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Marino's Restaurant
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Crispy strips of mozzarella served with our homemade marinara sauce
Artichoke hearts sautéed with sherry, lemon, butter, and topped with parmesan cheese
Tender calamari lightly floured, fried, and tossed in a hot and spicy pepper sauce. Best Seller!
A blend of Italian Cheeses, artichokes, and baby spinach baked until golden brown and served with homemade tortilla chips
One dozen wings served Hot, Medium, Mild, Cajun, or Plain
Breaded chicken cutlets served with your choice of dipping sauce. Or even try them Buffalo style
Jumbo shrimp cooked fresh to order. Served with our spicy cocktail sauce and lemon
A Marino's all-time favorite! Baby clams sautéed in garlic, lemon, butter, and fresh seasonings. Best Seller!
Homemade garlic bread baked with provolone and parmesan cheese. Served with marinara sauce
Steamed Mussels sauteed with chopped red onion, garlic, marinara, and white wine. A Marino's favorite! Best Seller!
Ciabatta bread baked with provolone, parmesan, and asiago cheese. Served with a cold bruchetta topping of fresh tomato, garlic, basil, balsamic vinegar, and fresh herbs
Caramelized onions in a savory broth. Finished with homemade croutons, provolone, and parmesan cheese
Fresh crisp garden greens, topped with fresh vegetables, a blend of cheeses, cici beans, pita bread, and your choice of dressing. Best Seller!
Fresh crisp garden greens atop grilled pita bread. Served with fresh vegetables, feta cheese, Greek olives, pepperoncinis, and our specialty Greek dressing
Enjoy a crisp house salad with either a bowl of our Soup du jour or a crock of French Onion Soup
Fresh romaine lettuce tossed with homemade croutons, asiago and parmesan cheese, and zesty Caesar dressing
This salad is big enough for two! Genoa salami, prosciutto, pepperoni, provolone cheese, fresh crisp garden greens, fresh vegetables, cici beans, olives, artichoke hearts, roasted red peppers, and pepperoncinis topped with our homemade house dressing and croutons. Best Seller!!
Fresh crisp garden greens topped with turkey, ham, a blend of cheeses, fresh vegetables, cici beans, homemade croutons, and your choice of dressing
Fresh crisp garden greens served with fresh vegetables, bacon bits, crumbly bleu cheese, and marinated beef. Served with Marino's homemade balsamic vinaigrette dressing
Fresh crisp garden greens topped with fresh vegetables, cici beans, homemade croutons, and your choice of dressing
Eight strips of crispy bacon on a toasted hard roll, topped with lettuce, tomato, and mayonnaise
Tender roasted shaved beef stacked high on a fresh Kummelweck roll and served with au jus and horseradish
Tender, lean and thinly sliced corned beef stacked high on grilled rye bread
Thinly sliced baked ham off the bone with Swiss cheese on a toasted hard roll. Or try it grilled!
Tender roasted shaved beef piled on grilled Italian bread. Topped with our homemade gravy and served with your choice of French fries or mashed potatoes
Tender, lean and thinly sliced corned beef served on grilled rye bread with Swiss cheese, sauerkraut, and homemade Russian dressing
Savory roasted turkey breast stacked high on a grilled hard roll
Roasted shaved beef, topped with sautéed mushrooms, peppers, onions, and provolone cheese on a fresh sub roll
Sliced marinated grilled chicken, topped with sautéed peppers, onions, mushrooms, and provolone cheese on a fresh sub roll
Sliced marinated grilled chicken breast topped with sautéed peppers, onions, mushrooms, spicy Buffalo sauce, and provolone cheese on a fresh sub roll. Best Seller!
Roasted turkey breast, Swiss, bacon, and Russian dressing with lettuce, tomato, and onion on a grilled pita bread. Best Seller!
Marinated chicken breast grilled with Cajun seasoning, served on a hard roll, and topped with our specialty dill dressing. Best Seller!
Marinated chicken breast grilled with Cajun seasoning, served on a hard roll, and topped with bacon, cheddar, and zesty bar-b-que sauce
Marinated chicken breast grilled with Cajun seasoning, served on a hard roll, and topped with spicy Buffalo sauce, creamy bleu cheese, carrots, and celery
Marinated chicken breast grilled with Cajun seasoning, served on a hard roll, and topped with grilled deli ham, Swiss, and bleu cheese dressing
Marinated chicken breast grilled with Cajun seasoning, served on a hard roll, and topped with bacon, cheddar, and honey mustard sauce
Marinated chicken breast grilled with Cajun seasoning, served on a hard roll, and topped with bacon, Swiss and ranch dressing. Best Seller!
This is our twist on the Ranchero sandwich for those who enjoy spicy buffalo sauce
½ lb. beef burger charbroiled to perfection and served on a grilled hard roll
½ lb. beef burger charbroiled to perfection on a grilled hard roll and served with your choice of two toppings. Toppings: Sautéed Mushrooms, Sautéed Onions, Sautéed Peppers, Roasted Red Peppers, Ham, Bacon, Bleu Cheese Dressing, Crumbly Bleu Cheese, Honey Mustard, Ranch Dressing, Bar-b-que Sauce, Dill Sauce, Cajun Seasoning, Hot Sauce, Marinara, Tri-Pepper Sauce, Provolone Cheese, Cheddar Cheese, Swiss Cheese
Chicken sautéed with fresh mushrooms, simmered in marsala wine sauce, and finished with fresh scallions
Eating light? Try our grilled chicken breast dinner served with your choice of potato, the house vegetable, and a house salad
Strips of chicken sautéed with garlic and fresh broccoli in a parmesan white wine sauce. Served over linguine and baked with Italian cheeses until golden brown. Best Seller!
Breaded chicken breast, fried, and topped with homemade sauce and a blend of provolone and parmesan cheeses. Served with a side of spaghetti
Egg battered chicken, sautéed in butter and simmered in a sherry wine, lemon, and butter sauce. Finished with parmesan cheese. Best Seller!
Tender medallions of pounded pork tenderloin, rubbed in Cajun spices and sautéed with bacon, broccoli, roasted red peppers, scallions, and a Cajun white wine sauce. Served over linguini and finished with parmesan cheese. Best Seller!!
Tender medallions of pounded pork sautéed with fresh mushrooms, simmered in marsala wine sauce, and finished with fresh scallions
Boneless bacon-wrapped pork chops grilled to perfection and topped with a homemade dijon cream sauce
Shrimp sautéed with garlic, fresh lemon, roasted red peppers, scallions, white wine, and a hint of butter. Served over linguine and finished with parmesan cheese. Best Seller!
Baby clams sautéed with white wine, chopped garlic, sweet cream butter, and Italian seasonings. Served over a bed of linguine and topped with parmesan cheese
Steamed mussels sautéed with chopped red onion, garlic, marinara, and white wine. Served over a bed of linguine and topped with parmesan cheese. A Marino's favorite! Best Seller!
Salmon rubbed with Dijon mustard, house seasonings and Japanese breadcrumbs, broiled until golden brown. Served with your choice of potato
Served with french fries, coleslaw, and homemade cocktail sauce
Eating light? Try Marino's Yellow Fin Tuna grilled or blackened. Served with your choice of potato
Ask your server for details
A 10 oz. Black Angus strip steak complemented with broiled shrimp
A 6 oz. chicken breast and a half rack of ribs grilled to perfection
A 10 ounce Black Angus strip steak and half a rack of ribs grilled to perfection
A 10 ounce Black Angus strip steak and a 6 ounce chicken breast grilled to perfection
A 10 ounce Black Angus strip steak completed with fried shrimp
A 10 oz. sirloin grilled to perfection, topped with sautéed onions and mushrooms, and finished with homemade beef gravy
Four 3 oz. filet medallions grilled to perfection with Montreal seasoning, topped with sautéed mushrooms and onions and finished with melted provolone cheese
Black Angus strip steaks cut to order. These center cut strips are the finest cut of beef Hornell has to offer!
Cut to order and grilled to perfection!
Grilled to perfection!
Ask your server for details
Try the best ribs in town! Cooked slowly until ready to fall off the bone and then grilled to perfection. Served with our specialty bar-b-que sauce or prepared with a dry rub. Best Seller!
Served with your choice of two meatballs, two pieces of sausage, one of each, or sautéed mushrooms
Homemade Alfredo sauce served over linguine
Sauteed garlic, onion, mushrooms, broccoli, sundried tomatoes, artichokes, Greek olives, and fresh herbs in olive oil. Served over linguine and finished with parmesan cheese
Chopped roma tomatoes, garlic, fresh basil, and olive oil served over a bed of capellini and topped with parmesan cheese
Spaghetti topped with homemade sauce, served with your choice of two meatballs, two pieces of sausage, one of each, or sautéed mushrooms. Topped with a blend of provolone and parmesan cheeses baked until golden brown
Homemade Alfredo sauce with sautéed garlic, artichoke hearts, spinach, sundried tomatoes, mushrooms and white wine. Served over penne pasta and finished with parmesan cheese. Best Seller!
Sautéed red onion, bacon, and roma tomatoes, enriched with heavy cream reduction, and tossed with penne pasta. Finished with parmesan cheese and fresh scallions
Three-cheese stuffed rigatoni, topped with Marino's homemade Florentine sauce made with cream, cheese, garlic and fresh spinach
Marino's homemade blush vodka sauce served over penne pasta with wilted spinach and fresh parmesan cheese
Cheese stuffed raviolis topped with Marino's homemade marinara sauce and finished with parmesan cheese. Served with your choice of two meatballs, two pieces of sausage, one of each, or sautéed mushrooms
Chicken breast dusted with Marino's special chicken coating, deep fried and served over a homemade biscuit with chicken gravy. Served with a vegetable and your choice of mashed potatoes or French fries
Tender roasted chicken breasts smothered in our homemade chicken gravy and served atop a giant biscuit. Served with a vegetable and your choice of mashed potatoes or French fries
Slowly roasted Prime Rib cooked to your preference and served with au jus. Accompanied by the house vegetable, your choice of potato, and a house salad
Fresh haddock dipped in our homemade beer batter and lightly fried. Served with a vegetable, coleslaw, or a small dinner salad, and your choice of French fries or baked potato
Fresh haddock broiled with lemon, butter, and white wine. Served with a vegetable, coleslaw, or a small dinner salad, and your choice of French fries or a baked potato
Fresh haddock broiled with homemade lemon butter, white wine and, if you choose, Cajun seasonings. Served with a vegetable, coleslaw, or a small dinner salad, and your choice of French Fries or a baked potato
Fresh haddock stuffed with homemade shrimp and crabmeat stuffing. Broiled in white wine, lemon, and butter. Served with the house vegetable, your choice of potato, and a house salad
Chicken sautéed with fresh mushrooms, simmered in marsala wine sauce, and finished with fresh scallions
Eating light? Try our grilled chicken breast dinner served with your choice of potato, the house vegetable, and a house salad
Strips of chicken sautéed with garlic and fresh broccoli in a parmesan white wine sauce. Served over linguine and baked with Italian cheeses until golden brown. Best Seller!
Breaded chicken breast, fried, and topped with homemade sauce and a blend of provolone and parmesan cheeses. Served with a side of spaghetti
Egg battered chicken, sautéed in butter and simmered in a sherry wine, lemon, and butter sauce. Finished with parmesan cheese. Best Seller!
Tender medallions of pounded pork tenderloin, rubbed in Cajun spices and sautéed with bacon, broccoli, roasted red peppers, scallions, and a Cajun white wine sauce. Served over linguini and finished with parmesan cheese. Best Seller!!
Tender medallions of pounded pork sautéed with fresh mushrooms, simmered in marsala wine sauce, and finished with fresh scallions
Boneless bacon-wrapped pork chops grilled to perfection and topped with a homemade dijon cream sauce
Shrimp sautéed with garlic, fresh lemon, roasted red peppers, scallions, white wine, and a hint of butter. Served over linguine and finished with parmesan cheese. Best Seller!
Baby clams sautéed with white wine, chopped garlic, sweet cream butter, and Italian seasonings. Served over a bed of linguine and topped with parmesan cheese
Steamed mussels sautéed with chopped red onion, garlic, marinara, and white wine. Served over a bed of linguine and topped with parmesan cheese. A Marino's favorite! Best Seller!
Salmon rubbed with Dijon mustard, house seasonings and Japanese breadcrumbs, broiled until golden brown. Served with your choice of potato
Served with french fries, coleslaw, and homemade cocktail sauce
Eating light? Try Marino's Yellow Fin Tuna grilled or blackened. Served with your choice of potato
Ask your server for details
A 10 oz. Black Angus strip steak complemented with broiled shrimp
A 6 oz. chicken breast and a half rack of ribs grilled to perfection
A 10 ounce Black Angus strip steak and half a rack of ribs grilled to perfection
A 10 ounce Black Angus strip steak and a 6 ounce chicken breast grilled to perfection
A 10 ounce Black Angus strip steak completed with fried shrimp
A 10 oz. sirloin grilled to perfection, topped with sautéed onions and mushrooms, and finished with homemade beef gravy
Four 3 oz. filet medallions grilled to perfection with Montreal seasoning, topped with sautéed mushrooms and onions and finished with melted provolone cheese
Black Angus strip steaks cut to order. These center cut strips are the finest cut of beef Hornell has to offer!
Cut to order and grilled to perfection!
Grilled to perfection!
Ask your server for details
Try the best ribs in town! Cooked slowly until ready to fall off the bone and then grilled to perfection. Served with our specialty bar-b-que sauce or prepared with a dry rub. Best Seller!
Served with your choice of two meatballs, two pieces of sausage, one of each, or sautéed mushrooms
Homemade Alfredo sauce served over linguine
Sauteed garlic, onion, mushrooms, broccoli, sundried tomatoes, artichokes, Greek olives, and fresh herbs in olive oil. Served over linguine and finished with parmesan cheese
Chopped roma tomatoes, garlic, fresh basil, and olive oil served over a bed of capellini and topped with parmesan cheese
Spaghetti topped with homemade sauce, served with your choice of two meatballs, two pieces of sausage, one of each, or sautéed mushrooms. Topped with a blend of provolone and parmesan cheeses baked until golden brown
Homemade Alfredo sauce with sautéed garlic, artichoke hearts, spinach, sundried tomatoes, mushrooms and white wine. Served over penne pasta and finished with parmesan cheese. Best Seller!
Sautéed red onion, bacon, and roma tomatoes, enriched with heavy cream reduction, and tossed with penne pasta. Finished with parmesan cheese and fresh scallions
Three-cheese stuffed rigatoni, topped with Marino's homemade Florentine sauce made with cream, cheese, garlic and fresh spinach
Marino's homemade blush vodka sauce served over penne pasta with wilted spinach and fresh parmesan cheese
Cheese stuffed raviolis topped with Marino's homemade marinara sauce and finished with parmesan cheese. Served with your choice of two meatballs, two pieces of sausage, one of each, or sautéed mushrooms
Vine ripened blackberries are crushed and blended with fruity, floral California Cabernet for complex and multi-layered sweetness with a whisper of acidity. A long honored pair, wine and cheese together as a sophisticated indulgence
Brilliant red velvet cake layers, stacked four high, are spread with deep chocolate truffle filling, then filled and frosted with tangy cream cheese icing
A vanilla bean Creme Brulee custard with Madagascar vanilla pods folded into our cheesecake batter. The crispy baby oat crust laced with even more vanilla is Gluten Free
Colossal... layer upon layer of dark moist chocolate cake, sandwiched with our silkiest smooth chocolate filling, piled high with chunks of cake
Our super naturally light but buttery vanilla-flecked cake has waves of caramel cake that make it a show stopper. Drama builds with a salted caramel crunch layer, a creamy custard layer and a sexy caramel finish
The popular candy bar in pie! Dark chocolate and peanut butter mousse full of Reese' s® Peanut Butter Cups. Reese' s® and the Peanut Butter Cup symbol are registered trademarks and used with permission
Homemade buttermilk biscuits piled high with fresh strawberries and whipped cream
Pinnacle Blueberry Vodka, Lemonade, splash Cranberry
Pinnacle Grape Vodka, Hiram Walker Triple Sec and Raspberry Liqueur, garnished with an orange slice
Pinnacle Raspberry Vodka, Cranberry Juice and Sour Mix
Pinnacle Whipped Cherry Vodka, Malibu Coconut Rum, and Pineapple Juice
ABSOLUT Mandrin Vodka, Malibu Coconut Rum, and Pineapple Juice
Pinnacle Whipped Vodka, Pineapple Juice, and Orange Juice
Pinnacle Cherry Vodka, Pinnacle Vanilla Vodka, Grenadine and Half & Half
Pinnacle WHipped Vodka, Dark Creme de Cacao and Half & Half
Pinnacle Cake Vodka, Irish Cream and a splash of Half & Half
Pinnacle Cookie Dough Vodka, Kahlua, and Milk. Topped with Whipped Cream
Van Gogh Double Espresso Vodka served on the rocks and topped with Pinnacle Whipped Cream Vodka
Pinnacle Whipped Chocolate Vodka, Pinnacle Vanilla Vodka and Hiram Walker Triple Sec
Shot of Patron Silver Tequila added to a glass of Hazlitt Riesling, garnished with an olive
Our signature Bloody Mary made with Patron Silver Tequila replacing the Vodka. Served extra spicy to add flair
Menu for Marino's Restaurant provided by Allmenus.com
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