• New York
  • Ithaca
  • Maxie's Supper Club And Oyster Bar

Maxie's Supper Club And Oyster Bar

(607) 272-4136
  • 635 W State St, Ithaca, NY 14850
  • American ,  Barbecue ,  Salads ,  Seafood ,  Soups ,  Southern
  • $$$$$
  • Grubhub.com
  • Menu
  • Appetizers
    • Cracker-Crusted Oysters $13.5

      Creamy mignonette.

    • Broiled Oysters $11

      Roasted fennel & red pepper gratin.

    • New Orleans BBQ Shrimp $11.5

      With grilled French bread.

    • Rock Shrimp Popcorn $14

      With remoulade & pickled jalapenos.

    • Steamed Littleneck Clams $22

      In garlic-butter broth with grilled French bread.

    • Maxie's Deluxe Crabcake $12.5

      Cajun mayo & 'RWB' slaw.

    • Fried Green Tomatoes $9

      With remoulade.

    • Gumbo Fries $9.5

      Loaded with cheddar cheese, gumbo gravy and green onions.

  • Chowder, Gumbo & Salads
    • Crab and Corn Chowder $6

    • Maxie's Mighty-Mighty Gumbo $6.5

      With andouille sausage & chicken, over rice.

    • Supper Club Salad $7.5

      Field greens, bleu cheese, toasted pecans & fresh apple, with raspberry vinaigrette.

    • Arugula Salad $8

      Spiced pepitas, Lively Run goat feta, dried cherries, apple cider vinaigrette.

    • Iceberg Wedge Salad $10

      With cajun ranch, double-smoked bacon, red onion & tomato.

  • Raw Bar
    • Peel-N-Eat Shrimp $9.5

      Chilled, dusted with old bay seasoning.

  • Maxie's Soul-Stirrin' Classics
    • Shrimp & Grits $14.5

      Shrimp, rich & spicy tasso ham gravy, over yellow grits.

    • Jambalaya "Me-Oh-My-A" $14

      Shrimp, local andouille, & chicken in zesty creole rice.

    • Vegan Jambalaya $12.5

      Smoked tofu, pecans, spinach, & black beans in creole rice.

    • Grilled Portobello $16.5

      With creole sauce, horseradish potato cake, baby spinach.

    • Fish Fry $17.5

      With tartar or cocktail sauce, rough-cut fries, creamy slaw.

    • Shrimp Fry $17.5

      With tartar or cocktail sauce, rough-cut fries, creamy slaw.

    • Chicken Fried Chicken $17

      With mashed potatoes, tasso gravy and vegetable harmony.

    • Maxie's Cioppino $23

      Fresh fish, littleneck clams, shrimp, tomato-wine broth, spinach, grilled bread.

    • Cajun-Seared Ahi Tuna $26

      With maple brown-butter, horseradish potato cake, sautéed spinach.

  • Create Your Plate
    With your choice of any side dish. Add another side for an additional charge.
    • Maxie's Deluxe Crabcakes $20

      With cajun mayo.

    • 3 Piece Fish Tacos $18

      Daily preparation, soft corn tortillas.

    • Blackened Catfish $17

      With creole sauce.

    • Bay of Fundy Salmon $19

      With Kansas City BBQ or bacon marmalade.

    • Angus Reserve Flat Iron Steak $22

      With Maxie's steak sauce, bayou onions.

    • BBQ Organic Tofu $13.5

      Kansas City-style.

    • Pulled Pork Plate $16

      Eastern NC style.

    • Pulled Pork Sandwich $15

      Eastern NC style, topped with slaw, on sesame roll.

    • BBQ Pork Spare Ribs $12.5

    • Big Pig Pig $23

      Pulled pork, ribs, andouille sausage.

  • Po' Boys
    With lettuce, tomato & Maxie pickles. Add any side for an additional charge.
    • Bleu Cheese Burger $11.5

      With caramelized onions, mayo.

    • Chicken Po' Boy $11.5

      Grilled, BBQ, fried or blackened with mayo.

    • Andouille Sausage Po' Boy $12

      With remoulade and 'RWB' slaw.

    • Blackened Catfish Po' Boy $13.5

      With tartar sauce.

    • Fried Fresh Florida Rock Shrimp Po' Boy $15

      With remoulade.

    • Fried Oysters Po' Boy $13.5

      With creamy mignonette.

    • Portobello Po' Boy $11.5

      With chipotle honey & bayou onions.

    • BBQ Organic Tofu Po' Boy $11

      Topped with creamy slaw.

  • Sides & Fries
    • Grits & Gravy $5.5

    • BBQ Beans $4.5

      Loaded with pork.

    • Vegan Black Beans & Rice $4.5

    • 'RWB' Slaw $4

    • Creamy Slaw $4

    • Vegetable Harmony $5

    • Sauteed Spinach $5

    • Mashed Potatoes $5

    • Hand-Cut Cajun Fries $4.5

      With cajun mayo.

    • Rough-Cut Fries $4

      With malt vinegar.

  • Desserts
    • Banana Chocolate Coconut Cream Pie $8

      Fresh bananas, vanilla pastry cream, chocolate, toasted coconut, freshly whipped cream.

    • Maxie's Chocolate Marquise Cake $8

      Chocolate devil's food cake, chocolate marquise, chocolate glaze, raspberry sauce, freshly whipped cream.

    • Key Lime Pie $6.5

      Traditional recipe, Graham cracker crust, raspberry sauce, freshly whipped cream.

    • Fresh Ginger Cake $7

      Served warm with creme anglaise, freshly whipped cream.

    • Dish of Purity Ice Cream $5

      Ithaca's own premium ice cream always vanilla.

  • Non-Alcoholic Beverages
    • Cola $3

    • Diet Cola $3

    • Lemon-Up $3

    • Ginger Ale $3

    • Black Currant Iced Tea $3

    • Lemonade $4

    • Ithaca Soda Co. Root Beer $4

    • Ithaca Soda Co. Ginger Beer $4

    • Big Wiggle $3.5

      Lemon-up with a cranberry float.

    • Saratoga Sparkling Water $5

      28 oz.

    • Lime Rickey $4

      Real lime juice, simple syrup and soda.

    • Shirley Temple $3

    • Roy Rogers $3

    • Tropical Storm $5

      Passionfruit, lime juice, grenadine.

    • Juice $3.5

      Cranberry, OJ, grapefruit, pineapple or tomato.

    • Hot Cocoa $3

      With whipped cream.

    • Black Tea $3

    • Green Tea $3

    • Herbal Hot Tea $3

    • Equal Exchange Fair Trade Organic Coffee $3

    • Equal Exchange Fair Trade Organic Decaf Coffee $3

    • House Brewed Sweet Tea $3

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