Own this business? Learn more about offering online ordering to your diners.
bruleed banana, vanilla ice cream
key lime custard marinated berries
chopped clams, potato, onion, celery, carrots with clam stock & touch of tomato
cultivated mussels, white wine, lemon herb butter broth
crispy calamari with spicy arrabiatta tomato sauce
garlic herb marinade, lemon oil, arugula salad
4 jumbo shrimp served with cocktail sauce
sauteed lump crab cakes with corn relish, sauce remoulade & lemon
egg battered bread & cheese melt with tomato vinaigrette
6 thyme scented chopped middlenecks baked with seasoned bread crumbs
sauteed seasonal vegetables wrapped in thin phyllo dough, baked and served with roasted peppered tomato sauce
served rare with tomato caper relish
baby greens tossed with white balsamic vinaigrette, mandarin oranges, toasted sunflower seeds, dried cranberry & provolone cheese
seared & cured filet mignon with roasted pepper salad, capers, dijon mustard sauce
romaine hearts, croutons, pecorino, traditional dressing
sherry vinaigrette, bacon crisps, crimini mushrooms, red onion
crisp pancetta, blue cheese dressing
baby arugula, radicchio & endive with balsamic vinaigrette & gorgonzola
baby field greens tossed with tomatoes & balsamic vinaigrette
balsamic reduction, basil oil & herb crostini
calamari, shrimp & scallops with red onion, tomato & olives, tossed with a lemon vinaigrette dressing
grilled atlantic salmon, black olive tapenade, asparagus & fingerling potatoes, dijon vinaigrette
roasted tomato & garlic relish, warm lentils, basil oil sushi grade tuna with balsamic marinade
jumbo shrimp, nut & herb crust served with cous-cous salad & lemon oil
warm eggplant caponata, sauteed broccoli rabe
sauteed shrimp, scallops, diced plum tomato, finished with parmesan cheese & fresh herbs
striped bass with warm eggplant caponata, sauteed broccoli rabe
panco crusted pork chop, parmesan crushed potato, braised escarole, white beans, roasted garlic, pork jus
lightly breaded veal cutlet topped with arugula salad, tomato, basil, pecorino romano
egg battered, sauteed & finished with white wine, lemon butter sauce, stacked potato & sauteed spinach
lightly breaded cutlet fried then baked with mozzarella served with angel hair pasta
lemon rosemary marinated breast grilled & topped with arugula salad & tomato
grilled and sliced, topped with arugula salad, tomato, lemon vinaigrette, mashed potato
grilled lamb chops, rosemary, garlic marinade, white beans, escarole, tomato & olives
lightly breaded cutlet topped with arugula salad, tomato, basil, pecorino romano
sauteed veal with artichoke puree, mozzarella cheese, bordelaise sauce, stacked potato & sauteed spinach
french cut breast with sausage, caramelized peppers, onions & mushrooms, chicken jus
grilled filet mignon , sauteed spinach, cheese & spinach ciambella, port wine demi-glace, gorgonzola fondutta
filet mignon & broiled lobster tail served with mashed potatoes
veal scaloppini, topped with eggplant, fresh mozzarella, bordelaise sauce, stacked potato & sauteed spinach
lightly breaded veal fried then baked with mozzarella served with angel hair pasta
fresh herbs, e.v.o., cucumber cup
midori mint syrup
pickled ginger, seaweed salad, wonton crisp
aged balsamic, e.v.o. crostini
cilantro oil, tortilla crisp
roasted garlic, black olive tapenade
grilled chicken, tomato relish, water cracker
seasoned cheese, roasted peppers, crostini
tortilla crisp, cilantro
applewood smoked bacon, balsamic reduction
tomato basil sauce
risotto rice ball, herb aioli
roasted tomato vinaigrette
fresh cheese melt, basil oil
maryland style, sauce remoulade
kosher dog, puff pastry, dijon mustard
with balsamic vinaigrette & tomato
with romaine hearts, creamy garlic dressing, parmesan cheese
with wild mushroom port wine demi- glace
with tomato, black olives & herbs
with sauteed artichoke & caper butter sauce
with mozzarella cheese and tomato sauce
crisp bacon, fresh peas in a parmesan cream sauce
light tomato cream with pecorino romano
roasted garlic, flakes, chicken broth
crusted tomato basil sauce
with white wine herb jus
with lemon thyme voloute
in a spicy arrabiatta sauce
plum tomato caper butter sauce
with tomato basil relish, italian parsley oil
with tomato & caramelized onions
with roasted tomato pork jus
with fresh herb bordelaise sauce
with pan gravy
with rosemary mint rub in merlot lamb jus
with horseradish cream
radicchio, baby arugula with balsamic vinaigrette & gorgonzola cheese
with hearts of romaine, creamy garlic dressing, seasoned croutons & parmesan cheese
baby greens dressed with plum tomatoes, lemon herb vinaigrette
with roasted tomato basil butter sauce
with lemon caper aioli
with creamy leeks, parmesan cream port wine sauce
crushed tomato fresh basil sauce
roasted corn relish spicy remoulade sauce
sweet bell pepper vinaigrette, warm white bean stew
summer ratatouille vegetable, fresh basil oil
potato puree with a thyme scented chicken jus
aged balsamic marinade, sauteed asparagus, roasted tomato compote
roasted corn relish, sauteed bell pepper vinaigrette
tomato caper butter sauce
asparagus & mushroom hash, white wine lemon veloute
rib chop with white bean & escarole, parmesan crust & pork jus
topped with arugula tomato salad, gorgonzola fondutte
sliced steak, potato puree, bordelaise sauce
roasted tomato & garlic relish, warm lentils
red onion marmalade, potato puree, port wine demi- glace
rosemary & garlic marinade, white beans, escarole, tomato & olives
chopped clams, potato, onion, celery, carrots with clam stock & touch of tomato
crispy calamari with spicy arrabiatta tomato sauce
4 jumbo shrimp served with cocktail sauce
egg battered bread & cheese melt with tomato vinaigrette
6 thyme scented chopped middlenecks baked with seasoned bread crumbs
sauteed seasonal vegetables wrapped in thin phyllo dough, baked, roasted peppered tomato sauce
sherry vinaigrette, bacon crisps, crimini mushrooms, red onion. all of the above with grilled chicken $4.95. all of the above with grilled shrimp $8.95.
baby arugula, radicchio & endive with balsamic vinaigrette & gorgonzola. all of the above with grilled chicken $4.95. all of the above with grilled shrimp $8.95.
romaine hearts, croutons, pecorino. all of the above with grilled chicken $4.95. all of the above with grilled shrimp $8.95.
crisp pancetta, blue cheese dressing.
baby field greens tossed with balsamic vinaigrette
balsamic reduction, basil oil & herb crostini.
calamari, shrimp & scallops with red onion, tomato & olives, lemon vinaigrette dressing
sauteed zucchini, squash, peppers, mushrooms, sundried tomato & onions, olive oil, fresh herb sauce
hot & sweet sausage with garlic, broccoli rabe, chicken stock
fresh basil, pecorino pine nut puree, tossed with fresh potato gnocchi
meat sauce with beef & veal finished with a touch of cream & pecorino cheese
striped fresh lobster filled ravioli with sauteed shrimp in a sherry cream sauce.
lettuce, tomato, onion & house cut fries
marinated skirt steak, house cut fries, mozzarella, sauteed onions, balsamic steak sauce on napoli bread
black olive tapenade, asparagus & fingerling potatoes, dijon vinaigrette
sushi grade tuna with balsamic marinade, roasted tomato & garlic relish, warm lentils, basil oil
jumbo shrimp, nut & herb crust served with cous-cous salad & lemon oil
lightly breaded cutlet fried then baked with mozzarella served with fresh angel hair
lemon rosemary marinated breast grilled & topped with arugula salad & tomato
lightly breaded cutlet topped with arugula salad, tomato, basil, pecorino romano
lightly breaded veal fried then baked with mozzarella served with fresh angel hair
lightly breaded veal cutlet topped with arugula salad, tomato, basil, pecorino romano
caesar salad, soup of the day or goat cheese agnolotti.
grilled atlantic salmon, classic chicken milanese, rigatoni bolognese.
seasonal fresh fruit, basmati rice pudding, sorbet or ice-cream