Appetizers
- Gamberi E Pancetta
  
  italian bacon wrapped shrimp, served over mesculine salad, mandarin, orange, red onion & crispy pancetta croutons
- Antipasto Classico
  
  prosciutto, genoa salami, spicy dried sausage, roasted peppers & a variety of preserved italian style vegetables & cheese
- Rubiola E Pera
  
  chianti poached pear & crumbled gorgonzola cheese served over mixed field greens, drizzled with a chianti pear vinaigrette formaggio caprino e albicocco baby arugula with roasted peppers, pignoli nuts, dried apricot & goat cheese with a white balsamic vinaigrette
- Pappa Al Pomodoro
  
  tomato & bread soup
- Toscano Pizzette
  
  shrimp portobello mushrooms, roasted peppers, fresh mozzarella, pesto & parmigiano flakes
- Aromatico Pizzette
  
  portobello mushrooms, artichokes, sliced plum tomatoes, fresh mozzarella, asparagus, fresh basil, grated locatelli cheese & a squeezed of lemon

Entrees
- Aqua Pazza
  
  red snapper tossed with sundried tomatoes, capers & calamata olives in a chardonnay wine sauce
- Pollo Tuscano
  
  chicken breast rolled with baby spinach, broccoli & fontina cheese, simmered in a roasted pepper, sherry wine brown sauce topped with fresh mushrooms
- Costoletta Di Vitello Ripiena
  
  veal chop stuffed with prosciutto, sundried tomato & provolone cheese simmered in a demi glaze port wine sauce
- Pescatore Due Colori
  
  black & white linguine with mussels, shrimp, scallops & new zealand clams in a fra diavolo sauce
- Ravioli Aragosta
  
  lobster filled ravioli sauteed in a pink sauce topped with asparagus tips

Menu for Cafe Toscano provided by Allmenus.com

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