Wild shrimp, heritage pork, vermicelli, Thai basil, mint, lettuce, and peanut sauce. One piece per order.
Mushroom, vermicelli, herbs, peanut sauce.
Blue crab, lettuce, herbs, and house sauce. Four pieces per order.
Papaya, Crispy organic tofu, cherry tomatoes, peanuts, and sesame.
Crispy tofu, red onion, tomato, peanut and sesame.
Vietnamese style crepe, wild shrimp, heritage bacon, organic egg, bean sprouts, lettuce, herbs, and house sauce.
Vietnamese style crepe, house grown mushroom, organic egg, bean sprouts, lettuce, herbs, and house sauce.
House made vietnamese pork loaf, heritage maple cured ham, sweet sausage, head cheese, and pate.
Grass fed beef with havarti cheese and bunker 12 spice blend.
House grown mushrooms, havarti cheese, and basil peanut pesto.
Wild caught market fish, turmeric, dill, and scallions.
House smoked bacon.
Lemongrass chicken sausage.
House cured and smoked pastured pork belly.
Grass Fed Beef sausage.
Potato, carrots, lemongrass, jasmine rice.
Ginger, young coconut and jasmine rice.
Fried fresh market wild fish, turmeric, dill, ginger, peanuts, crispy shallots, vermicelli noodles and house sauce.
Grass fed rare beef, rice noodles, grass fed beef bone broth.
Pastured heritage chicken, rice noodles and chicken broth.
Lime, shiso, coconut sugar, basil seeds.
Home-brewed artichokes with goji berries, kaffir, longan.
Sparkling or still.