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garlic bread topped with fresh chopped tomatoes & onions
served with a pan of fresh marinara sauce
in tomato sauce served with fresh ricotta cheese
served with a pan of fresh marinara sauce
served with a pan of fresh marinara sauce
(in season) filled w/ olives, capers, anchovies, garlic, & bread crumbs
eggplant "meatless-balls" in tomato sauce served with fresh ricotta cheese
mushroom caps filled w/ mushrooms, roasted peppers, onions, bacon, parmesean cheese & bread crumbs
"oreganato style" topped with seasoned bread crumbs, garlic, and parmesan cheese
fresh calamari, shrimp, clams, & mussels served chilled with a dressing of extra virgin olive oil and lemon
served with olive, basil & sun-dried tomato caponata
tenderized Spanish octopus with celery and a dressing of extra virgin olive oil & lemon
white wine, garlic & oil
Marinara - plum tomatoes with olive oil, garlic, basil
spicy plum tomato sauce
iceberg, arugula, radicchio, endive, tomatoes, onions, roasted peppers & cucumbers, in a balsamic vinaigrette
fresh romaine lettuce and croutons with classic Caesar dressing, freshly made in house
iceberg, tomato, fresh mozzarella, roasted peppers, asparugus, olives, prosciutto di parma, genoa salami & sharp provolone cheese, in a balsamic vinaigrette
fresh escarole with grilled artichoke hearts, chickpeas & shaved parmesan cheese
w/ pears, walnuts, & shaved parmesan cheese, in a balsamic vinaigrette
peas, mushrooms,asparagus, pancetta & tomato sauce with a touch of cream
lobster stuffed ravioli topped with shrimp & asparagus in a tomato cream sauce
traditional Alfredo sauce w/ peas & prosciutto
Angel hair pasta topped with fresh broccoli, carrots, zucchini, mushrooms, garlic & oil
fresh pappardelle pasta topped with a hearty meat sauce & shaved parmesan cheese
fresh orecchiette pasta with sausage, broccoli rabe, sun-dried tomatoes, cannellini beans, garlic & oil
penne pasta topped with shrimp oreganata, spinach, bread crumbs, parmesan cheese, garlic & oil
Thin strands of zucchini with our classic marinara sauce
Italian plum tomatoes, olive oil, garlic & fresh basil
freshly chopped clams w/ white sauce or red sauce
Broccoli, green & black chopped olives, capers, garlic & oil
vodka infused tomato cream sauce
hearty tomato sauce with prosciutto & onions
tomato sauce with bacon & onions
in tomato sauce
with marinated artichoke hearts, capers & lemon
with mushrooms in a Marsala wine sauce
topped with eggplant, prosciutto & melted mozzarella
egg battered and sauteed with lemon & butter
with red peppers & mushrooms in a white wine tomato sauce
a bread cutlet with tomato sauce & melted mozzarella
tenderized and grilled chicken breast with choice of sauteed "Primavera" vegetables or sauteed broccoli rabe
petite rolls of white meat chicken sauteed with fresh plum tomatoes, thin potato slices, garlic & white wine
Roasted bone-in chicken sauteed w/ olive oil, garlic, white wine & lemon
Our classic Chicken Scarpariello prepared with sausage, red peppers, potatoes, mushrooms & onions
rosemary skewered chicken breast, stuffed with raisins, pine nuts, prosciutto & imported sharp provolone cheese
Chicken breast, Veal scaloppini & Shrimp expertly prepared francese-style with asparagus
with marinated artichoke hearts, capers & lemon
with mushrooms in a Marsala wine sauce
topped with eggplant, proscuitto & melted mozzarella
egg battered and sauteed with lemon & butter
with red peppers & mushrooms in white wine tomato sauce
a bread cutlet w/ tomato sauce & melted mozzarella
veal scaloppini, prosciutto w/ demi-glazed white wine & butter, served over spinach
thick center cut pork chop with sauteed broccoli rabe and cherry peppers
thick veal chop with sauteed mushrooms, red peppers & onions
thin pounded and breaded veal chop, topped with arugula, tomatoes & endive salad
grilled, all natural Black Angus steak topped with crushed garlic and bread crumbs
with sauteed mushrooms, roasted potatoes & bacon
Oreganata w/ pasta, Fra Diavolo w/ pasta, or Broiled w/ clarified butter
Prepared Oreganata, Livornese, Marechiara or Broiled
Pan seared scallops served over creamy risotto with bacon, sweet corn, baby spinach
Jumbo shrimp w/ spinach, cannellini beans, fresh tomatoes
with a sauce of Dijon mustard, capers & olive oil
with chopped olives, onions, in a white wine tomato sauce
with a sauce of plum tomatoes, olive oil, garlic, basil
topped with bread crumbs, garlic & olive oil
with butter, white wine, garlic & olive oil
breaded shrimp with tomato sauce & melted mozzarella
Calamari, shrimp, little neck clams & mussels in a spicy plum tomato sauce
sauteed calamari with spicy plum tomato sauce
little neck clams with Italian plum tomatoes, olive oil, garlic, basil
Eggplant rolled with ricotta cheese & topped with tomato sauce
with fennel pine nuts & toasted bread crumbs
oven baked fresh mozzarella wrapped in proscuitto
fresh calamari, shrimp, clams & mussels served chilled in a light dressing of EVOO and lemon
steamed with white wine, garlic & oil
iceberg, tomato, fresh mozzarella, roasted peppers, asparagus, olives, prosciutto di parma, genoa salami & sharp provolone cheese, in a balsamic vinaigrette
fresh escarole, grilled artichoke hearts, chick peas, and shaved parmigianno
with pears, walnuts shaved parmesan cheese, in a balsamic vinaigrette
penne pasta w/ peas, mushrooms, asparagus, pancetta & tomato sauce with a touch of cream
Angel hair pasta with fresh broccoli, carrots, zucchini, mushrooms, garlic & oil
fresh pappardelle pasta w/ hearty beef & tomato sauce with a touch of cream
fresh orecchiette pasta with sausage, broccoli rabe, sun-dried tomatoes, cannellini beans, garlic & oil
vodka infused tomato cream sauce
freshly chopped clams w/ white or red sauce
Italian plum tomatoes with bacon & onions
cheese filled tortellini in traditional Alfredo sauce w/ peas and prosciutto
Thins strands of zucchini with our classic marinara sauce
Penne pasta topped with shrimp oreganata, spinach, bread crumbs, parmesan cheese, garlic & oil
with marinated artichoke hearts, capers & lemon
with mushrooms in a Marsala wine sauce
topped with eggplant, prosciutto & melted mozzarella
egg battered and sauteed with lemon & butter
with red peppers & mushrooms in a white wine tomato sauce
a breaded cutlet w/tomato sauce & melted mozzarella
tenderized grilled chicken breast with choice of: sauteed "Primavera" vegetables, or sauteed broccoli rabe
roasted bone-in chicken sauteed w/ olive oil, garlic, white wine & lemon
with marinated artichoke hearts, capers & lemon
with mushrooms in a Marsala wine sauce
topped with eggplant, prosciutto and melted mozzarella
egg battered and sauteed with lemon & butter
with red peppers & mushrooms in white wine tomato sauce
w/ tomato sauce & melted mozzarella
veal scaloppini & prosciutto w/ a demi-glaze of white wine & butter, served over a bed of spinach
thick center cut pork chop with sauteed broccoli rabe and cherry peppers
with sauteed peppers, mushrooms, and onions
with sauteed mushrooms, roasted potatoes & bacon
broil, Dijon or Oreganata
with spinach, cannellini beans, tomato, and garlic
w/ chopped olives, onions, in a white wine tomato sauce
plum tomatoes, olive oil, garlic, basil
topped with bread crumbs, garlic & olive oil
with butter, white wine, garlic & olive oil
breaded shrimp w/ tomato sauce & melted mozzarella
calamari, shrimp, little neck clams & mussels in a spicy plum tomato sauce