped with melted cheddar cheese.

Caramelized onions in a beef broth with a large crouton and topped with melted mozzarella cheese.

Our fork-tender pot roast served with potato pancakes, red cabbage and apple sauce.

Hand breaded and fried chicken topped with our homemade marinara sauce and melted mozzarella cheese. Served with your choice of pasta

Grilled chicken with fresh bruschetta tossed with penne pasta.

Your choice of pasta, either Alfredo or scampi. Add chicken or grilled shrimp for an additional charge.

Gluten free. Grilled chicken breast topped with sauteed onions and mushrooms with homemade gravy. Served with vegetables and your choice of potato.

Pan fried tilapia and shrimp with Cajun seasoning. Served with rice pilaf and sauteed vegetables.

Gluten free. A grilled salmon ?let served with sauteed vegetables, rice pilaf and homemade roasted red pepper pesto.

Served with mashed potato, vegetables and topped with our homemade beef gravy.

Homemade Italian style meatballs over spaghetti and topped with our homemade marinara sauce.

Our homemade meatballs stu?ed with ham, pepperoni, salami and mozzarella cheese. Served with rigatoni pasta and garlic toast.

Grilled tortilla with cheddar cheese. Add chicken, steak and grilled vegetables for an additional charge.

Grilled chicken, bacon, lettuce, tomato, cheddar cheese and ranch dressing.

Albacore tuna salad, lettuce, tomato, onion, bacon, mayo and cheddar cheese.

Grilled zucchini, onions, and mushrooms with lettuce, tomato, cheddar cheese and a roasted red pepper pesto.

Grilled chicken, romaine lettuce, tomato, onion and Caesar dressing.

Spicy breaded chicken with lettuce, tomato, carrots, celery and bleu cheese dressing.

Chicken cutlet on a fresh onion roll with lettuce, tomato and mayo.

Chicken cutlet, grilled portabella mushroom, melted mozzarella cheese and roasted red peppers. Served on a toasted ciabatta roll with with a side of horseradish sauce.

Grilled slices of prime rib with caramelized onions and American cheese on a grilled club roll.

Sliced and grilled steak on a toasted pretzel bun with bacon and Brie cheese.

House cooked roast beef, grilled with mozzarella cheese on a fresh club roll. Served with au jus for dipping.

Our house cooked corned beef with Swiss cheese and sauerkraut on grilled rye bread. Served with a side of Thousand Island dressing.

Sliced turkey breast, honey baked ham or roast beef with lettuce, tomato, bacon and mayo.

Chicken cutlet tossed in our homemade bu?alo wing sauce. Served on a fresh onion roll with lettuce, tomato and bleu cheese dressing.

Hot open-faced sandwich with roasted turkey breast, honey baked ham or roast beef. Topped with our homemade gravy and served with vegetables and your choice of potato.

Chicken cutlet tossed in our homemade marinara sauce with melted mozzarella cheese on a fresh onion roll.

Traditional grilled cheese sandwich with American cheese on grilled white bread. Add Ham, bacon or tomato for an additional charge.

Fresh tuna salad on grilled rye bread with American cheese.

Topped with lettuce and tomato.

Topped with a homemade potato pancake, bacon, American cheese and a side of Thousand Island dressing.

Topped with caramelized onions and and bleu cheese.

Topped with sauteed cremini mushrooms and smoked Gouda cheese.

Our 8 oz. patty on grilled rye bread with caramelized onions and American cheese.

A grilled vegetable and mixed grain patty topped with cheddar cheese and served with a side of mayo and our homemade salsa.

Topped with caramelized onions.