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Chopped Long Island clams with garlic butter and rosemary. Stuffed and crisped to perfection. Served with a lemon wedge.
Molted baked clam dip topped with Parmigiana cheese. Served with toast points.
Slowly simmered corned beef, melted Swiss and sauerkraut deep fried and served with a side of 1000 Island dressing.
Our famous wings served without the bone with any of our house wing sauces. Served with celery and blue cheese.
A selection of mozzarella sticks, potato skins, Flanagan's fries and chicken tenders.
Hand cut and deep fried. Served with marinara. Your choice of either garlic aioli, Cajun crusted or traditional.
12" flour tortilla stuffed with onions, peppers, cheddar, mozzarella and grilled chicken.
Tender white meat chicken strips battered and deep fried. Tossed in our house made chili sauce or Jack Daniel's bourbon glaze.
Succulent shrimp battered and deep fried. Tossed in our house made chili sauce or Jack Daniel's bourbon glaze.
2 rolls. Corned beef, cabbage and mashed potatoes wrapped in an egg roll and served with our chef's top secret sauce.
Whole claw meat, leeks, corn and garlic wrapped in an egg roll skin and deep fried.
Hand breaded and fried mozzarella with marinara.
Crispy bacon and cheddar cheese on top of a potato skin. Served with sour cream.
Our famous wings prepared to your liking, tossed in your choice of sauce and served with celery and blue cheese dressing.
Romaine, cracked pepper, shaved Parmesan cheese, Caesar dressing and house made croutons.
Field greens, house made croutons, onions, and cherry tomatoes.
Fried goat cheese, mesculin greens, pecans, cherry tomatoes and house made vinaigrette.
Seasoned and slowly cooked corned beef. Sliced and served with farm fresh cabbage and potatoes.
Sauteed chicken in a brown Jameson Irish whiskey cream sauce with mushrooms and onions. Served with farm fresh vegetables and your choice of potato.
Beer battered cod fillet with hand cut chips. Served with a side of tartar sauce, malt vinegar and a lemon wedge.
Seasoned ground beef with diced carrots, onions, fresh peas and celery. Topped with a thick layer of mashed potatoes and baked golden brown. Served with a side of our lovely gravy.
Rendered bacon, grilled chicken, shallots, black truffle oil and spinach tossed in penne pasta.
Sauteed chicken breast, thinly sliced prosciutto, spinach, roasted red peppers, melted mozzarella and our lovely gravy. Served with seasonal vegetables and your choice of potato.
Poached in a soy and agave reduction. The perfect balance of sweet and salty over julienne vegetables and crispy red bliss potatoes.
Hand crafted fresh prime beef served on a lightly toasted roll with lettuce and tomato.
An 8 oz. cut cooked to your liking and lightly poached in herb butter. Served with farm fresh vegetables and your choice of potato.
Parmesan crusted lamb shank, sauteed spinach and herb mashed potatoes accompanied with a velvety lamb demi.
A 14 oz. New York strip steak prepared to your liking with farm fresh vegetables and choice of potato.
Penne pasta with sauteed onions, fresh peas and thinly sliced prosciutto tossed in our house made pink vodka cream sauce.
King cut prime rib served with farm fresh vegetables, choice of potato and a side of au jus.
Pulled pork tossed in BBQ sauce and piled high on a fresh roll. Topped with cheddar cheese and crispy fried onions. Served with Flanagan's fries.
Pan seared salmon served medium rare with ginger thyme sauce over our seasonal vegetables. Includes roasted red bliss potatoes.
Succulent braised short ribs pulled from the bone and served over Irish risotto.
Boneless fried chicken tossed in Buffalo sauce with blue cheese dressing and romaine lettuce inside a wrap. Includes a side of fries.
Seasoned grilled chicken, warm cheese sauce, Applewood smoked bacon, lettuce and tomato inside a toasted tortilla wrap. Includes a side of fries.
Melted American and cheddar cheese with crispy bacon and fresh tomato on herb toasted bread. Includes a side of fries.
Tender and crispy fried chicken with melted cheddar cheese, bacon, onions and BBQ sauce on ciabatta bread. Includes a side of fries.
Beer battered cod with melted American cheese, lettuce, tomato and fresh tartar sauce on a bun. Includes a side of fries.
8 oz. burger made from prime meat and served on a lightly toasted roll with lettuce and tomato. Includes a side of fries.
Fresh mozzarella, roasted red pepper, tomato and balsamic reduction on rosemary ciabatta bread. Includes a side of fries.
Our famous fresh formed burger served on garlic rye bread with melted Swiss cheese and sauteed onions. Includes a side of fries.
Slowly cooked pulled pork tossed in BBQ sauce and piled high on a fresh roll. Topped with cheddar and crispy fried onions. Includes a side of fries.
Sliced oven roasted turkey breast on toasted white bread with lettuce, tomato and bacon. Served with a side of mayo. Includes a side of fries.
Sliced corned beef piled high with melted Swiss cheese on garlic rye and a side of 1000 Island dressing. Served with a side of Flanagan's fries.
Thinly sliced prime rib on a toasted garlic hero with melted mozzarella cheese. Served with Flanagan's fries and a side of au jus.
Thinly sliced pastrami and melted Swiss cheese on garlic buttered rye bread with a side of 1000 Island dressing. Served with a side of Flanagan's fries .
Pan seared salmon served medium rare with ginger thyme sauce over our seasonal vegetables. Served with roasted red bliss potatoes.
Fresh shrimp fried golden brown with melted American cheese, spicy coleslaw, fresh lettuce and tomato on herb toasted bread. Served with Flanagan's fries.
Beer battered cod fillet with hand-cut chips. Served with a side of tartar sauce, malt vinegar, and a lemon wedge.
Seasoned ground beef with diced carrots, onions, fresh peas and celery. Topped with a thick layer of mashed potatoes and baked golden brown. Served with a side of our lovely gravy.