• New York
  • Kinderhook
  • Carolina House

Carolina House

(518) 758-1669
  • 59 Broad Street, Kinderhook, NY 12106
  • Grubhub.com
  • Menu
  • Starters
    • Chipotle Chicken Soup $4

    • Shrimp Cocktai $13

    • Mussels Marinara $11

    • Asparagus Tempura $1

      Served with sweet chili sauce.

    • Arugula Salad $9

      Apples, bleu cheese and pecans tossed in our own balsamic vinaigrette.

  • Mains
    • Grilled Salmon $23

    • Bacon Wrapped Scallops $25

      Served with rice and vegetables.

    • Boneless 1/2 Chicken $20

      Served with lemon & herbs served with mashed potatoes and vegetables.

    • Veal Parmesan $20

      Lighted breaded with fresh mozzarella cheese and our house-made marinara over linguine.

    • Filet Mignon $31

      Topped with crispy fried onion rings and a creamy horseradish sauce served with mashed potatoes and vegetables.

    • Broiled Haddock $20

      Served with tomatoes, capers and red onions served with dirty rice and vegetables.

    • Corned Beef Sandwich $15

      Served with provolone cheese and coleslaw served with french fries and coleslaw.

  • Starters
    • House-Made Potato Chips $7

      Topped with BBQ, scallions, and blue cheese.

    • Corn Fritters $6.5

      Served with authentic maple syrup.

    • Fried Onion Ring Loaf $8

    • Flatbread Pizza $10

      Served with BBQ chicken, bacon, and ranch.

    • 10 Savannah Chicken Wings $11

      With creamy dill or Bleu cheese dressing. Mild, hot, or barbecue.

    • Pulled Pork Nachos $10.5

      With black beans, house-made guacamole, sour cream and salsa.

    • Lightly Fried Calamari $11.5

      Tossed with garlic butter, roasted peppers, and chorizo.

    • Jalapeno Popper Wontons $8

      Served with chipotle ranch dipping sauce.

    • Quesadillas with Jack and Cheddar Cheeses, Spinach, Peppers, and Black Beans $9

      Served with sour cream and house-made salsa.

    • Southwestern Spring Rolls $8.5

      Filled with fresh avocado, corn, black beans, peppers, scallions, and cheeses with chipotle ?ranch for dipping.

    • Buffalo Chicken Spring Rolls $9

      Served with blue cheese sauce.

    • Wedge of Iceberg $6.5

      With cucumbers, tomatoes, red onions, bacon, and our signature ?creamy dill dressing.

    • Mixed Greens $7

      Served with house-made balsamic vinaigrette.

    • Romaine Hearts Tossed in House-Made Caesar Dressing $8.5

      (Contains anchovies) with croutons, diced tomato, bacon, and fresh parmesan Reggiano.

    • Chevre Ensalada $9

      With herb encrusted goat cheese, pecans, and dried cranberries over arugula with house-made balsamic vinaigrette.

  • Short Orders Menu
    • French Onion Burger $13.5

      1/2 b. black Angus burger grilled and topped with caramelized onions, melted provolone and mozzarella with garlic aioli served with fries and slaw.

    • Ranch Burger $13.5

      1/2 lb. black Angus burger grilled and topped with barbecue sauce, jack cheese, bacon, and onion rings with fries and slaw.

    • Classic Ol' Timer $13

      1/2 lb. black Angus burger grilled and topped with jack cheese, lettuce, tomato, red onion, bread and butter pickles, and mayo with fries and slaw

    • Barbecue Pulled Pork Sandwich $12.5

      Served on a roll with fries and slaw.

    • Strip Steak Sandwich $15

      Open faced and topped with caramelized onions and mushrooms sauteed in red wine glaze, and melted blue cheese served on a roll with fries and slaw.

    • Byron's Special Hero $12.5

      Chicken breast (grilled, beer battered, or blackened) with jack, bacon, lettuce, tomato, and mayo served on a roll with fries and slaw.

    • Vegetarian Black Bean Burger $12

      With arugula, avocado, tomato, smoked gouda, and sriracha mayo with fries and slaw.

    • Salmon Burger $16

      House-made pan seared salmon patty topped with arugula, tomato, and fresh dill sauce with fries and slaw.

    • Fish & Chips $16

      Lightly fried haddock and fries with slaw, cocktail and tarter sauces.

    • Carolina Club Salad $15

      With romaine, blackened chicken, tomatoes, bacon, bleu cheese, and buttermilk soaked onion rings.

  • Mains Menu
  • Vegetarian Starters
    • Corn Chowder $4

    • Corn Fritters $6.5

      Served with authentic maple syrup.

    • Fried Onion Ring Loaf $8

    • Nachos With Black Beans and Cheese $9.5

      Served with house-made guacamole, sour cream and salsa.

    • Quesadillas with Jack and Cheddar Cheeses, Spinach, Peppers, and Black Beans $9

      Served with sour cream and house-made salsa.

    • Southwestern Spring Rolls $8.5

      Filled with fresh avocado, corn, black beans, peppers, scallions, and cheeses with chipotle ranch for dipping.

    • Jalapeno Popper Wontons $8

      Served with chipotle ranch dipping sauce.

    • House-Made Potato Chips $7

      Topped with BBQ, scallions, and blue cheese.

    • Wedge of Iceberg $6.5

      With cucumbers, tomatoes, red onions, and our signature ?creamy dill dressing.

    • Mixed Greens $7

      With house-made balsamic vinaigrette.

  • Vegetarian Short Orders
    • Vegetarian Black Bean Burger $12

      With arugula, avocado, lettuce, tomato, smoked Gouda, and sriracha mayo with fries and slaw.

    • Quique's Vegetarian Burrito $12

      A lightly grilled flour tortilla stuffed with lettuce, tomato, sauteed onions and peppers, spinach, black beans, corn and cheese. Served with guacamole, salsa, sour cream, and a side salad.

    • Southwestern Salad $11

      With romaine, black beans, corn, tomatoes, sliced avocado, red onion, tortilla chips, cheeses, and creamy chipotle-ranch dressing.

  • Gluten-Sensitive Starters
    • House-Made Potato Chips $7

      Topped with BBQ, scallions, and blue cheese.

    • Savannah Chicken Wings $10

      Served with Creamy dill dressing mild, hot, or barbecue.

    • Pulled Pork Nachos $10.5

      With corn chips, black beans, house-made guacamole, sour cream and salsa.

    • Filet Tips Sauteed $14

      With Fresh Herbs in a Red Wine Demi-Glaze.

    • Wedge of Iceberg $6.5

      With cucumbers, tomatoes, red onions, and our signature ?creamy dill dressing.

    • Grilled Black Angus New York Strip $26

      Topped with roasted red peppers in reduced red wine sauce and blue cheese.

    • Blackened Mississippi Catfish $23

      With grilled red onion relish and creamy mustard.

    • Grilled Scallops $25

      Served on a rosemary skewer brushed with honey butter.

    • Baby Back Ribs $23

      A rack of imported Danish ribs served with our own hot or mild barbecue sauce.

    • Shrimp Barcelona $21

      Grilled shrimp with tomatoes, spinach, and white beans in lemon white wine sauce over gluten free pasta.

  • Gluten-Sensitive Short Orders
    • Classic Ol' Timer $14

      1/2 lb. black Angus burger grilled and topped with jack cheese, lettuce, tomato, red onion, bread and butter pickles, and mayo on a gluten free bun with fries and slaw.

    • Ranch Burger $14.5

      1/2 lb. black Angus burger grilled and topped with barbecue sauce, jack cheese, bacon, and grilled onions on a gluten free bun with fries and slaw.

    • French Onion Burger $14.5

      1/2 lb. black Angus burger grilled and topped with caramelized onions, melted provolone and mozzarella with garlic aioli on a gluten free bun with fries and slaw.

    • Byron's Special Hero $13.5

      hicken breast (grilled or blackened) with jack, bacon, lettuce, tomato, and mayo on a gluten free bun served with fries and slaw.

    • Strip Steak Sandwich $16

      Open faced and topped with caramelized onions and mushrooms in red wine glaze, and melted blue cheese served on a gluten free bun with fries and slaw.

    • Carolina Club Salad $15

      With mixed greens, blackened chicken, tomatoes, bacon, and chipotle ranch.

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