Topped with melted jack and cheddar cheeses with fresh cornbread.
Topped with garlic croutons, mozzarella, swissand Parmesan cheeses.
Tomatoes, cucumber, red onion, black olives, carrots and croutons.
Golden tenders, tomatoes and shredded jack 'n cheddar cheeses with honey mustard dressing. Buffalo style with bleu cheese dressing.
Tomato, strings of spinach fettuccini, topped with steaming grilled teriyaki chicken breast and our creamy house parisian dressing with cornbread.
Sirloin steak, crumbled bleu cheese, tomatoes, red onionsand honey pecans with bleu cheese dressing and cornbread.
Tomato, apple, craisins, pecan crusted chicken breast and honey pecans with a pomegranate dressing and cornbread.
Grilled portabello mushroom, tomato, red onion, mandarins, crumbled gorgonzolaand Asian dressing, topped with crispy noodles.
Romaine lettuce, Parmesan cheese, black olives, garlic croutons and caesar dressing with cornbread. Anchovies upon request.
Crisp mixed greens avalanches with grilled chicken breast, shredded cheeses, bacon, sliced eggand tomato. Served with cornbread and choice of dressing.
Chicken tenders tossed in a mustard base Barbeque sauce, crispy tortilla chips, jalapenos and green peppers. Topped with our fresh crispy corn salsa and served with ranch dressing.
Grilled yellow squash, zucchini, mushrooms and tomatoes over fresh baby spinach with shredded carrots and served with garlic balsamic vinaigrette and garlic bread.
Tossed with pepperoncini, peppadew peppers, marinara sauceand a balsamic glaze.
Mini-meatballs simmered in a unique and tangy sauce.
Served with honey-ginger mustard dressing.
Corned beef, swiss, sauerkrautand Thousand island for dipping.
Marinated red onions, tomatoes and garlic on French bread with basil-pesto, mozzarella cheese and balsamic glaze.
Fried or steamed pork dumplings, served with dipping sauce.
With peanuts and our 'chili Thai mango sauce'.
Seasonal. 1 dozen served with butter and lemon.
Spinach and artichokes with a blend of cheeses. Served with tortilla chips.
With horseradish and Thousand island sauce.
Jack-n-cheddar cheeses, with bacon and chives. Served with ranch.
Jalapeno cheese dip, with onions, red peppersand spinach, served with tortilla chips.
Golden crisp crust with a tasty smooth center. Served with corn salsa and lemon dill aioli.
Bacon, jack and cheddar cheeses. Served with sour cream.
With marinara or raspberry sauce.
Diced buffalo chicken scallions and our jack and cheddar blue cheese dip. With tortilla chips.
Fried golden, served with Barbeque sauce.
Sauteed onions, peppers, jackand cheddar cheese, served with sour cream and salsa. Chicken sirloin.
Tender beef brisket and crushed tostitos tossed in our jack daniels Barbeque sauce and grilled with jack-n-cheddar cheeses. With sour cream.
Corned beef, sauerkraut and melted swiss grilled in a soft flour tortilla with horseradish and 1000 Island sauce.
Chicken tenders coated with spicy wing sauce, jackand cheddar cheese, tomatoand served with bleu cheese.
Overflowing with choice chicken, bacon, fresh cilantro, jack and cheddar cheeses and served with sour cream and salsa.
Torpedo roll filled with sliced roast beef and melted swiss cheese. Served with au ju and fries.
Basil pesto and tomato aioli on a basil-focaccia roll loaded with grilled zucchini, yellow squash, roasted red peppers, jack and cheddar cheese with a grilled marinated portabella mushroom. Served with chips and pickle.
Grilled corned beef with sauerkraut, swiss cheese and spicy brown mustard on marble rye. Served with chips and pickle.
Barbeque pulled pork, jack cheddar cheeses, crispy coleslaw, with sriracha aioli. Served on a hard roll with sweet potato fries.
Turkey breast, swiss cheese, Thousand island dressing and coleslaw, grilled on marble rye with chips and pickle.
Bacon, lettuce, tomatoand mayo, with chips and pickle.
Smoked beef brisket with crispy onions, dill pickles, mustard base Barbeque sauce and cheddar cheese a ciabatta roll. Served with chips and pickle.
Shaved philly style steak grilled with fresh pepper and onions, topped with melted mozzarella cheese. Served on a torpedo roll with fries and pickle.
Grilled chicken breast bacon, lettuce, cheddarand cran-mayo sauce.
Grilled chicken breast basted in wing sauce, with bleu cheese dressing.
Grilled chicken served on a ciabatte roll with bacon, onions, lettuce, tomatoand a sweet-n-smokey chipotle sauce.
Chicken tenders tossed in wing sauce, lettuce and tomato with bleu cheese dressing.
Roasted red peppers, mozzarella Italian dressing and basil pesto.
Breaded and fried golden, topped with house marinara and melted mozzarella.
Drizzled with teriyaki glaze topped with bacon, pineapple and swiss cheese.
Caressed with rich, tangy Barbeque sauce, baconand cheddar cheese.
Topped with garden crisp lettuce and juicy ripe tomatoes.
Seasoned with Cajun spices, topped with crumbled gorgonzola cheese and a crispy onion.
A classic favorite.
A dozen fried scallops with fries, coleslaw, plus cocktailand tartar sauce.
Sauteed Cajun shrimp served over alfredo pasta, topped with tomato, green onionsand Romano cheese. Served with garlic bread.
Traditional cavatappi pasta in our 3 cheese blend with a panko crust.
A tantalizing combination of tastes and textures! Mexican style refried beans, with bacon, jack-n-cheddar cheese, black olives, herbed sour cream, green onions and cilantro. Served with tortilla chips.
Salmon pan seared with Cajun seasoning with fries, rice or baked potato and vegetable of the day.
Served with onion petals, coleslaw and cornbread.
Warm tortilla chips smothered with spicy jalapeno peppers, jackand cheddar cheeses, zesty black olives, chives, shredded lettuceand tomato. Served with sour cream and salsa. Guacamole upon request.
Sauteed Cajun shrimp served over alfredo pasta, topped with tomato, green onionsand Romano cheese. Served with garlic bread.
Battered haddock with lettuce, tomato and a spicy cilantro lemon sriracha remoulade.
Grilled chicken or sirlion strips with sauteed onions and peppers, shredded cheeses, lettuce, tomato, sour cream, guacamole and salsa. Served with flour tortillas.
Sauteed in a garlic tomato wine sauce with escarole and green peppers over pasta, topped with Parmesan cheese, scallions and parsley. Served with garlic toasts.
Tenderloin tips, onions and peppers sauteed in a jack daniel's Barbeque sauce served with seasoned rice.
Grilled chicken, bacon, lettuce tomatoand our pesto-mayo.
Turkey, cheddar, bacon, lettuce, tomatoand cran-mayo.
Grilled chicken, mandarins, honey pecans, crumbled gorgonzola cheese, lettuce and Asian dressing.
Grilled chicken with romaine lettuce, Parmesan cheese, sliced black olives and caeser dressing.
Crispy breaded chicken tenders, lettuce, tomatoes, jack-n-cheddar cheeses and honey ginger mustard.
With bleu cheese dressing.