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With cheese.
Plump oysters, wrapped in bacon, broiled in garlic butter, sherry and herbs.
Baked crispy skins of potatoes topped with bacon bits and melted cheddar cheese with sour cream on the side.
A hard-boiled egg, wrapped in pork sausage, breaded, and deep fried. Served cold by tradition with hot mustard.
Our very own homemade mozzarella sticks, breaded, deep fried, and served with marinara sauce.
Breaded and deep fried zucchini served with creole mustard sauce.
A half order each of zucchini and mozzarella sticks. With melted cheddar.
Thick-cut sweet potato, deep fried, and served with champagne honey mustard sauce.
Notoriously spicy chicken wings, traditionally served with bleu cheese dressing.
Boneless, breaded chicken tenderloins served with our homemade pinchot sauce. With cottage fries.
Boneless, breaded chicken tenderloins tossed in our spicy buffalo wings sauce. served with bleu cheese dressing. With cottage fries.
Canterbury's famous secret recipe untraditionally served on a platter, not in shells.
Stewed eggplant, zucchini, tomatoes and onions seasoned with herbs and garlic, topped with melted mozzarella cheese.
A basket of fresh baked pretzels served with canterbury's honey mustard.
Larger version of the tossed caesar salad, w/ grilled chicken.
Ham, turkey, swiss and american cheese joined with crisp salad greens and garnished with cucumbers, tomato, artichoke hearts and egg wedges.
Solid white tuna mixed with mayonnaise with your choice of cole slaw or potato salad.
Chicken, walnuts, raisins and apple, mixed with mayonnaise, served with your choice of cole slaw or potato salad.
Crisp spinach, sliced fresh mushrooms, chopped bacon, hard boiled eggs, olive slices and tomato.
A warm balsamic vinegar saute of fresh mushrooms, onions, garlic, chunks of fresh chicken breast, tomatoes and bacon bits, served atop a bed of fresh spinach and topped with bleu cheese crumbs. Cold spinach, warm topping.
Boneless chicken breast, bacon, avocado, and tomato with bleu cheese crumbs over a bed of crisp mixed salad greens.
Seasonally fresh vegetables arranged over fresh garden greens. W/ grilled chicken.
Boneless chicken breast, mixed salad greens, bacon, avocado, tomato, and bleu cheese crumbs wrapped in a flour tortilla.
Boneless, breaded chicken tenderloins, our spicy buffalo wings sauce, bleu cheese, lettuce, and tomato wrapped in a flour tortilla.
Layered roast beef or turkey with cole slaw and melted mozzarella sandwiched on a garlic kaiser roll, served hot. W/ grilled chicken.
Sliced mushrooms, avocado, tomatoes, alfalfa sprouts, and cole slaw topped with mozzarella, sandwiched on garlic kaiser roll, served hot.
A saute of onions, tomatoes, mushrooms, and garlic served atop a bakery fresh kaiser roll and topped with mozzarella cheese, served hot. W/ cole slaw.
Boneless breast of chicken, grilled, either plain or cajun-style, and served on a kaiser roll with lettuce and tomato.
Roast beef, swiss cheese, sliced mushrooms, fresh spinach, black olive slices, and shredded onion with russian dressing on pumpernickel bread, served cold.
Sliced corned beef layered with swiss cheese, sauerkraut, and russian dressing, open faced on pumpernickel bread, served hot.
Corned beef, swiss cheese, and turkey with bacon, lettuce, and tomato.
An eight-ounce patty charbroiled and served on a kaiser roll.
A four-ounce patty charbroiled and served on an english muffin.
Our original canterburger topped with ham, mushrooms, bacon, green peppers and swiss and american cheeses.
Our young squireburger topped with ham, mushrooms, bacon, green peppers and swiss and american cheeses.
The original canterburger with sliced mushrooms, avocado, tomatoes, alfalfa sprouts, cole slaw, and topped with melted mozzarella cheese.
Canterburger topped with melted cheddar and mozzarella cheeses and barbecue sauce.
The original canterburger topped with melted bleu cheese and smothered with hot buffalo wing sauce, served on a kaiser roll.
Prime farm raised usda certified organic ground bison lower in calories and cholesterol than beef 8 oz.
Fresh ground turkey, grilled and served on an kaiser roll.
Turkey burger topped with ham, mushrooms, bacon, green peppers, and swiss and american cheeses.
A meatless patty made of vegetables and grains. High in protein, low in fat.
American, cheddar, monterey jack, mozzarella, swiss. Other toppings: Add $1.00: sauteed onions, sauteed mushrooms, mushrooms/onions, sauteed green peppers. Add $1.25: bacon, chili, hot wings sauce, BBQ sauce, pinchot sauce, extra pickles. Add $1.50: salad dressing. Add $2.50: Avocado.
Bleu. Other toppings: Add $1.00: sauteed onions, sauteed mushrooms, mushrooms/onions, sauteed green peppers. Add $1.25: bacon, chili, hot wings sauce, BBQ sauce, pinchot sauce, extra pickles. Add $1.50: salad dressing. Add $2.50: Avocado.
Boursin, brie. Other toppings: Add $1.00: sauteed onions, sauteed mushrooms, mushrooms/onions, sauteed green peppers. Add $1.25: bacon, chili, hot wings sauce, BBQ sauce, pinchot sauce, extra pickles. Add $1.50: salad dressing. Add $2.50: Avocado.
Cubed beef with carrots, potatoes, celery and onions in a brown gravy with a splash of burgundy wine. Served with crusty bread.
Sirloin and beef kidney marinated in a burgundy wine brown sauce and topped with a light crust. Served with the vegetable of the day and choice of baked potato (after 5 p.m.), cottage fries, rice, or mashed potatoes.
Tender pieces of leg of lamb in a rich dark sauce laced with a trace of mint and covered with butter whipped potatoes. Served with the vegetable of the day.
Sliced sirloin of beef on a kaiser roll and served with cottage fries.
Marinated sirloin of beef served au jus, open-face on kaiser roll, vegetable of the day, and choice of baked potato (after 5 p.m.), cottage fries, rice, or mashed potatoes.
English cut prime rib served on a kaiser roll with a crock of au jus and choice of baked potato (after 5 p.m.), cottage fries, rice, or mashed potatoes.
(Rib of beef au jus). A king-size succulent rib of beef on the bone, served with the vegetable of the day and choice of baked potato (after 5 p.m.), cottage fries, rice, or mashed potatoes.
Boneless chicken breast and pork sausage mixed with peas, carrots, onion, and mashed potatoes, enveloped in a pastry, served with brown gravy and cottage fries.
A traditional staple of the north country. Minced beef, onion, and vegetables in a traditional scottish pastry crust. Served with cottage fries. For lunch, one pie, for dinner, two pies.
A traditional scottish meat turnover. Minced beef and onion, lightly seasoned enveloped in a traditional turnover pastry. Served with cottage fries. For lunch, one bridie, for dinner, two bridies.
One of each of these scottish staples, served with cottage fries.
Boneless breast of chicken, carrots, celery, red bliss potatoes, onion, peas, and mushrooms in a smooth chicken veloute with rubbed sage and thyme, topped with a sweet corn bread topping.
Sliced cheddar cheese served with sliced bread, apple, pickled onions, branston pickle (relish), and sliced orange.
Grilled pork sausages. Served with mashed potato and brown gravy.
Four pieces of deep fried chicken served with cottage fries in a basket.
Fresh catch of the day, deep fried in ale batter, served with cottage fries in a basket. Malt vinegar and sea salt are available upon request.
Tender clam strips, breaded and deep fried, served with cottage fries in a basket.
Breaded shrimp, deep fried, and served with cottage fries.
Split serving of breaded tender clams and ale battered fresh catch of the day, deep fried, and served with cottage fries.
Split serving of breaded shrimp and ale battered fresh catch of the day, deep fried, and served with cottage fries.
Split serving of breaded shrimp and tender clams, deep fried, and served with cottage fries.
Served with cottage fries.
Ham, mushrooms, bacon, and green peppers.
Sliced mushrooms, avocado, tomatoes, and alfalfa sprouts.
Stewed eggplant, zucchini, tomatoes, and onions, seasoned with herbs and garlic.
American, cheddar, monterey jack, mozzarella.swiss.
Bleu.
Boursin, brie.
Boneless, breaded chicken tenderloins served with our homemade pinchot sauce and cottage fries.
Single piece of our fresh catch of the day, deep fried in ale batter and served with cottage fries in a basket.
Child's portion of our tender clams, breaded, and deep fried, served with cottage fries in a basket.
Hot dog served with cottage fries. Additional hot dog $ 1.75.
A four-ounce patty charbroiled and served on an english muffin.
Choice of fresh pasta with our homemade marinara sauce.
The children's favorite.
Served with cottage fries.
Marianne's creation a chocolate fudge, peanut butter brownie.
Vanilla ice cream sandwiched between marianne's fudge nut brownies drizzled with chocolate syrup.
A frozen chocolate mousse pie with bits of chocolate throughout, in a chocolate cookie crust.
A dense chocolate cake, almost like fudge. All the chocolate you'll ever need.
A home-baked cake full of carrots, nuts, raisins, and spices with an incredible cream cheese frosting.
Choice of vanilla or chocolate ice cream, with chocolate syrup, walnuts, topped with whipped cream and a cherry.
A chocolate malt drink in mousse form, interspersed with pieces of chocolate malted balls, in a chocolate cookie crust.
Vanilla or chocolate.