Marinated portobello mushrooms layered with fresh mozzarella, ripened red tomatoes, and roasted peppers. Drizzled with balsamic glaze and topped with fresh basil.
Fresh broccoli rabe and crumbled sausage sauteed with sweet and spicy peppers in a garlic and oil sauce topped with crumbled Gorgonzola cheese.
Mussels, clams, shrimp, calamari served in a spicy garlic and oil.
6 whole baked little neck clams.
Homemade mozzarella, roasted peppers, tomatoes and basil, drizzled with a balsamic reduction.
5 pieces. Served with blue cheese and celery sticks.
6 pieces. Served with a side of tomato sauce.
Fresh baked Italian bread basted with garlic, virgin olive oil and seasoning.
Fresh baked Italian bread basted with garlic, virgin olive oil and seasoning.
Served with pomodoro sauce.
5 pieces. With Buffalo or honey mustard dressing.
10 pieces. Spicy or honey barbecue or barbecue served with blue cheese and celery.
Battered artichoke hearts sauteed in a white wine lemon butter sauce with capers.
3 pieces. Served with french fries.
Served with blue cheese and celery.
Fried calamari, fresh broccoli rabe and cherry peppers sauteed in a light garlic and oil sauce topped off with a sprinkle of Gorgonzola cheese.
Golden fried calamari served with a side of marinara sauce and lemon wedges.
Golden fried calamari in a vodka sauce creamy pink sauce with prosciutto.
Fried calamari with cherry peppers in a fra diavolo plum tomato sauce.
Red or white. Fresh cultivated mussels, steamed and seasoned in your choice of a white wine garlic and herb broth or in a fresh garlic and plum tomato broth. Also available spicy.
Angus beef, bacon, provolone cheese, lettuce, tomatoes, with jalapeno ranch and fries.
Comes with cheese.
Blackened chicken, bacon, avocado, lettuce and tomatoes, with jalapeno ranch on a ciabatta bread with melted provolone, served with fries. Hot and spicy.
Spinach, egg drop soup.
Soup made with pasta and beans.
Cheese tortellini and chicken broth.
Hearty vegetable soup.
Savory soup with a poultry base.
Served with house Italian style dressing.
Romaine lettuce, garlic croutons, Parmesan cheese tossed with Caesar dressing.
Romaine lettuce tossed with blue cheese dressing carrots and celery topped with Buffalo style chicken.
Mixed green with walnuts, fried chicken cutlet and crumbled bleu cheese lightly drizzled with a honey mustard dressing.
Fresh crispy romaine lettuce and mixed greens tossed with diced tomatoes, onions, black beans and yellow corn topped with fried chicken cutlet, drizzled with ranch dressing and topped with sliced avocado.
Fresh crisp wedge of romaine lettuce topped with applewood smoked bacon, feta cheese, red onions, diced Roma tomatoes and carrots, drizzled with ranch dressing.
Mixed greens topped with fresh grilled shrimp, crumbled goat cheese, roasted peppers, grilled asparagus, diced onions and tomatoes, drizzled with a light creamy balsamic dressing.
Mesculin greens, grilled chicken, avocado, diced bacon, crumbled Gorgonzola cheese, tomatoes and onions topped with jalapeno ranch dressing.
Mesculin greens, diced tomatoes, red onions and glazed pecans topped with fresh imported Gorgonzola cheese and raspberry vinaigrette dressing.
With goat cheese croutons, cranberries, raisins and a raspberry vinaigrette.
Tomatoes, cucumber, onion, and olives.
Gino’s salad topped with Italian meats and cheese.
Layered dish with wide flat pasta.
Cooked in an oven. Smooth tube shaped pasta.
Cooked in an oven. Stuffed pasta.
Comes with fresh pan fried cubed eggplant.
Homemade baked ziti layered with sweet Italian sausage and topped with a crispy layer of melted mozzarella.
Rigatoni pasta tossed with fresh escarole, cannelini beans and spicy crumbled sausage, served in a garlic and oil brodino.
Penne pasta served in a creamy pink sauce with fried shrimp topped with mozzarella and baked to perfection.
Spaghetti pasta, mushrooms, peas, onion and prosciutto. Served with spaghetti pasta in a pink cream sauce.
Bowtie shaped pasta tossed with portobello mushroom, fresh mozzarella and diced Roma tomatoes served in a garlic and oil brodino.
Spinach, sun dried tomatoes and grilled chicken, sauteed with garlic and virgin olive oil. Healthy choice.
Creamy pink vodka sauce sauteed with diced imported prosciutto. Add chicken for an additional charge.
Calamari sauteed in marinara style plum tomato sauce with linguine.
Calamari sauteed in a spicy fra diavolo style plum tomato sauce with linguine.
Broccoli florets and sun dried tomatoes sauteed with garlic and virgin olive oil. Healthy choice.
Shrimp sauteed in a marinara style plum tomato sauce with linguine.
Shrimp sauteed in a spicy fra diavlo style plum tomato sauce with linguine.
Fettuccine pasta tossed in a classic Alfredo cheese sauce. Add chicken for an additional charge.
Sliced sausage or grilled chicken sauteed with broccoli rabe, sun dried tomatoes and olives in a roasted garlic and virgin olive oil sauce with spiral shaped pasta.
Red or white. Shrimp, mussels, New Zealand clams and calamari sauteed in your choice of marinara, fra diavolo or roasted garlic, and virgin olive oil.
Clam sauce, red or white. Little neck and New Zealand clams sauteed with roasted garlic, extra virgin olive oil and Italian parsley.
Grilled or fried chicken with broccoli, sauteed in garlic and oil over pasta.
Shrimp, broccoli florets, and diced tomatoes sauteed with garlic and virgin olive oil.
Fusilli pasta sauteed with fried chicken in a blend of San Marsano plum tomato and homemade pesto sauce.
Garlic and herb plum tomato sauce.
Fresh ground hearty meat sauce with a touch of cream.
Grilled chicken, spinach and mozzarella cheese tossed in a creamy pink sauce.
Shrimp sauteed in a garlic and white wine scampi sauce with Julienne Zucchini and seasoned bread crumbs over linguine pasta.
Mussels sauteed in a marinara sauce plum tomato sauce with linguine.
Mussels sauteed in a spicy fra diavolo plum tomato sauce with linguine.
Red or white. Sauteed assorted vegetables in a plum tomato sauce or with garlic and virgin olive oil. Healthy choice.
Battered eggplant sauteed in a Marsala plum tomato sauce crowned with ricotta.
Grilled chicken and fresh mozzarella sauteed in a brown Madiera wine sauce.
Sliced Italian sausage, caramelized onions and peas sauteed with a creamy Gorgonzola cheese sauce.
Fusilli tossed with grilled chicken, peppers and onion in a marinara sauce baked with mozzarella.
Pasta with a tomato based red sauce. Long thing pasta. Tomato.
Served with tomato sauce.
Served with tomato sauce.
Served with tomato sauce.
Garlic and oil.
Meat sauce.
Healthy choice.
Healthy choice.
Healthy choice.
Healthy choice.
Sauteed in garlic and virgin olive oil. Healthy choice.
2 per order.
2 per order.
4 pieces.
Comes with pomodoro sauce.
Fried potatoes.
Chicken in a creamy pink vodka sauce sauteed with diced imported prosciutto topped with mozzarella.
Chicken cutlet topped with pomodoro sauce and melted mozzarella cheese.
Prepared with fried or marinated grilled chicken topped with bruschetta style tomatoes, red onions and fresh basil. Healthy choice. Served with cubed fresh mozzarella for an additional charge.
Battered chicken sauteed in a white wine and lemon butter sauce.
Marinated grilled chicken topped with sauteed spinach, broccoli and mushrooms. Healthy choice.
Marinated grilled chicken topped with sauteed Julienne style mixed vegetables. Healthy choice.
Marinated grilled chicken topped with sauteed broccoli rabe and fresh mozzarella. Healthy choice.
Medallions of chicken simmered in a white wine lemon butter sauce with artichoke hearts and capers.
Medallions of chicken sauteed in a mushroom Marsala wine sauce.
Medallions of chicken layered with battered eggplant, prosciutto and mozzarella simmered in a brown Marsala wine sauce.
Chicken simmered with peppers, onions and mushrooms in a sherry wine plum tomato sauce.
Battered eggplant rolled with ricotta, baked with pomodoro sauce and mozzarella cheese.
Choice of battered eggplant, meatball or sausage topped with pomodoro sauce and melted mozzarella cheese.
Grilled sweet Italian sausage and sauteed broccoli rabe with Kalamata olives.
Red or white.
Tender veal cutlet and eggplant topped with pomodoro sauce and melted mozzarella.
Chicken cutlet, eggplant and 1 shrimp topped with pomodoro sauce and melted mozzarella cheese.
Veal cutlet topped with pomodoro sauce and melted mozzarella cheese.
Medallions veal simmered in a white wine lemon butter sauce with artichoke hearts and capers.
Medallions of veal sauteed in a mushroom Marsala wine sauce.
Medallions of veal layered with battered eggplant, prosciutto and mozzarella simmered in a brown Marsala wine sauce.
Veal simmered with peppers, onions and mushrooms in a sherry wine plum tomato sauce.
Breaded shrimp sauteed in a mushroom Marsala wine sauce, topped with melted mozzarella cheese.
Egg battered shrimp sauteed in a white wine, lemon butter sauce.
Shrimp simmered in a white wine garlic scampi sauce with seasoned bread crumbs and baby spinach.
Fried shrimp topped with pomodoro sauce and melted mozzarella cheese.
Thin crust pan pizza with mozzarella cheese spotted with a garlic herbed San Marsano tomato sauce.
Crispy thin crust pizza layered with melted mozzarella topped with our chopped house salad, and tossed with Italian style dressing.
Round pie crust with tender pieces of spicy Buffalo chicken breast baked on top of homemade bleu cheese dressing, topped with mozzarella.
Round pie crust with tender pieces of chicken, mushroom Marsala wine sauce and topped with mozzarella.
Fried chicken, bacon, mozzarella and ranch dressing.
Round pie topped with baked ziti, mozzarella and ricotta.
Thin garlic basted pan pizza crust topped with tomatoes, roasted peppers homemade mozzarella and basil, drizzled with a touch of virgin oil and pesto.
White pizza. Round pie topped with mozzarella, Romano cheese, ricotta and a touch of virgin garlic olive oil.
Round pie crust, creamy pink vodka sauce topped with fresh mozzarella.
Sauteed spinach, broccoli, mushrooms and roasted peppers with mozzarella cheese and tomato sauce over a crispy round pizza.
Pan pizza topped with a garlic and herb plum tomato sauce, Romano cheese, basil and a touch of virgin olive oil.
Pan pizza topped with a garlic and herb plum tomato sauce, Romano cheese, basil and a touch of virgin olive oil.
Thin crust pan pizza with mozzarella and sauteed onions with seasoned bread crumbs and spotted with San Marsano plum tomato sauce and plenty of pecorino Romano cheese.
Homemade mozzarella, tomato basil sauce drizzled with virgin olive oil, dressed with fresh basil.
Sausage, meatballs, pepperoni, mushrooms, peppers, onions, extra cheese, black olives.
Sausage, meatballs, pepperoni, mushrooms, peppers, onions, extracheese, black olives.
4 slices. Ham, pepperoni, sausage and mozzarella.
4 slices. Sauteed baby spinach and broccoli with whole milk ricotta, pecorino Romano cheese and mozzarella.
Breaded chicken cutlet topped with mozzarella cheese and sweet chili sauce.
Round 18" pizza.
Square 12"x18" pizza.
6 pieces.
6 pieces.
Red or white.
Your choice of grilled chicken or sausage. Sauteed with broccoli rabe and melted homemade fresh mozzarella.
Prepared with fried or marinated grilled chicken cutlets served with lettuce, and bruschetta style tomatoes and red onions with a vinaigrette dressing.
Fried shrimp with lettuce and bruschetta style red onions and tomatoes with basil vinaigrette dressing.
Genoa salami, prosciutto, ham and provolone cheese with roasted peppers, lettuce, tomatoes, and olive spread.
Breaded chicken topped with vodka sauce and melted mozzarella.
Comes with seasoned ricotta and mozzarella cheese.
Comes with mozzarella cheese.
Strips of chicken cutlets, mozzarella cheese and tomato sauce.
Filled with ground beef, peas, mozzarella cheese and pomodoro sauce.
Filled with ground beef, peas, mozzarella cheese and pomodoro sauce.
Prepared grilled or fried with lettuce, tomato, roasted peppers and homemade mozzarella.
Sauteed broccoli rabe and grilled chicken with homemade mozzarella.
Buffalo chicken topped with melted mozzarella.
Chicken francese topped with melted mozzarella.
Chicken Marsala topped with melted mozzarella.
Tomato basil sauce, homemade mozzarella, sauteed broccoli rabe, crumbled spicy sausage and olives.
Homemade mozzarella, tomato basil sauce and a touch of virgin olive oil.
Tomato basil sauce, homemade mozzarella, crumbled sausage and sliced hot cherry peppers.
"The 4 seasons pizza" tomato basil sauce, homemade mozzarella, topped with 1/4 olives, 1/4 imported prosciutto, 1/4 artichoke hearts, and 1/4 mushrooms.
Tomato basil sauce, eggplant, ricotta and homemade mozzarella.
Tomato basil sauce, salami, prosciutto, artichoke hearts, olives mushrooms and homemade mozzarella.
Tomato basil sauce, roasted peppers, pepperoni, tomatoes, olives and homemade mozzarella.
Tomato basil sauce, mushroom, artichoke hearts, roasted peppers, olives, onions and homemade mozzarella.
Mozzarella cheese and tomato sauce.
Combination of 4 cheeses and garlic oil, homemade fresh mozzarella with ricotta, pecorino Romano and mozzarella.
Margherita topped with chopped salad.
Breaded chicken cutlet topped with mozzarella cheese and sweet chili sauce.