Crisp extra large shrimp served with lemon and our own tangy cocktail sauce.

Hot cherry peppers marinated in olive oil, garlic and herbs and stuffed with filet of anchovies. Served with Italian bread and butter.

Our own blend of herbs and tender onions simmered in a rich base topped with croutons and provolone cheese and baked to a golden brown.

Our own blend of herbs and tender onions simmered in a rich base topped with croutons and provolone cheese and baked to a golden brown.

Our chef prepares these daily.

Ham, pepperoni, salami, provoloneand cheddar cheese, olives, peppersand fresh vegetables served with Italian dressing.

Ham, pepperoni, salami, provoloneand cheddar cheese, olives, peppersand fresh vegetables served with Italian dressing.

Choice cuts of chilled beef marinated in our special blend of oil and spices served over spinach and topped with tomatoes, cucumbers, peppers, onions, black olives, egg and feta cheese.

Mixed salad greens garnished with tomato, carrots, onionand croutons.

Without the beef.

Mixed greens topped with ham, turkey, tomatoes, cucumbers, olives, onions, shredded cheddar cheese and egg.

Not really a salad, but a vegetarian delight. A medley of fresh vegetables baked on wheat bread and topped with tomatoes and cheese.

Romaine lettuce, Italian seasoned croutons and our own caesar dressing topped with Parmesan cheese.

A delicious blend of mock crab meat served on a bed of mixed greens garnished with cucumbers, olives, tomatoes, cheeseand onion.

Mixed greens with chicken fingers, cheddar cheese, onion, black olives, tomatoes and cucumbers. Have the fingers plain or shaken in our homemade mild, medium or hot sauce.

A cup of soup and half a sandwich. Choose from grilled cheese, tuna, turkey, or ham.

Spicy Mexican seasoned beef or chicken strips served in a crisp tortilla bowl filled with mixed greens topped with salsa and garnished with cheddar cheese, olives, peppers, cucumbers, tomatoesand sour cream.

Mixed salad greens garnished with tomato, carrots, onionand croutons.

Grilled chicken strips, onion tomatoes, cheese, cucumbersand olives served on mixed greens.

Boneless breast with your choice of seasoning: tangy Barbeque, honey glazed, Cajun, mesquite, or teriyaki.

A lightly breaded chicken breast deep fried and smothered with red sauce and melted provolone cheese.

Our choice center cut 5 ounce filets are extremely tender and delicious and char-broiled to perfection and served on garlic toast.

Always a favorite. Choose 1 depending on your appetite.

Always a favorite. Choose 1 depending on your appetite.

A tender, juicy 8 ounce steak char-broiled and served on garlic toast.

Two regular cuts of our slow roasted prime rib served with soft drink and ice cream or sherbet for dessert.

Available king cut approx 14 Ounces our house specialty. Succulently lean and flavorful boneless prime rib of beef.

Our fabulously tender ribs basted with Barbeque sauce or honey glaze.

Our fabulously tender ribs basted with Barbeque sauce or honey glaze.

Available regular cut approx 10 Ounces our house specialty. Succulently lean and flavorful boneless prime rib of beef.

An 8 ounce NY strip served with fries or salad. Sorry, no substitutions.

A large portion of linguini smothered with red sauce and 2 meatballs. Served with soup or salad and garlic toast.

Traditional meat and cheese lasagna smothered with red sauce. Served with soup or salad and garlic toast.

8 ricotta cheese filled ravioli topped with red sauce. Served with soup or salad and garlic toast.

Sauteed in butter, minced garlicand wine, our extra large fresh shrimp or fresh sea scallops make this a sumptuous dish and a favorite among our patrons. Treat yourself have both.

A very large filet of haddock lightly breaded and fried to a crisp golden brown.

Let us help you make up your mindhave them both in 1 dish.

Extra large shrimp broiled in minced garlic and butter.

We're famous for having the best fish in Western NY. We have our fish delivered daily for ultimate freshness. Baked just right in butter or with a hint of garlic.

Tender and juicy with a delicate flavor, deep fried to a golden brown.

For the times you can't decide, have some of each.

We offered this as a special and our salmon.

Deep fried butterfly shrimp.

Fresh sea scallops broiled in butter and minced garlic.

Deep fried clam strips.

Ham, turkey, swiss cheeseand Thousand island dressing heaped on French toast and grilled to a golden brown.

Breaded chicken tenders served on a roll. Have them plain or with mild, medium, hot, or Barbeque sauce.

A boneless chicken breast char-broiled and served with lettuce, tomato and mayo.

Smothered with onions, peppers and provolone cheese.

Heaps of thinly sliced roast beef dipped in steaming au jus and served on a toasted kummelweck roll with a little gravy.

Our fresh haddock dipped in flour and egg, then breaded and fried to a golden brown.

We put a slice of soft rye in a dish, smother it with coleslaw, heap on the corned beef, top it off with tomatoes and swiss cheese and bake it until it sizzles.

Your choice of turkey, ham or tuna grilled on your choice of bread with swissand American cheese, tomatoand bacon.

Freshly roasted extra lean and tender top round beef.

A burger served with sauteed onions, Thousand island dressing and swiss cheese and grilled on rye bread.

Specially seasoned and thinly sliced lean corned beef, swiss cheese, sauerkrautand Thousand island dressing piled on soft rye bread. A house favorite.

This is made just like our grilled reuben from above, but piled with slow roasted, thinly sliced turkey instead of corned beef.

The traditional double decked sandwich. Your choices include turkey, ham or tuna fish.

Pretty much explains itself.

All beef tender cased sahlen's on a toasted bun.

One of our most popular sandwiches. Slow roasted lean beef, tomato slices, Bermuda onionsand a tasty blend of cheeses grilled on rye bread.

Served with fries.

A Western New York favorite and no 1 does them better than we do. Our homemade sauces include: mild, medium, hot, Barbequeand honey garlic or honey Barbeque. We can make them suicide hot if you're brave enough. Served with celery and bleu cheese.

Made to order, fresh skins lightly friedand loaded with cheese sauce, shredded cheddar or sour cream and topped with bacon bits.

A Western New York favorite and no 1 does them better than we do. Our homemade sauces include: mild, medium, hot, Barbequeand honey garlic or honey Barbeque. We can make them suicide hot if you're brave enough. Served with celery and bleu cheese.

Battered mushrooms and onion rings fried to a golden brown and served with bleu cheese.

Tender breaded filets of chicken breast deep fried to a golden brown. Served with bleu cheese and celery or French fries.

A Western New York favorite and no 1 does them better than we do. Our homemade sauces include: mild, medium, hot, Barbequeand honey garlic or honey Barbeque. We can make them suicide hot if you're brave enough. Served with celery and bleu cheese.

Half a rack of tender ribs smothered in our own Barbeque sauce and char broiled. Served with celery and bleu cheese or fries.

Deep fried shrimp or clam strips served with French fries.

A colossal onion lightly breaded and fried to a golden brown. We fill the center with our own horseradish sauce.

A Western New York favorite and no 1 does them better than we do. Our homemade sauces include: mild, medium, hot, Barbequeand honey garlic or honey Barbeque. We can make them suicide hot if you're brave enough. Served with celery and bleu cheese.

A Western New York favorite and no 1 does them better than we do. Our homemade sauces include: mild, medium, hot, Barbequeand honey garlic or honey Barbeque. We can make them suicide hot if you're brave enough. Served with celery and bleu cheese.

Each.

Chocolate, caramel strawberry and cream de menthe.

Chocolate, caramel strawberry and cream de menthe.

Irish, Spanish or b-52 served with whipped cream and cherry.