Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Simeon's On The Commons
Bread and butters, tequila Kirby's, half sours. Giardiniera of cauliflower, carrots, bell peppers.
Spinach, artichoke, cave-aged Gruyere. Toasted crostini and kettle chips.
Iceberg, chopped bacon, tomato. Crumbled Bleu cheese dressing, pickled red onion.
Prosciutto di Parma, soppressata, Danish blue, Welsh cheddar. Accouterment of house preserves, cornichonand grilled bread.
Castelvetrano, kalamata, red cerignola, nicoise. Garlic, herbs de Provence, citrus zest, cold pressed olive oil, kalamata olive bread.
Finger lakes wine, Parmesan garlic butter. Grilled cottage bread.
House blended cheese sauce.
Shaved carrots, pickled onions, candied almonds. Buttermilk falls dressing.
Hearts of romaine, white anchovies, usual suspects.
Butternut remoulade cranberry pickled scapes. Crispy potato chips, capers, and cornichons. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Grilled cottage bread iphilly cream cheese pickled red onion. Capers non pareil, sliced cucumber and fresh dill.
Lettuce, tomato, east hill creamery raclette cheese, crispy onions, potato onion roll.
Herb grilled chicken breast, applewood smoked bacon. Lettuce, tomato - pesto mayonnaise, toasted ciabatta.
Brisket of corned beef sauerkraut cave-aged Gruyere. Thousand island dressing, seeded rye.
Sushi grade tuna, sweet Thai slaw. Sriracha aioli, toasted sesame roll.
Herb grilled chicken breast, applewood smoked bacon. Lettuce, tomato, pesto mayonnaise, toasted ciabatta.
East hill creamery raclette cheese, crispy onions, potato onion roll.
Upstate yogurt. Seasonal fruit.
Meat or vegetarian. Crispy breakfast potatoes.
Sautéed local apples, vanilla whipped cream. Pennsylvania maple syrup.
Crispy breakfast potatoes.
Butternut squash, celery root, parsnip puree. Wilted escarole, pumpkin seed sage gremolata.
Fresh linguini, local greens tomatoes. Garlic and olive oil.
Cauliflower, English peas. Wilted shallots, shaved grana padana.
Home made sweet Italian sausage wilted kale. Crushed red pepper, tomato vodka cream.
Simeon's four cheese gratin, lobster knuckles. Oven-dried tomatoes, creamy leeks, and fines herbs.
Dressed watercress, house-cut fries. Sauce bearnaise.
Two eggs, toasted English muffin, hollandaise.
Hearts of romaine, white anchovies, usual suspects.
Simeon's 4 cheese gratin, lobster knuckles. Oven dried tomatoes, creamy leeks and fines herbes.
Iceberg, chopped bacon, tomato. Crumbled Bleu cheese dressing, pickled red onion.
Finger lakes wine, Parmesan garlic butter. Grilled cottage bread.
Prime beef, crispy fingerling potatoes, wilted greens. Red onion marmalade, burgundy jus.
Mushroom ragout, pearl onions, Brussels. Marsala pan sauce.
Spatzle, upstate apple sauce, ginger carrots. Sauce Charcuterie.
Broccolini, horseradish mashed, shaved fennel. Pickled radish.
Made right here.
Paris ham, cave-aged Gruyère, griddled brioche. Béchamel and sunny side up egg.
Menu for Simeon's On The Commons provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.