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Locak greens, ginger vinaigrette, soy-honey marinade, julienne daikon, carrot and cucumbers. Add chicken breast for $7.95
Local greens, lemon vinaigrette, shaved fennel, feta, pickles, red onions, brioche croutons. Add chicken breast for $7.95
Grilled portabella, fennel, and red peppers, braised red onions, caper-dill cannellini spread on nine-grain
NY cheddar, jarlsberg and pesto on nine-grain. Add tomato $1.00
Hickory-smoked turkey breast, apple-walnut chutney, NY cheddar, local greens, grainy-dijon mayo on ciabatta
Grilled BBQ chicken, savory cabbage & cilantro, sweet chili sauce, chili mayo, on ciabatta. Available w/tofu
Slow-cooked corned beef with savoy cabbage slaw, house-made thousand island dressing, and melted jarlsburg on french bread
House-cured pastrami-style lox, grainy-dijon mayo, tomatoes, local greens, on nine-grain
Local grass-fed beef, dry rub, sun-dried tomato puree, NYS cheddar, and braised red onions, on ciabatta
Free-range, scrambled or fried w/toast. Add cheese $1.00 per egg. Extra charge for egg whites and vegetables
Scrambled egg with NYS cheddar inside a griddled ham and cheese scone
Eggs to order with ham and NYS cheddar on gridded french bread. Sub bacon for $2.00. All breads are baked in-house
2 eggs, 2 pieces of bacon & toast. All breads are baked in-house
French-style rolled omelet of the day
Made from house-baked bread with berry coulis and delevan farms maple syrup
Brioche french toast, cheese-filled, with berry coulis and delevan farms maple syrup
Egg crustard bread pudding with blended cheeses and a savory filling, served with a house salad
House-cured pastrami-style salmon, brie, baguette, candied fig. All breads are baked in-house
Black angus rib-eye with eggs, toast, and garlic-battered home fries. All breads are baked in-house
3 pieces, hickory-wood smoked
With housemade tomato-ginger ketchup