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States Grill
Fresh shrimp grilled to perfection, brushed with states BBQ sauce. Served on skewers.
Jumbo wings tossed in any sauce you like, served with blue cheese dressing.
Atlantic salmon skewers grilled with a soy honey glaze, served with lemon and dipping sauce.
Hand battered seasoned pickles, deep fried and served with ranch dipping sauce.
Hand cut potatoes with spices and sour cream, pan cooked with butter. Topped with cheddar cheese served with sour cream.
Breaded chicken chunks tossed in any sauce you like served with blue cheese dressing.
Crispy chicken strips, you pick the sauce.
Tender shrimp coated in a coconut cream batter. Served with a pineapple horseradish sauce.
Baked mushrooms, stuffed with Italian sweet sausage, Parmesan and melted mozzarella cheese.
Homemade tri-colored chips topped with chili, plum tomatoes, red onions, lettuce, olives, cheddar cheese, hot peppers, guacamole and sour cream.
Four mini states burgers, beer battered and fried, topped with cheddar and crispy bacon.
Deep fried breaded mozzarella. Served with marinara.
Cheddar jalapeno poppers served with spicy ranch sauce.
Chicken tenders, hot wings, mozzarella sticks, jalapeno poppers, onion rings served with three sauces.
Please contact restaurant for today's selection.
Fried chicken cutlet, romaine lettuce, mesclun, crispy bacon, plum tomatoes, onions, hard-boiled eggs, cheddar cheese, avocados, topped with a BBQ ranch dressing.
Grilled chicken breast or shrimp served over romaine lettuce, tomatoes, carrots, cucumbers, red onions, black olives and bell peppers.
Romaine lettuce, Parmesan cheese and croutons.
Cajun blackened chicken breast, romaine lettuce, mesclun, tomatoes, red onion, crispy bacon, boiled egg, cheddar cheese. Served with a honey mustard dressing.
Grilled chicken, crisp bacon, romaine lettuce, mesclun, plum tomatoes, red onions, cucumbers, feta cheese and dried cranberries. Served with balsamic vinaigrette.
Fried chicken, crisp bacon, hard-boiled egg, romaine lettuce, mesclun, plum tomatoes, onions, green peppers, black olives and cucumbers. Topped off with cheddar cheese.
Seared blackened tilapia with cilantro lime mayo, mango salsa and lettuce. Served on a brioche roll. Served with homemade french fries or side salad, coleslaw and pickles.
Seasoned grilled portabella mushroom, stuffed with grilled red onion and roasted red pepper topped off with an avocado spread and fresh avocado, served on toasted round roll. Served with homemade french fries or side salad, coleslaw and pickles.
Sliced steak, garlic spinach, blue cheese dressing, served on a grilled sub roll. Includes sweet potato fries, coleslaw and pickle. Served with homemade french fries or side salad, coleslaw and pickles.
Crispy bacon, leaf lettuce, plum tomato, mayo served on grilled thick bread. Served with homemade french fries or side salad, coleslaw and pickles.
Seasoned hand-cut sliced steak, sauteed onions, peppers and mushrooms topped with melted American cheese. Served on a sub. Served with homemade french fries or side salad, coleslaw and pickles.
Mac and cheese, deli mustard, sharp cheddar, American cheese served between white bread, then pressed on a grill. Served with homemade french fries or side salad, coleslaw and pickles.
Grilled chipotle chicken breast, roasted red peppers, pepper jack cheese and salsa. Served on a ciabatta bread. Served with homemade french fries or side salad, coleslaw and pickles.
Tender slow cooked BBQ pulled pork, topped off with red slaw. Served on brioche roll. Served with homemade french fries or side salad, coleslaw and pickles.
Roast pork, sliced baked ham, Swiss cheese. Topped with thin sliced pickles, yellow mustard. Served in a crisp buttered pressed bread. Served with homemade french fries or side salad, coleslaw and pickles.
Grilled chicken breast, jalapeno-cilantro sauce, pepper jack cheese. Served on pressed ciabatta bread. Served with homemade french fries or side salad, coleslaw and pickles.
Grilled kielbasa, sauerkraut, topped with horseradish sour cream sauce and Swiss cheese served on grilled rye bread. Served with homemade french fries or side salad, coleslaw and pickles.
Double stacked grilled cheese with American cheese. Served with homemade french fries or side salad, coleslaw and pickles.
Portabella mushrooms, roasted red peppers, tomatoes, sauteed onions, balsamic vinaigrette and mozzarella cheese. Served on pressed ciabatta bread. Served with homemade french fries or side salad, coleslaw and pickles.
Tender chicken cutlet tossed in a Buffalo blue sauce, rolled-up with romaine and tomatoes. Served with homemade french fries or side salad, coleslaw and pickles.
Crispy barbecue chicken, wrapped with crisp bacon and cheddar cheese. Served with homemade french fries or side salad, coleslaw and pickles.
Chicken breast, crisp bacon, avocado, romaine lettuce, tomato, Swiss cheese, ranch dressing and chopped cashews. Served with homemade french fries or side salad, coleslaw and pickles.
Tender grilled chicken, crisp romaine, Parmesan cheese, tossed in our Caesar dressing. Served with homemade french fries or side salad, coleslaw and pickles.
10 oz. juicy burger, lettuce, tomato, onions. Served with homemade french fries or side salad, coleslaw and pickles.
10 oz. juicy burger topped with two fried eggs, Swiss cheese, bacon, 1000 Island, lettuce, tomato and onions. Served with homemade french fries or side salad, coleslaw and pickles.
10 oz. burger topped with a Cajun shrimp, melted cheddar cheese, lettuce and tomato. Served with homemade french fries or side salad, coleslaw and pickles.
10 oz. burger, sauteed onions, bacon, crumbled blue cheese, lettuce and tomato. Served with homemade french fries or side salad, coleslaw and pickles.
10 oz. burger, BBQ sauce, onion rings, cheddar cheese, crisp bacon, lettuce and tomato. Served with homemade french fries or side salad, coleslaw and pickles.
10 oz. burger topped with a Buffalo fried chicken cutlet, crumbled blue cheese, lettuce and tomato. Served with homemade french fries or side salad, coleslaw and pickles.
8 oz. double turkey burger topped with sauteed spinach, garlic and melted mozzarella cheese. Served with homemade french fries or side salad, coleslaw and pickles.
10 oz. burger, sauteed mushrooms and onions, melted Swiss cheese, lettuce and tomato. Served with homemade french fries or side salad, coleslaw and pickles.
10 oz. burger topped with chili, crispy bacon and melted cheddar cheese. Served with homemade french fries or side salad, coleslaw and pickles.
10 oz. burger topped with fresh pineapple, smoked ham, pepper jack cheese, ranch, lettuce and tomato. Served with homemade french fries or side salad, coleslaw and pickles.
A classic veggie burger, served with lettuce, tomato and onions. Served with homemade french fries or side salad, coleslaw and pickles. Vegetarian.
Grilled turkey burger topped with portabella mushrooms, fresh basil, garlic and melted mozzarella cheese. Served with sweet potato fries. Served with homemade french fries or side salad, coleslaw and pickles.
10 oz. burger topped with crisp bacon, cheddar cheese, sauteed onions, lettuce and tomatoes. Served with chili. Served with homemade french fries or side salad, coleslaw and pickles.
10 oz. burger with avocado, bacon, pepper jack cheese, ranch sauce, lettuce and tomato. Served with homemade french fries or side salad, coleslaw and pickles.
Marinated grilled chicken breast, broiled with States BBQ sauce. Served with any two sides.
Char grilled steak brushed with our Jack Daniels BBQ sauce. Served with any two sides.
16 oz. rib eye grilled to perfection with a butter glaze. Served with any two sides.
A whole rack of our slow cooked ribs, brushed with states signature BBQ sauce. Served with any two sides.
Jumbo shrimp sauteed with Cajun seasoning served over linguine in a tequila cream sauce. Served with a garden salad and garlic bread. Served with any two sides.
Seasoned broiled tilapia served in a lemon garlic wine sauce. Served with any two sides.
Grilled salmon fillet topped with a teriyaki glaze. Served with any two sides.
Stuffed cheese ravioli with portabella mushrooms, onions and bell peppers. Served with any two sides. Served with a side salad or Caesar salad and garlic bread.
Beer battered cod deep fried to golden brown served with homemade seasoned fries, coleslaw and half sour pickle. Served with any two sides.
12 oz. New York strip char grilled with a butter glaze. Served with any two sides.
Chicken breast stuffed with sauteed spinach, garlic and feta cheese. Served with a feta cream sauce. Served with any two sides.
Menu for States Grill provided by Allmenus.com
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