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Steamed Japanese dumpling.
Roast pork, egg roll, chicken wing, chicken teriyaki, cheese wonton, boneless and beef teriyaki.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Served with an egg roll.
Shrimp, scallop, beef, chicken, sauteed with vegetable in chef's special sauce.
Crabmeat scallop, jumbo shrimp sauteed with assorted Chinese vegetable.
Jumbo shrimp and sliced beef with garlic sauce and sauteed with mix vegetable.
Shrimp, basil, fresh mushroom, onion, carrots, baby corn, pepper sauteed in sauce.
Chunks of bean curd lightly fried cooked in fragrant sauce with broccoli.
Chunks of bean curd lightly fried cooked in fragrant sauce with sesame seeds and cabbage.
Lightly buttered whole shrimp are quickly fried and tossed in a Hunan sauce top with honey walnut.
Lightly buttered whole scallop are quickly fried and tossed in a Hunan sauce top with honey walnut.
White meat chicken lightly fried with honey sauce.
Fillet fish lightly fried with pea ginger diced pepper and chef special spicy sauce.
Onion and pepper, black mushroom in hot and spicy brown sauce.
4 jumbo shrimp, sliced chicken and beef roast pork with vegetable in brown sauce.
Chicken, shrimp and beef.
General tso's chicken and hot spicy shrimp.
Chicken, beef and shrimp.
Breaded shrimp with our chef's secret spicy sauce and broccoli on the side.