Our chef's choice of Croatia's finest traditional selections: pag cheese (paski) (sheep) - Pag Island, Croatia, dalmatian blend (cow, sheep) - Zadar, Croatia, Slavonian soppressata sausage (kulen) - Astoria, NY, USA, Istrian smoked pork loin (pecenica) - Astoria, NY, USA. Served with dalmatian fig spread, mixed nuts, crackers; add pasteta (traditional pate of pork) for an additional charge.
Shaved cabbage salad. Roasted hazelnuts, shredded Parmesan, red wine vinaigrette. Gluten free.
Romaine lettuce and homemade croutons tossed with traditional Caesar dressing.
Basket of warm lepinja pita bread, Adriatic sea salt, soft salted honey butter. Add Chiavalon Istrian EV olive oil for an additional charge.
Roasted fennel, hearts of palm, feta, anchovies. Gluten free.
Shredded Parmesan, side of cilantro spice aioli.
Breaded, marinara, toast points.
Agave honey mustard dip, pickles.
Croatian vegetable risotto with red bell pepper, carrot, celery, tomato, eggplant, garlic, onion. Gluten free.
Shredded Parmesan, side of creamy caper sauce. Gluten free.
Croatian style chard with potato, garlic, Istrian extra virgin olive oil. Gluten free.
2 pieces. Beet, whipped goat cheese, crumbled candied walnuts, honey drizzle. Gluten free.
Steamed in white wine, garlic, and parsley, lepinja pita.
Sauteed, fresh basil, spicy marinara, lepinja pita.
Side of chipotle aioli.
Rare tuna, capers, scallions, lime juice, soy sauce, seaweed, beet chips. Raw.
Istarski fuzI sa tartufima. Soft diamond-shaped rolled pasta, shrimp, Parmesan cream.
Bakalar. Potato, garlic, parsley, Istrian extra virgin olive oil, lepinja pita.
Hobotnica. Istrian extra virgin olive oil, lemon herb couscous salad.
3 pieces. Crisp tortilla shell, coconut cabbage slaw.
3 pieces. Prosciutto, caramelized hazelnuts, honey.
Baked phyllo pie with beef seasoned and sauteed with roasted chopped onions, side of ajvar mixed vegetable spread.
Beef, pork, rice, parsley, vegetable marinara.
Kulen (Slavonian soppressata), red pepper, red onion, mozzarella, vegetable marinara.
Capers, mixed greens, shaved parmesan, extra virgin olive oil. Raw. Gluten free.
4 pieces. Adriatic coast spices, whipped feta, red onion, pickled cucumber.
5 pieces. Manchego, balsamic drizzle, crumbled blue cheese. Gluten free.
Crispy brussels sprouts, bacon-wrapped stuffed dates, fig and brie crostini, lamb meatballs, flatbread.
Skinless sausages of minced beef, lamb and pork, red onion, ajvar mixed vegetable spread in lepinja pita.
Topli sendvic. Baked ham, truffle pecorino, mushroom, ajvar, chipotle mayo, fries.
8 oz. Beef, lamb and pork, red onion, lettuce, ajvar, fries, lepinja pita bun. Raw.
8 oz. Ground lamb, whipped feta, pickled red onion, pickled cucumber, fries, brioche bun. Raw.
8 oz. Truffle pecorino, bacon, mushroom, tomato, onion, lettuce, pickle, fries, brioche bun. Raw.
Our own recipe; lettuce, tomato, ajvar, fries, brioche bun.
Crni Rizot. Crisp calamari, shrimp.
Sauteed shrimp, Parmesan, marinara sauce. Gluten free.
8 oz. Red pepper, red onion, mediterranean olives, baby spinach, lepinja pita.
Grdoblja. White wine, capers, parsley, Istrian EV olive oil, blitva Croatian style chard. Gluten free.
Brudet. Shrimp, scallops, cockle clams, mussels, tomato broth, lepinja pita.
Beef, pork, rice, parsley, vegetable marinara. Gluten free.
PilecI paprikas. Quartered and simmered with sweet paprika, celery, onion; spaetzle dumplings.
Govedji gulas. Carrot, pearl onion, celery, tomato, gnocchi.
Sesame seeds, whiskey barbeque sauce, blitva. Gluten free.
Djuvec. Croatian style vegetable risotto.
Mjesano meso. Cevapcici, grilled chicken breast, kobasica sausage, fries, red onion, lepinja, ajvar.
Served with fresh bailey's whipped cream and berry medley.
Tres leches, almond cream, flourless chocolate.
Croatian style crepe with Nutella.
Chocolate ganache, chocolate ice cream.
Vanilla and chocolate ice cream topped with fresh bailey's whipped cream, chocolate syrup, dalmatian maraska cherry syrup crumbled lemon-orange kras "Napolitanke" croatian wafers, imported dalmatian maraska cocktail cherries.