Yeras Sports Bar Restaurant

Grilled marinated 7 oz. skirt with 2 eggs of choice. Served with home fries and coffee.

Rice, cranberry beans, sausage or grill steak, scrambled eggs and a side of quartered grilled corn cake with cheese. Served with home fries and coffee.

Toasted English muffin layered with Canadian bacon and topped with a poach egg on each side, drizzled with fresh Hollandaise sauce and garnished with sliced scallions. Served with home fries and coffee.

3 egg omelet mixed with chopped bacon, diced red onions and blanched small diced potatoes, garnished with melted jack cheddar and minced cilantro. Served with home fries and coffee.

Served with choice of BBQ, buffalo, sweet chili teriyaki or Yeras chipotle with celery, carrots and a side of blue cheese dressing.

Marinated spare rib tips tossed with criollas potatoes, sliced blood sausage sitting on a bed of better burger lettuce and garnished with scallions and pink sauce on the side.

Crispy breaded calamari sitting on a bed of better burger lettuce with marinara sauce on the side.

4 breaded tenderloins, crispy french fries served with choice of blue cheese, buffalo or honey mustard.

Fresh guacamole served with 3 tostones or colored tortilla chips.

Fried criolla potatoes tossed with Colombian sausage, chicharron sitting on a bed of better burger lettuce and garnished with scallions and pink sauce on the side.

Tri-colored corn chips topped with fried beans, melted cheese with sour cream, fresh guacamole and pico de gallo on the side.

12" flour tortilla, melted jack-cheddar, pulled chicken with pico de gallo, sour cream and guacamole.

Crispy fries topped with melted cheddar sauce, chopped bacon, ranch dressing and garnished with Yeras spice mix.

Crispy french fries tossed with fried hot dogs and drizzled with pink sauce.

6 mozzarella sticks sitting on a bed of better burger lettuce served with a side of marinara sauce.

6 beef or chicken empanadas served with salsa criolla.

Chopped romaine lettuce, roasted beets, cherry tomato, bacon bits and goat cheese tossed with Yeras peppercorn Parmesan dressing and garnished with crispy onions.

Chopped romaine lettuce tossed in blue cheese, diced tomatoes and garnished with shredded carrots.

Breaded crispy chicken breast topped with a mushroom cream sauce, served with a house salad and french fries.

Grilled chicken paillard served with a cup of white rice, a side of Yeras cranberry beans, house salad and 3 maduras.

10 oz. grilled skirt steak topped with chimichurri and served with a side of potato gratin and sauteed spinach.

Marinated grilled strip steak served with potato gratin, a house salad and a side of crispy yuca.

10 oz. fall off the bone St. Louis baby back ribs glazed with citrus BBQ, served with french fries and a side of coleslaw.

Marinated grilled pork served with a cup of white rice, a side of Yeras cranberry beans, house salad and 3 maduros.

Traditional mixed saffron yellow rice sauteed with mussels, clams, shrimp, calamari, chorizo, ham, grilled chicken and garnished with scallions.

Oven roasted salmon topped with lemon, butter and served with sauteed spinach and sweet potatoes puree.

For 4 people. Crispy french fries topped with crispy yucca, marinated spare ribs tips, crispy sliced Colombian sausage, crispy pork rinds, sliced blood sausage, marinated grilled steak, sliced grilled chicken breast, quartered grilled corn cake, garnished with Yeras sauteed onions, tomato, peppers and scallion sofrito mix.

7 oz. marinated grilled skirt, crispy pork ribs, 1 fried egg, 1 fanned Colombian sausage, quartered grilled corn cake, a cup of rice, cranberry beans. maduros and a side of avocado.

For 2 people. 10 crispy butterflied shrimp, 5 breaded crispy chicken tenders, 6 wings, 6 mozzarella sticks, served with a side of coleslaw, blue cheese and pink sauce.

Angus ground beef topped with bacon, melted cheddar cheese, lettuce, tomato, guacamole and pink sauce with a side of crispy french fries.

Ladyfinger cookies dipped in espresso and layered with a custard mascarpone cheese blend and topped with coffee grounds and grated dark chocolate.

Condensed milk custard and topped with a whisky caramel sauce.

Rice pudding with tres leches.

House special dessert.