- New York
- Huntington
- Piccolo Mondo
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Piccolo Mondo
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- 1870 East Jericho Turnpike, Huntington, NY 11743
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No cuisines specified
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Grubhub.com
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Piccolo Mondo
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We make ordering easy.
- Menu
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Antipasti (Dinner)
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Sauteed Baby Artichoke "Milanese" $14.00
Burnt lemon - whipped goat cheese - cranberry-orange jam - toasted breadcrumbs - crispy garlic.
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Speck & Arugula Flatbread $14.00
Whipped ricotta - fig preserves - fontina - EVOO.
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Marinated Australian Lamb "Lollipops" $16.00
Grilled brioche - garlic-rosemary "pesto" - gala apple relish.
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Flash-Fried Calamari $14.00
Semolina - san marzano tomato - garlic aioli.
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Grilled Jumbo Shrimp $16.00
Oven-roasted chick pea puree - eggplant caponata - toasted pine nuts - spicy wild flower honey.
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Steamed P.E.I Mussels $13.00
Tomato-parmesan brioche -sweet Tuscan chili's - saffron brodetto.
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Our House Braised Short Rib Meatballs $12.00
Mini parmesan-herb polenta "cakes" - pickled red onions - horseradish aioli - Barolo jus.
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Baked Clams $13.00
Li. Little necks - EVOO - garlic - toasted basil "oreganata" crumbs - charred lemon.
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Portuguese Octopus & Chorizo Spiedini $15.00
Roasted potato-Tuscan olive and preserved tomato - warm stone ground mustard vinaigrette - fresh dill.
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Stuffed Baby Eggplant "Rollatini" $13.00
Whipped ricotta and spinach stuffing - pecorino romano - san marzano tomato - melted fontina.
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Appetizers (Lunch)
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Braised Tuscan Short Rib Meatballs $9.00
Gorgonzola polenta "cakes" - horseradish aioli pickled red onion-Barolo jus.
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Baked Clams $8.00
5 little necks -evoo-garlic- "casino" crumbs charred lemon.
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Steamed P.E.I Mussels $8.00
Parmesan "toast" - Fresno chili brodetto.
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Flash-Fried Calamari $9.00
Lemon pepper-arrabbiata sauce-garlic aioli.
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Salads (Lunch)
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Red & Yellow Beet Salad $8.00
Mandarin oranges-goat cheese-hazelnuts-citrus vinaigrette.
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Tuscan Caesar Salad $7.00
Kale-romaine-grana-croutons-Caesar dressing.
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Chopped Rustic Salad $7.00
Romaine-tomato-cucumber-red onion-chick peas ricotta salata-olives-lemon honey.
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Insalata(Dinner)
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Roasted Beet & Goat Cheese "Torta A Strati" $13.00
Whipped goat cheese - sweet walnuts - crispy shallots - honey-dijon vinaigrette.
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Chopped Rustic Salad $13.00
Romaine - tomato - cucumber - red onion - chick peas - barrel aged feta - currants - lemon-honey vinaigrette.
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Tuscan Caesar $12.00
Baby kale - romaine - ciabatta croutons - pecorino cheese - creamy Caesar dressing.
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Grilled East End Apple & Burrata $14.00
Shaved speck - radicchio - baby arugula - Sicilian pistachios - aged balsamic.
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Contorni (Dinner)
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Charred Broccolini $9.00
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Fregola Sarda "Tabbouleh" $9.00
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Baby Kale $9.00
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Sauteed Baby Spinach $9.00
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Broccoli Rabe $9.00
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Tuscan Potatoes $9.00
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Roasted Yukon Potatoes $9.00
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Shrimp Home-Fried Potatoes $9.00
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Our Lunch
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Cedar Plank Roasted Atlantic Salmon $13.00
Home-fried potatoes - sauteed baby kale - cabernet-merlot butter.
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Fresh Papardelle $13.00
Veal ragu "bolognese" - san marzano - touch of cream - pecorino romano.
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Penne A La Vodka $13.00
Prosciutto - red onion - tomato-vodka cream - fresh basil - pecorino romano.
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Our Special Blend Black Angus Burger $13.00
Pancetta "bacon" - L,T,O- melted fontina - our special sauce - brioche bun - house-cut French fries.
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Grilled Pesto Chicken "Club" $13.00
Swiss cheese - field greens - caramelized onions - smoked bacon - roasted peppers - pesto aioli - pressed panini - house-cut fries.
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Grilled Australian Lamb Lollipops $13.00
Two chops - rosemary-garlic pesto - grilled sour dough - sweet Tuscan chili and apricot relish.
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Orecchiette Toscana $13.00
Sweet and spicy Italian sausage - broccoli rabe - garlic confit - whipped herb ricotta.
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Chicken Milanese $13.00
Breaded chicken - roasted tomatoes - red onion - field greens - fresh mozzarella - charred lemon - balsamic vinaigrette.
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Speck & Arugula Flatbread $13.00
Whipped ricotta - fig preserves - fontina - wild flower honey - evoo.
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Our Margherita Flatbread $13.00
Fresh mozzarella - crushed tomato - fresh basil - garlic oil - pecorino romano.
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Poached Chilled Seafood $13.00
Little necks - pei mussels - shrimp - calamari - hearts of palm - mango - cucumber - burnt orange mojo - pea shoots.
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Pan Roasted "French" Chicken Breast $13.00
Herbed potato gratin - julienne vegetables - wild mushroom-marsala jus.
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Primi (Dinner)
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Orecchiette Toscana $20.00
Sweet and spicy Italian sausage - broccoli rabe - toasted garlic - whipped herb ricotta.
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Fresh Goat Cheese Mezzaluna Ravioli $24.00
Butternut squash - sun-dried tomatoes - toasted hazelnuts - fresh sage - limoncello - maple syrup drizzle.
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Fresh Papardelle $22.00
Veal ragu "bolognese" - san marzano - touch of cream - pecorino romano.
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Fresh Linguine Ai Frutti Di Mare $27.00
Neck clams - calamari - tiger shrimp - sea scallops - P.E.I. Mussels - san marzano - dried chili.
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Homemade Potato Gnocchi A La Grappa $23.00
Pulled smoked chicken - charred broccolini - roasted tomato - pancetta - "vodka sauce".
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Dolce
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Our Individual Cheesecake of the Moment $7.00
Seasonal berries - whipped cream - mint.
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Warm Falling down Chocolate Cake $9.00
Raspberry coulis - vanilla bean gelato - chocolate "confetti" - fresh mint.
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Deconstructed Banana Cream Pie $9.00
Banana pudding - torched bananas - whipped cream - sweet-crunchy pecans - caramel sauce.
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Tiramisu Filled Mini Cannoli's $8.00
Tiramisu mousse - milk chocolate chips - malted chocolate sauce - macerated berries - super-fine sugar.
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House-Made Bomboloni $8.00
Served warm - cinnamon sugar - strawberry preserves - super-fine sugar.
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Gelati or Sorbetti $8.00
House biscotti - fresh mint -super-fine sugar.
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Secondi (Dinner)
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Cedar Plank Roasted New Zealand King Salmon $29.00
Shrimp home-fried potatoes - sauteed baby spinach - cabernet-merlot butter.
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14 oz Brined Berkshire Pork Chop $27.00
Roasted fingerlings - caramelized onions - roasted peppers - baby artichokes - cherry pepper jus.
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Semolina Crisped Codfish "Livornese" $28.00
Red onion-tomato-caper and olive - broccolini - Yukon potatoes - blistered shishito.
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Jumbo Shrimp & Wild Mushroom Risotto $28.00
Sweet peas - pecorino romano - truffle drizzle - black pepper.
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Seared Diver Sea Scallop Saltimbocca $29.00
Prosciutto wrapped - sage infused risotto - veal jus.
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Our Chicken Scarpariello "Hunter Style" $25.00
Bone-in - roasted potato - broccoli rabe - caramelized onion - sweet Italian sausage - cherry peppers - EVOO.
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Pan Roasted Veroblue Barramundi $31.00
Warm fregola sarda "tabbouleh" - braised baby kale - Tuscan bean brodetto - shallot agrodolce.
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14oz Certified Angus NY Strip Steak $37.00
28 day wet aged - butternut squash custard - vidalia onion rings - garlic-herb butter - bordelaise sauce.
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Simply Classic (Dinner)Add a side of fresh linguini for additional charge
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Scampi $27.00
Gluten free. Sauteed jumbo shrimp - baby spinach - fregola sarda - fresh lemon - garlic - white wine.
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16 oz Catelli Farms Tomahawk Veal Chop Parmesan $42.00
Lightly breaded - marinara - fresh mozzarella - sauteed broccoli rabe.
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Our "French Cut" Chicken Parmesan $22.00
Thinly pounded "French cut" chicken breast - lightly breaded - marinara - mozzarella - broccolini.
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A Little More (Dinner)
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14 oz Brined Berkshire Pork Chop $17.00
Roasted fingerlings - caramelized onions - roasted peppers - baby artichokes - cherry pepper jus.
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Fresh Linguini Ai Frutti Di Mare $17.00
Little neck clams - calamari - tiger shrimp - sea scallops - P.E.I. Mussels - san marzano - dried chili.
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Pan Crisped Florida Red Snapper $18.00
Roasted vegetable and chick pea farro - crisp polenta "fries" - Tuscan olive relish-shellfish brodetto.
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Menu for Piccolo Mondo provided by Allmenus.com
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