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A unique pie of sausage, artichokes, and mozzarella baked in a puff pastry.
Fried baby shrimp served with our traditional marinara sauce.
Pan fried baby artichokes, extra virgin olive oil and fresh basil.
Tomato sauce, mozzarella and basil.
Mozzarella, oregano, anchovies, cherry tomatoes, olives and capers.
Chicken Milanese, tomatoes, red onions, garlic, basil, and fresh mozzarella.
Mozzarella, grilled eggplant, zucchini, red peppers, and tomatoes.
Mozzarella, arugula, prosciutto di Parma and shaved grana padano.
Mozzarella, portobello mushrooms, roasted artichokes, salami and olives.
Delicate meatballs, tomato sauce and fresh ricotta.
Sauteed chicken, jumbo shrimp and spinach in a vodka sauce.
Lobster ravioli with asparagus, shrimp, and sun-dried tomatoes in a vodka sauce.
Arborio rice, broccoli rabe, sausage, garlic and extra virgin olive oil.
Basil puree, string beans, potatoes, garlic, extra virgin olive oil and grana padano.
Half Maine lobster, shrimp, clams, mussels and calamari.
Roasted eggplant, plum tomatoes and ricotta salata.