Shrimp flavored with garlic mustard seeds and curry leaves.
A delicious combination of pakora, samosa, seekh kabab and chicken tikka.
Crispy flour crackers served with potatoes, chickpeas and onions. Topped with yogurt and tamarind sauce.
Crisp spiced patties with vegetable stuffing.
Succulent pieces of tangy chopped lamb with onion and garlic.
Potatoes marinated in yogurt and spicy sauce. Served cold.
Potato cakes with chutney.
Savory vegetable fritters.
A traditional soup made with lentils, mild spices and herbs.
Scrumptious Indian style chicken soup with different garnishes.
Tender boneless pieces of chicken marinated with ginger, garlic and mild spices.
Tender pieces of boneless breast of chicken marinated in yogurt, ground spices and roasted skewers.
Spring chicken marinated with spices and herbs baked in oven.
Minced lamb with onion and herbs roasted on a skewer.
Jumbo shrimp marinated in yogurt, ginger and mace, cooked in a clay oven.
Assortment of tandoori specialties.
Marinated medallions.
Marinated pieces of tender chicken on tandoor and served with an aromatic tomato based sauce.
Cottage cheese cooked with tomato and mild sauce.
Chicken sauteed in wok with turmeric, hot pepper, cumin and a blend of spices.
Lamb sauteed in wok with turmeric, hot pepper, cumin and a blend of spices.
Jumbo shrimp cooked with turmeric, hot pepper, cumin and a blend of spices.
Baked diced boneless chicken cubes cooked with cream and fried in batter.
A semi dry and colorful preparation of homemade cottage cheese.
Boneless and filleted, served in cracked pepper gravy. Very spicy.
A traditional meal of 3 vegetarian dishes with samosa, dal, raita, pullao and served with choice of bread.
Tandoori chicken, chicken tikka, seekh kebab, rogan josh, dal, pullao, naan and your choice of soup.
South Indian dish produced from a wide range of oriental spices and flavors.
Chicken cooked with chickpeas.
Spring chicken, cooked with fresh spinach, green coriander and other fragrant herbs.
Very hot. Spiced chicken cooked in tangy sharp onion and tomato gravy.
Shrimp simmered in spinach and light seasonings.
Boneless morsels of fish in a tangy savory sauce.
Jumbo tandoori shrimp cooked in a tomato based butter sauce with spices.
Shrimp prepared with a unique blend of spices with a touch of garlic and ginger.
Fish cooked in fenugreek.
Filet of fish and potatoes in a sharply spiced onion gravy. Very hot.
Shrimp sauteed with green peppers, onions and tomatoes.
Tender pieces of boneless lamb cooked with mixed lentils.
Ground minced lamb cooked with potato herbs and spices.
Ground minced lamb cooked with peas, herbs and spices.
Lamb cooked with cream sauce, almond and cashews.
Cubes of lamb simmered in fresh spices in a mild sauce.
Lamb cooked with fresh spinach, green coriander and other spices.
Very hot. Spiced lamb cooked in a tangy sharp onion and tomato gravy.
Boneless chicken cooked with basmati rice and mild spices.
Boneless lamb cooked with basmati rice and mild spices.
Succulent shrimp cooked with basmati rice and mild spices.
Fresh vegetables cooked with basmati rice.
Diced potatoes tempered with cumin seeds cooked in yogurt.
Homemade cheese with green peas delicately spiced.
Mushroom and spinach in a mild curry sauce.
Cauliflower and potatoes cooked with ginger and spices.
Chickpeas cooked with spices.
Mixed vegetables with spices.
Homemade cheese with spinach and fresh spices.
Okra cooked with onion, tomato and spices.
Soft cheese and vegetables croquettes simmered in a mild creamy sauce.
Mashed eggplant cooked in savory spices and green peas.
Mixed garden fresh vegetables gently cooked in mild sauce with mild spices and sprinkled with nuts.
Chickpeas cooked with fresh spinach leaves.
Classic lentils simmered in tomato and butter.
Fresh yogurt spiced lightly with cucumber and potatoes.
Thin lentil wafer.
White refined flour bread.
Refined flour bread stuffed with fresh chopped garlic aromatic herbs.
Refined flour bread stuffed with fresh onion and aromatic herbs.
Low cholesterol whole wheat bread.
Multi-layered whole wheat bread.
Whole wheat bread stuffed with mild spiced chopped potatoes and dry cilantro.
Refined flour bread stuffed with ground lamb and aromatic herbs.
Puffed fried bread.