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Tokyo Hibachi Sushi
Steamed soybeans with sea salt.
Fried wontons filled with crabmeat and cream cheese.
Steamed shrimp dumplings.
Lightly fried organic tofu in tempura sauce.
Crispy vegetable spring rolls with sweet chili sauce.
Pan-fried dumplings served with gyoza sauce.
Pan-fried dumplings served with gyoza sauce.
Lightly fried in tempura batter and served with tempura ginger sauce.
Lightly fried in tempura batter with tempura ginger sauce.
Calamari lightly breaded and fried until golden brown served with sweet chili sauce.
Octopus in Japanese special sauce.
Seared tuna served with ginger soy lime vinegar.
Spicy crab meat on top of inari sushi.
Salmon, tuna, yellowtail, mango and cucumber.
Salmon, mango and chive.
Avocado, sesame oil and sriracha.
Yellowtail, jalapeno, avocado and quail egg.
Fried oysters served with tempura sauce.
Lightly fried organic tofu in tempura sauce.
Spring mix, shrimp, and cucumber wrapped in rice paper.
Tempura soft shell crab with tempura sauce.
Octopus in Japanese special sauce.
Yellowtail sashimi and jalapeno.
Beef broth with mushrooms, scallions and fried onions.
Soy bean broth with seaweed, tofu and scallions.
Pork dumplings in chicken broth.
Shrimp, scallop, fish cake and green mussel in soybean broth.
Coconut milk base, kaffir lime leaf, tamarind, galanga, lemongrass, mushroom, cilantro, and scallion.
Spicy lemongrass, pepper, kaffir lime leaf, and mushroom.
Served with ginger dressing.
Seaweed seasoned to perfection.
Crabmeat, cucumber and masago.
House salad topped with avocado.
Tuna, masago, scallion, avocado and tempura flakes.
Toasted salmon skin with vinaigrette.
Mango, cucumber and mix greens wrapped with salmon.
Seared tuna and organic green.
Kani. 1 piece.
Tamago. 1 piece.
Inari. 1 piece.
Maguro. 1 piece.
Tuna matsu. 1 piece.
Tuna. 1 piece.
Ika. 1 piece.
Hokkigai. 1 piece.
Sake. 1 piece.
1 piece.
1 piece.
Ebi. 1 piece.
Suzuki. 1 piece.
Hamachi. 1 piece.
Saba. 1 piece.
Unagi. 1 piece.
Hatategai. 1 piece.
Tako. 1 piece.
Tobiko. 1 piece.
Ikura. 1 piece.
Avocado, asparagus and cucumber roll.
Smoked salmon, cream cheese, cucumber and scallion.
Salmon, avocado and cucumber.
Shrimp tempura, lettuce, cucumber, scallion and mayo.
Tempura soft shell crab, cucumber, caviar and lettuce.
Shrimp, cucumber, egg and tobiko.
Fried oyster, cucumber, avocado and scallion.
Kani, oshinko, egg, kampyo and yamagobo.
California roll topped with sashimi and avocado.
Eel and cucumber inside with avocado on the top.
Tempura sweet potato and asparagus roll.
Tempura roll, spicy tuna inside topped with spicy crabmeat.
Tempura roll, spicy salmon, eel, avocado and cream cheese.
Chicken tempura roll topped with spicy crabmeat.
Shrimp tempura and cucumber roll, topped with avocado and red caviar.
Spicy salmon inside topped with salmon and avocado.
Crunchy spicy salmon topped with tuna, salmon, eel and shrimp served with spicy soy glaze.
Tuna, cucumber, avocado and crunchy spicy tuna outside.
Tuna, salmon, yellowtail and avocado wrapped with soy paper.
Salmon, tuna, yellowtail avocado and crab meat wrapped with cucumber.
Shrimp tempura and cucumber roll topped with tuna, salmon, white tuna and avocado.
Spicy tuna and yellowtail roll topped with crunchy spicy snow crab.
Crunchy spicy crab meat and cucumber wrapped in spicy salmon.
Lobster tempura, avocado and cream cheese roll topped with crab meat.
Salmon and avocado roll topped with white fish tempura.
Grilled beef, pineapple and jalapeno.
Shrimp tempura roll topped with fresh mango.
Avocado, cucumber and asparagus topped with red and white tuna.
Shrimp tempura and cucumber, wrapped in spicy yellowtail and walnut.
Eel and avocado wrapped in fresh mango topped with red caviar.
Shrimp tempura, spicy tuna, asparagus and avocado wrapped with soy paper.
Spicy crabmeat topped with shrimp and avocado wrapped with soy paper served with ponzu schimize.
Tempura soft shell crab, cucumber and lettuce topped with avocado and eel.
Lobster, tempura, avocado, cucumber red and caviar and spicy mango wrapped with soy paper.
Spicy tuna and avocado roll topped with big eye tuna.
Wok-tossed in savory sauce with peas, carrots, onion and scallions.
Thick udon noodles pan fried with seasonal vegetables.
Pan fried buck wheat noodles with side of white rice.
Egg noodles, mushrooms, Asian vegetables and savory soy sauce.
Thick udon noodle pan fried with mussels, scallop, shrimp, squid, kani and mixed vegetables.
Thick udon noodles with chicken, fish cake, vegetables and shrimp tempura.
Green mussels, shrimp, scallop and noodle.
Sauteed rice noodle, egg, tofu, shallot, daikon, chive, and bean sprout.
Sauteed thick noodle, broccoli, egg, and sweet soy sauce.
Onion, garlic, bell pepper, mushroom, baby corn, and basil.
Onion, garlic, bell pepper, mushroom, baby corn, and basil.
Pad Thai Chicken
Avocado roll, cucumber roll and asparagus roll. Served with miso soup.
California roll, salmon avocado and tuna roll. Served with miso soup.
Yellowtail scallion roll, eel cucumber and tuna roll. Served with miso soup.
Spicy tuna, yellow tail and salmon roll. Served with miso soup.
Shrimp tempura, sweet potato and chicken tempura roll. Served with miso soup.
Broiled eel and seaweed salad over rice with sauce. Served with miso soup.
6 piece salmon and spicy salmon with crunch. Served with miso soup.
Variety of raw fish and Japanese pickles over sushi rice. Served with miso soup.
8 pieces of sushi and 1 California roll. Served with miso soup.
15 pieces assorted sashimi with rice. Served with miso soup.
5 piece of sushi and 9 piece sashimi and California roll. Served with miso soup.
18 pieces of assorted sushi, one spicy tuna and one California roll. Served with miso soup.
12 pieces of assorted sushi, 15 pieces of sashimi and 2 chef's special rolls. Served with miso soup.
Fresh salmon sashimi over sushi rice.
6 pieces tuna sushi and spicy tuna roll.
Served with miso soup and white rice. Lightly breaded chicken deep fried and served with katsu sauce.
Served with miso soup and white rice. Lightly breaded pork loin deep fried and served with katsu sauce.
Broccoli, carrot, zucchini, mushrooms and onions in teriyaki sauce. Served with miso soup and white rice.
Assorted vegetable lightly fried with tempura sauce. Served with miso soup and white rice.
Lightly fried organic tofu served with teriyaki sauce. Served with miso soup and white rice.
Grilled chicken, caramelized onions and mushrooms. Served with miso soup and white rice.
Grilled shrimp, caramelized onions and mushrooms. Served with miso soup and white rice.
8 oz. New York strip steak, caramelized onions and mushrooms. Served with miso soup and white rice.
Grilled salmon, caramelized onions and mushrooms. Served with miso soup and white rice.
Shrimps and vegetable lightly fried and served with tempura sauce. Served with miso soup and white rice.
Grilled duck, caramelized onions and mushrooms. Served with miso soup and white rice.
Grilled beef short ribs, caramelized onions and mushrooms. Served with miso soup and white rice.
White meat fried in a delicate batter tossed with chef special sweet sauce. Served with miso soup and white rice.
Chicken deep-fried with onions served with sweet and sour sauce. Served with miso soup and white rice.
Hunan chili sauce, bell peppers, mushrooms, broccoli, and onion.
Brown garlic sauce and mixed vegetables.
Spicy garlic sauce and mixed vegetables.
Hunan chili sauce, green peppers, mushrooms, broccoli, and onion.
Brown garlic sauce and mixed vegetables.
Spicy garlic sauce and mixed vegetables.
Sweet soy glaze, flank steak, garlic, onion, scallions, and carrots.
Tonkatsu sauce, Japanese style breaded pork cutlets.
Hunan chili sauce, green peppers, mushrooms, broccoli, and onion.
Spicy garlic sauce and mixed vegetables.
Brown garlic sauce, shrimp, scallop, and squid.
Thai chili paste, bell peppers, carrots, and onion.
Thai chili paste, bell peppers, carrots, and onions.
Thai chili paste, bell peppers, carrots, and onion.
Hunan chili sauce, green peppers, mushrooms, broccoli, bamboo shoots, and onion.
Fresh basil, bell pepper, garlic, onion, mushroom, and rice.
Coconut milk, bell pepper, kaffir lime leaves, basil, and rice.
Thai peanut curry, carrots, and bell peppers.
Thai peanut curry, carrots, and bell peppers.
Coconut milk, eggplant, basil, bell pepper, and rice.
Served with mushroom soup, house salad, shrimp appetizer, hibachi vegetables and fried rice.
Served with mushroom soup, house salad, shrimp appetizer, hibachi vegetables and fried rice.
Served with mushroom soup, house salad, shrimp appetizer, hibachi vegetables and fried rice.
Served with mushroom soup, house salad, shrimp appetizer, hibachi vegetables and fried rice.
Served with mushroom soup, house salad, shrimp appetizer, hibachi vegetables and fried rice.
Served with mushroom soup, house salad, shrimp appetizer, hibachi vegetables and fried rice.
Served with mushroom soup, house salad, shrimp appetizer, hibachi vegetables and fried rice.
Served with mushroom soup, house salad, shrimp appetizer, hibachi vegetables and fried rice.
Served with mushroom soup, house salad, shrimp appetizer, hibachi vegetables and fried rice.
Served with mushroom soup, house salad, shrimp appetizer, hibachi vegetables and fried rice.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Coconut milk base, kaffir lime leaf, tamarind, galanga, lemongrass, mushroom, cilantro and scallion.
Spicy lemongrass, pepper, kaffir lime leaf and mushroom.
Sauteed rice noodle, egg, tofu, shallot, daikon, chive and bean sprout.
Sauteed thick noodle, broccoli, egg and sweet soy sauce.
Onion, garlic, bell pepper, mushroom, baby corn and basil.
Onion, garlic, bell pepper, mushroom, baby corn and basil.
Fresh basil, bell pepper, garlic, onion, mushroom with rice.
Coconut milk, eggplant, basil, bell pepper with rice.
Coconut milk, bell pepper, kaffir lime leaves, basil with rice.
Served with miso soup, salad, white rice and California roll.
Served with miso soup, salad, white rice and California roll.
Served with miso soup, salad, white rice and California roll.
Served with miso soup, salad, white rice and California roll.
Served with miso soup, salad, white rice and California roll.
Served with miso soup, salad, white rice and California roll.
Choose 2 items. Served with mushroom soup, house salad, shrimp appetizer, hibachi vegetables and fried rice.
Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Spicy garlic sauce and mixed vegetable. Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Spicy garlic sauce and mixed vegetables. Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Spicy garlic sauce and mixed vegetables. Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Fried organic tofu in teriyaki sauce. Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Served with steamed rice and miso soup. Spicy.
Thai peanut curry and bell pepper. Served with steamed rice and miso soup.
Served with steamed rice and miso soup.
Lobster, shrimp and scallop.
Lobster, filet mignon, scallop and shrimp.
Served with 1 shrimp appetizer, fried rice and hibachi vegetables.
Served with 1 shrimp appetizer, fried rice and hibachi vegetables.
Served with 1 shrimp appetizer, fried rice and hibachi vegetables.
Served with 1 shrimp appetizer, fried rice and hibachi vegetables.
Served with 1 shrimp appetizer, fried rice and hibachi vegetables.
Served with miso soup, white rice, California rice and gyoza.
Served with miso soup, white rice, California rice and gyoza.
Served with miso soup, white rice, California rice and gyoza.
Served with miso soup, white rice, California rice and gyoza.
Served with miso soup, white rice, California rice and gyoza.
Served with miso soup, white rice, California rice and gyoza.
Served with miso soup, white rice, California rice and gyoza.
Served with miso soup, white rice, California rice and gyoza.
Served with fried rice and vegetables.
Served with fried rice and vegetables.
Served with fried rice and vegetables.
Served with fried rice and vegetables.
Served with fried rice and vegetables.
Served with fried rice and vegetables.
Served with miso soup.
Served with miso soup.
5 pieces assorted sushi and California roll. Served with miso soup.
Assorted sashimi 10 pieces raw fish. Served with miso soup.
Sushi, sashimi and a California roll. Served with miso soup.
Tempura battered fried banana, topped with honey dressing.
New York style cheesecake battered and fried, with chocolate sauce and whipped cream.
Menu for Tokyo Hibachi Sushi provided by Allmenus.com
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