Olde Shaker Inn

our house salad with your choice of homemade dressing.

starter size. romaine lettuce & garlic croutons in a creamy caesar dressing.

our own recipe sweetened with apple cider, baked with croutons, topped with melted swiss cheese.

three large shrimp with a spicy cocktail sauce and asian slaw.

with a sweet red pepper honey dipping sauce.

battered fried calamari tossed with baby field greens in a sweet and sour garlic aioli.

with a duet of dipping sauces, one maple cinnamon, the other a cajun horseradish.

port wine poached pears, spiced pecans, and gorgonzola cheese served atop greens dressed with roasted shallot vinaigrette.

fresh spinach, crumbled goat cheese, tomatoes and pine nuts drizzled with a raspberry vinaigrette.

our traditional caesar salad with homemade garlic croutons and creamy caesar dressing.

grilled chicken breast, bacon, tomatoes, artichokes, hard-boiled egg and blue cheese crumbles over mixed greens with your choice of homemade dressing.

fresh ahi tuna encrusted with sesame seeds, served atop mixed greens with seasonal vegetables and wasabi vinaigrette.

a petite grilled salmon fillet over greens with red onions, tomatoes, capers, and hard-boiled egg, dressed with a balsamic vinaigrette.

a grilled portabello mushroom atop a bed of spinach with roasted vegetable salsa, goat cheese, and candied pecans, dressed with a roasted shallot vinaigrette and garnished with sweet potato chips.

a cajun blackened breast of chicken atop mixed greens with tomatoes, caramelized onions, roasted peppers, and boursin cheese, drizzled with a raspberry champagne vinaigrette.

grilled chicken atop mixed greens with cucumbers, asian slaw, mandarin oranges and toasted almonds, dressed with a sesame vinaigrette.

seared sirloin blackened and served over wild fields greens with roasted red peppers, tomatoes, and chopped swiss, drizzled with garlic ranch dressing.

simmered in a sun-dried tomato cream sauce with olives, spinach, roasted red peppers, and fresh herbs, sprinkled with parmesan cheese.

cheese tortellini tossed in a green herb pesto oil with fresh tomatoes, caramelized onion, and spinach, dusted with parmesan cheese.

roasted turkey breast, crisp bacon, lettuce and tomato in a gourmet wrap with cranberry mayo dressing.

pepper crusted steak bites, red onion marmalade, spinach, and cheddar cheese in a gourmet wrap with horseradish mayo.

grilled breast of chicken tossed with romaine lettuce, tomatoes, and a basil pesto mayonnaise.

a grilled breast of chicken encased in a seasoned wrap with asian slaw, carrots, and cucumbers, with a spicy peanut mayo.

bacon, lettuce, tomato with mayonnaise in a gourmet wrap.

a seasoned tortilla wrap filled with a roasted vegetable salsa, spinach, cheddar cheese and basil pesto mayo, served with a small salad.

a seasoned sirloin burger, grilled to your liking, topped with lettuce and tomato - add swiss or cheddar cheese for $0.50.

a grilled portabello mushroom topped with spinach, tomato, roasted red peppers, and cheddar cheese, served on a kaiser roll.

homemade tuna salad topped with tomatoes and cheddar cheese, served open faced on grilled rye bread.

a grilled breast of chicken topped with bbq sauce, cheddar cheese, and crisp bacon, served on a kaiser roll.

boneless breast, topped with crabmeat and melted swiss cheese in a roasted garlic sauce with rice.

boneless breast of chicken simmered in a savory mushroom marsala sauce atop rice.

with mushrooms and sun-dried tomatoes in a sweet port demi over rice.

breast of chicken breaded, with homemade marinara sauce, served with pasta.

petite salmon fillet baked with a citrus and scallion crust, drizzled with beurre blanc.

blackened sea scallops drizzled with a mild mango puree.

japanese bread crumb encrusted maryland crab, with an orange dill chipotle sauce.

crabmeat imperial stuffed shrimp with a lemon beurre blanc.

an almond crusted sole presented with a blackberry grand marnier compound butter.