Bamboo shoots, cabbage and carrot with Thai sweet and sour sauce.

Deep fried breaded calamari, Thai style.

Steamed vegetable dumplings served with basil-garlic dipping sauce.

Chicken grilled on skewers with peanut sauce.

Beef grilled on skewers with peanut sauce.

Steamed shrimp dumplings with garlic and ginger sauce.

Deep fried shrimp wrapped in noodles.

Shrimp dumplings.

Sticky rice sausage with chicken and vegetable, wrapped in banana leaf.

Thai spicy and sour soup with shrimp, lemongrass, mushroom, galangai, pepper and lime juice.

Spicy Thai coconut milk soup with chicken, mushrooms, lime juice and galangai.

Seafood soup with shrimp, calamari and glass noodles.

Fine vermicelli noodles with chicken.

Mixed green salad and tofu with peanut sauce dressing.

Spicy. Thai calamari salad mixed with mint, cucumber, tomatoes and red onion.

Spicy. Thai green papaya salad mixed with string beans, tomatoes, chili, lime juice and ground peanuts.

Spicy. Grilled sliced steak with red onion, tomatoes, cucumber and mint.

Spicy. Grilled shrimp, red onion, tomato, cucumber and mint.

Spicy. Grilled chicken, red onion, tomatoes, cucumber and mint.

Fried rice with onions, scallions, egg, raisins and pineapple.

Spicy. Stir-fried Thai noodles with egg, bean sprouts and dry tofu; topped with ground peanuts.

Spicy. Fresh noodles stir-fried with chicken, vegetables and lime leaf.

Spicy. Thai country-style stir-fried broad rice noodles with Chinese broccoli and eggs.

Spicy. Spicy stir fried broad rice noodles with basil, onion and bell peppers.

Crispy stir-fried egg noodles topped with shrimp, calamari, chicken and vegetables in garlic oyster gravy.

Spicy. Spicy stir-fried coconut noodles with chicken, baby shrimp, peppers, mushrooms, bean sprouts and basil.

Pan fried clear noodles with shrimp, shiitake mushrooms, tomatoes and vegetables.

Stir fried broiled rice noodle served with chicken or beef topped with Chinese broccoli in brown bean oyster gravy.

Coconut fried rice with chicken; topped with ground peanuts and fried onions.

Spicy. House special stir-fried mixed vegetables and tofu with basil and chili paste. Served with jasmine rice.

Spicy. Eggplant stir-fried in sweet chili sauce and lime leaves. Served with jasmine rice.

Spicy. String bean stir-fried with dried tofu, scallions and garlic. Served with jasmine rice.

Asparagus with shiitake mushroom in oyster sauce. Served with jasmine rice.

Spicy. Famous green curry with chicken, eggplant, basil and coconut milk. Served with jasmine rice.

Spicy. Thick panang curry with chicken or beef with basil, peppers and coconut milk. Served with jasmine rice.

Spicy. Massaman curry with coconut milk, onions, potatoes and peanuts. Served with jasmine rice.

Spicy. Panang curry shrimp with string beans, peppers, bamboo shoots, basil and pineapple. Served with jasmine rice.

String bean, mushroom, bell pepper, zucchini, fried potato.

Grilled chicken with chef's brown sauce and broccoli.

Grilled marinated chicken breast served on a bed of greens with basil and black bean sauce.

Steamed chicken with peanut sauce over a bed of spinach. Served with jasmine rice.

Choice of protein with spicy basil with pepper, scallion, onion and chili paste.

Spicy. Choice of protein stir-fried with string beans, basil, chili paste and lime leaves.

Choice of protein sauteed with baby corn and broccoli in brown sauce.

Choice of protein sauteed with baby corn and broccoli in brown sauce.

Choice of protein stir-fried with shiitake mushrooms, scallions and bamboo shoots.

Choice of protein with red onion, bell peppers, carrot and sweet peas.

Spicy. Eggplant stir-fried with choice of protein in sweet chili sauce and lime leaves.

Choice of protein, fresh mango, red onions, pepper, sweet peas, with sweet and sour sauce.

Spicy. Cashews, choice of protein, mushrooms, bell peppers, bamboo shoots and dry hot peppers.

Choice of protein and asparagus with shiitake mushroom in oyster sauce.

Sauteed sliced beef with mushrooms, scallions and ginger with black beans over a bed of spinach.

Sauteed sliced chicken with mushrooms, scallions and ginger with black beans over a bed of spinach.

Spicy. Sliced beef with bell peppers, onion, sweet peas, basil and chili pepper.

Spicy. Sliced chicken with bell peppers, onion, sweet peas, basil and chili pepper.

Spicy. Lemongrass shrimp stir-fried with peppers, bamboo shoots, basil and chili paste.

Spicy. Shrimp and calamari stir-fried with onions, scallion, peppers, mint, chili paste and black beans.

Grilled marinated steak topped with sauteed onions, peppercorns, scallions and lime leaves.

Stir fry chicken and young ginger. Served with soy bean, scallions, black fungus and oyster sauce.

Spicy.

Spicy.

Spicy. Stir-fried Thai noodles with egg, bean sprouts and dry tofu; topped with ground peanuts and lime.

Thai country-style stir-fried broad rice noodles with Chinese broccoli and eggs.

Spicy stir fried broad rice noodles with basil, onion and bell peppers.

Spicy stir-fried coconut noodles with chicken, baby shrimp, peppers, mushrooms, bean sprouts and basil.

Spicy.

Spicy. String beans, zucchini, mushroom, bell pepper, okra and pineapple. Served with jasmine rice.

Spicy. Fried potato, zucchini, mushroom, bell pepper, okra and peanuts. Served with jasmine rice.

Spicy. Stir fried with string beans, zucchini, mushroom, bell peppers, okra and fried potato. Served with jasmine rice.

Fresh mango with sweet sticky rice topped with coconut milk.