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7 pieces. Served raw.
Calamari salad
Served raw. Assorted seafood, seaweed and cucumber with sauce.
Served raw. Crab and masago with spicy mayo sauce.
Served raw. Your choice of tuna or salmon. Avocado and cucumber mixed with masago and wasabi sauce.
Served raw
Served raw. Your choice of sliced seared tuna or salmon with ponzu sauce.
Seared white tuna and asparagus with sauce.
Served raw. Tuna and avocado with tartar sauce.
Served raw. Salmon and avocado with tartar sauce.
Slices of avocado on top of green salad with ginger dressing.
With ginger dressing
Thicker white wheat noodles in clear fish broth.
Served with steamed vegetables and your choice of rice.
Served with steamed vegetables and your choice of rice.
Served with steamed vegetables and your choice of rice.
Served with steamed vegetables and your choice of rice.
Served with steamed vegetables and your choice of rice.
Served with steamed vegetables and your choice of rice
Chicken cutlet
Served raw
Served raw
Served raw
Served raw
Served raw
Served raw
Served raw
Served raw
Served raw.
Served raw
Served raw
Served raw
Crab stick, cucumber and avocado. Regular roll cut into 8 pieces.
Served raw. Regular roll cut into 8 pieces.
Served raw. Regular roll cut into 8 pieces.
Regular roll cut into 8 pieces.
Served raw. Avocado and cucumber. Regular roll cut into 8 pieces.
Salmon skin, avocado, and scallion with sauce. Regular roll cut into 8 pieces.
Smoked salmon, cream cheese, avocado and cucumber. Regular roll cut into 8 pieces.
Eel, avocado, cucumber and special sauce. Regular roll cut into 8 pieces.
Served raw. Yellowtail and scallion. Regular roll cut into 8 pieces.
Cooked shrimp, lettuce, avocado, cucumber and mayonnaise. Regular roll cut into 8 pieces.
Cooked shrimp, crab, avocado and cucumber. Regular roll cut into 8 pieces.
Shrimp tempura. Regular roll cut into 8 pieces.
Chicken tempura. Regular roll cut into 8 pieces.
Served raw. Regular roll cut into 8 pieces.
Served raw. Regular roll cut into 8 pieces.
Served raw. Regular roll cut into 8 pieces.
Served raw. Spicy scallop and crunch. Regular roll cut into 8 pieces.
Served raw. Spicy mixture with assorted fish and cucumber. Crunch with special sauce. Regular roll cut into 8 pieces.
Eel, cheese, avocado, cucumber with crunch and special sauce. Regular roll cut into 8 pieces.
Eel, octopus, avocado and cucumber with massago. Crunch and sauce. Regular roll cut into 8 pieces
5 pieces. Soft shell crab tempura roll. Regular roll cut into 8 pieces.
Crab stick, cucumber and avocado with spicy crab salad. Regular roll cut into 8 pieces.
Served raw. Salmon, tuna, crab, avocado and massago. Regular roll cut into 8 pieces.
Served raw. Smoked salmon. Eel, cheese, avocado, cucumber with massago. Crunch and sauce. Regular roll cut into 8 pieces.
Served raw. Shrimp, tuna, yellowtail, avocado and cucumber with massago. Regular roll cut into 8 pieces.
Served raw. Tuna, yellowtail, salmon, cucumber and avocado with massago. Regular roll cut into 8 pieces
Asparagus and cucumber.
Cucumber, avocado, yellow pickle, and carrot.
Asparagus, avocado, cucumber and marinated tofu.
10 pieces. Egg cake, avocado, cucumber, crab stick, yellow radish and carrot.
10 pieces. Sea salad, asparagus, squash, lettuce, yellow radish, carrot and avocado.
6 pieces. Tuna, salmon, red snapper, crab and seaweed salad.
6 pieces. Shrimp, octopus, red clam, crab and seaweed salad.
6 pieces
6 pieces
Broiled thin sliced beef marinated in Korean style sauce.
Beef short ribs marinated in Korean pear sauce.
Choice of meat with 4 pieces of California roll and 2 pieces of sushi (tuna and salmon).
Choice of meat with 4 pieces of California roll, 3 pieces gyoza, 2 pieces sumai, and 3 pieces of shrimp tempura.
5 pieces of sushi - tuna, salmon, red snapper, crab, and shrimp
10 pieces. Served raw. With soy paper and no rice. Salmon, tuna, white fish, crab, radish, avocado, lettuce, and special sauce.
10 pieces. Shrimp and crab tempura, avocado, and cucumber with eel and sauce.
10 pieces. Served raw. Tuna, salmon, red snapper, crab, seaweed salad, avocado, cucumber, and masago.
10 pieces. Served raw. Yellowtail, tuna, salmon, shrimp, avocado, and cucumber with spicy mixture, masago, and sauce
10 pieces. Served raw. Spicy tuna, salmon, asparagus, avocado, and crunch with eel, tobiko, and sauce.
10 pieces. Served raw. Tuna, salmon, cream cheese, radish, avocado, and cucumber with crab, tobiko, and sauce
10 pieces. Served raw. Shrimp tempura, crab, cream cheese, avocado, and cucumber with spicy tuna and sauce
10 pieces. Served raw. Eel tempura, avocado, and cucumber with salmon, crab, seaweed salad, crunch, pickle, and sauce
10 pieces. Served raw. Spicy tuna, tuna, crunch, avocado, crab salad, and red tobiko.
10 pieces. Served raw. Tuna, salmon, eel, crab, white fish, avocado, and masago with deep fry and sauce.
10 pieces. Served raw. Shrimp tempura, salmon, tuna, avocado, and cucumber with salmon, tuna, tobiko, and sauce.
10 pieces. Shrimp tempura, crab, avocado, and cucumber with whole eel, masago, and sauce
Fried vegetable spring roll.
Fried chicken spring roll.
Soy bean sprouts.
Steamed shrimp dumpling.
Steamed vegetable dumpling.
Steamed seafood dumpling.
4 pieces.
4 pieces.
5 pieces.
Scallion rolled in beef.