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Rajbhog
Crispy turnovers stuffed with spices, potatoes and peas.
Gram flour thinly rolled and spiced with cilantro and chili.
Steamed lentil cake.
Spiced potatoes batter and fried in gram flour.
Flavored puff pasty stuffed with spiced lentils.
Crispy shells stuffed with green pigeon peas.
Colocasia leaves rolled like sushi with gram flour and spices.
Onions, potatoes, hot pepper, cottage cheese, fenugreek and lentils coated with spiced gram batter.
Potato patties stuffed with peas and cilantro.
Wrapped in cottage cheese with onions, peppers and spices.
Bombay style. A medley of spiced vegetables, simmered in tomato curry. Served with bread.
Bombay style. Vegan patties with tangy sauces, lettuce, onions and cheese.
Curried chickpeas served with fluffy home cooked, rolled bread.
Potato ball served in a bread roll with garlic chili sauce.
Samosa served in a bread roll with tangy sauces.
Potatoes, cucumbers, bell peppers, onions, cheese and Indian spices.
Lentil crepes. Served with sambhar lentil curry and coconut chutney.
Lentil crepes filled with mixed vegetables. Served with sambhar lentil curry and coconut chutney.
Spiced potatoes layered in lentil crepes. Served with sambhar lentil curry and coconut chutney.
South Indian spices and potatoes layered in lentil crepes. Served with sambhar lentil curry and coconut chutney.
Served with sambhar lentil curry and coconut chutney.
Choice of 2 vegetable curries with bread or rice. Please call restaurant for daily curry selection.
Choice of 2 vegetable curries with bread and rice. Please call restaurant for daily curry selection.
Choice of 2 vegetable curries with rice, bread, appetizer and a sweet. Please call restaurant for daily curry selection.
Whole wheat crisps, potatoes, lentils, tangy sauces and yogurt.
Puffed mini puris, potatoes, lentil filling and tangy mint water.
Mini puris with potatoes and tangy sauce.
Chickpea curry, yogurt, onions and tangy sauce.
Flavored puff pastry stuffed with lentils, yogurt and tangy sauces.
Puffed rice, sev, onions, potatoes and tangy sauces.
Potato patties, chickpea curry and tangy sauces.
Puffed mini pooris, potatoes, lentils, yogurt and tangy sauces.
Mixed vegetable cutlet, chickpeas, yogurt and tangy sauces.
Marinated lentil balls in yogurt.
Marinated lentil balls layered with wheat crisps, spices and tangy sauces.
Thin whole wheat bread.
Medium thick wheat bread.
Stuffed potato bread with Indian spices.
Fenugreek bread with spices.
Some items subject to change.
Some items subject to change.
Some items subject to change.
Potatoes and peas, and tomato gravy sauce. Some items subject to change.
Colocasia leaves, with herbs and spices. Some items subject to change.
Some items subject to change.
Some items subject to change.
Onion dumpling in yogurt curry sauce. Some items subject to change.
Baby tomato with vermicelli. Some items subject to change.
Some items subject to change.
Lentil soup. Some items subject to change.
Yellow lentil curry. Some items subject to change.
Bitter gaub. Some items subject to change.
1 lb.
1 lb.
1 lb.
1 lb.
1 lb.
1 lb.
1 lb.
1 lb.
1 lb.
1 lb.
1 lb.
Flavored yogurt Indian drinks.
Rose flavored milk with tapioca and vermicelli.
Menu for Rajbhog provided by Allmenus.com
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