Own this business? Learn more about offering online ordering to your diners.
Tennesse Jack's BBQ
cut from the meaty portions of the pork sparerio, they are juicy, cender and powerful, they are hand-rubbed with spices, then slowly smoked with hickory wood
lightly breaded sweet onions a huge stack! served with ranch dressing dipping sauce
16 hour smoked bright is grilled on a flour tortilla, with tomatoes, peppers, and melted cheddar and jack cheeses, Greak for 2 people
pulled pork on a flour tordila, with tomatoes, peppers, and melted cheddar and jack cheeses, Greak for 2 people
the crispier fries around! try for yourself, add cheese $1.00, add chill $2.00
simply yummy, served with a dellcious maple syrup cinnamon dipping sauce
our own take on 'spindip' because we make with gruyert cheese from the Swiss alps, served with warm tortilla chips
dellcious pulled pork wrapped in a crispy tortilla shell with jack and checktar cheese, served with our dragon dipping sauce
beer battered and breaded, this cheesy favorite is served with chef victor's homamade
fried uncil golden brown and served with honey mustard
cue from the meaty portons of the pork they are juicy, they are with spkes them slowly smoked with hicory wood
lightly breaded sweet onion a huge stack, served with ranch dressing dipping sauce
16 hour smoked bristapt is grilled on a flour tortilla with tomtoes, peppers, and melted cheddar and juck cheese greek for 2 people
pulted pork on a flour tortilla with tomatoes, peppers, and melted cheddar and jack cheese greek for 2 people
the crisples fries around try for yourself, add cheese
simply yunrry , served with a maple syrup cinnamon dipping sauce
our own taken on spinach because we make it with gruyet cheese from the Swiss akys, served with tortilla chips
dellicious pulded pork wrapped in a crispy tortilla shell with jack and cheddar cheese, served with our dragon dipping sauce
beer battered and breaded this cheesy favorite is served with chef
fried untill golden brown and served with honey mustard
crunchy and maety, our wings are becoming legendary, find out why people pur wings, served with celary and bleu chesee, choice of the following: virgla, medium, hot, charhoad, arthepaddon, any of our BBQ sauces
our crispy chicken fingers with your choice of buffalo sauce served with celary and bleu cheese
fried uncil golden brown and served with wasatri bleu cheese
same crunchy and juicy wings, but this time we added our signature swees then spicy dragon sauce, served with wasaol bleu cheese
crisp tortilla chips piled high with pulled pork and topped with tomatoes, onions, checktar and jack cheeses and saisa, served with sour cream on the side
with tortilla chips, add extra cheese $0.50
baby mixed greens, cucumbers, tomatoes and red onion
fresh chopped Romaine lettuce, crutons, and caesar dressing
baby mixed greens cucumber, tomatoes and red onions with a bacon and shredded cheddar cheese
baby mixed greens, sliced apples , strawberry vinagrette dressing
tender and juicy, the pork is hickory smoked for 6 hours and pulled by hand, piled high on top of a soft roll and dabbed with our BBQ sauce, top with cole slaw carolina style for an addtional $1.00
rubbed with seasoning and hickory smoked for 16 house to produce a tender, flavorful experience, topped off with our BBQ sauce
tender, saucy, and lean, piled high on top of a soft roll and complimented with our BBQ sauce
topped with your choice of BBQ sauce or , batter yet
mixed American chedder, topped with lettuce, tomato and onion
bigger and meater
tender and flavored
made spicy with the addtion of peppers
our famous wing sauce is incredible on ribs give it try
our signature sauce
when brown sugar and money how sweet it is
with your choice of 2 sides, can't decide between grand backs and baby backs have them both
with your choice of 2 sides, start with a 1/2 rack of your favorite type of rib and add on a portion of beef brisket, pulled pork pulted chicken, smoked chicken, or fried catfish,
with your choice of 2 sticks, mix and match between two hearty portions of beef brisket, pulled pork, pulled chicken, smoked chicken, or fried catfish
with your choice of 4 sides 1/2 rack of ribs, pulled pork, beef brisket, and 1/4 smoked chicken or pulled chicken, great for 2 people
meaded and fried in abite sized morsel
old fashion style
at yor table, we provide your kids with marshmallows, chocolate, and green graham crackers, you make your own s'mores over a safe flame, the next best thing to a summer campfire
hickory smoked for 16 hourse in the smokehouse and hand sliced
top choice shell steak marinated and grilled topped with haysteak onions and finished with a bourbon brown sauce
this succulent pork shoulder is smoked for 6 hours finished with a clear vinegar - based sauce and gently pulled by hand, and topped with our delicious BBQ sauce
pulled dark meat chicken topped with our delicious BBQ sauce
delicious 1/2 chicken - smoked with a combination of hickory and charcoal untill tender and flavorful
maybe your eyes aren't as big as your stomach
for those who choose not to Q breaded all white meat chicken fried untill golden brown crunctry and delicious served with honey mustard
marinated in a delicious mustard - BBQ sauce and grilled over an open flame
two 4 oz cormeal breaded filets served with a spicy remoulabe sauce
chicken breast with mushrooms, onions and peppers in a jagermeister cream sauce
sauteed shrimp, garlic, lemon juice, butter stoli orange vodka,touch of cream and orange segments
shell steak marinated in a sweet onion bourbon sauce
must include 1/2 hr setup and 1/2 hr cleanup
Menu for Tennesse Jack's BBQ provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.