Boiled soybean pods, lightly salted and fun to eat.
Deep fried bean curd in special sauce.
Chicken livers deep fried with slightly curry flavored tempura batter.
Chicken wings Japanese style.
Steamed shrimp dumplings.
Homemade pork dumplings.
Chicken shish kebabs Japanese style.
Thinly sliced sirloin steak wrapped around scallions with a special sauce.
Deep fried shrimp and vegetables in a light tempura batter.
Deep fried chicken and vegetables in a light tempura batter.
Deep fried vegetables in a light tempura batter.
Lightly battered and deep fried.
Deep fried in a light tempura batter.
Broiled salmon wrapped around crab salad, tamago, masago and spicy mayo. Comes without rice.
Broiled yellowtail collar.
Miso soup with tofu, bean curd and kelp.
Japanese style chicken broth with noodles.
Tossed salad with ginger dressing.
Avocado and lettuce with ponzu sauce.
Lettuce, crab stick and shrimp with ginger dressing.
Various seaweed with a spicy sesame dressing.
Marinated squid.
Shrimp tempura, asparagus, scallions, bacon and cream cheese wrapped in soy paper, topped with spicy mayo, sweet and sour sauce, crunchies and scallions.
Shrimp tempura, avocado, cucumber, cream sauce, and crab stick. Topped with spicy mayo, eel sauce, wasabi mayo and finished with crunchies.
8 pieces. Crab stick, avocado and cucumber inside out with sesame seeds.
8 pieces. A large roll with seasoned gourd, spinach, mushroom, egg omelet and crab stick.
6 pieces. Yellowtail with scallions.
8 pieces. Smoked salmon and cream cheese inside out with sesame seeds.
8 pieces. Eel and avocado under a dripping of sweet eel sauce, inside out with sesame seeds.
6 pieces.
6 pieces.
8 pieces. Smoked salmon, shrimp, cucumber, scallion and cream cheese. Inside out with sesame.
Spicy yellow tail and avocado inside out with white tuna and masago on top.
8 pieces. Spicy yellow tail surrounded by eel and sprinkled with crunchy tempura flakes.
Shrimp tempura, crab sticks, lettuce and radish wrapped in soy paper and topped with spicy mayonnaise, shrimp, avocado, scallions and sesame seeds.
8 pieces. Crab stick and fresh salmon inside out wrapped in broiled eel.
8 pieces. Spicy scallop and avocado inside out with sesame and spicy mayo.
Spicy scallops, crab sticks, asparagus, radish and avocado deep fried.
8 pieces. Soft-shell crab with eel sauce and inside out with sesame.
8 pieces. Shrimp tempura with mayonnaise and inside out with sesame.
Spicy tuna, shrimp, jalapeno and avocado deep fried.
8 pieces. Spicy crab salad with scallions and tobiko. Topped with tuna and avocado.
Cream cheese and jalapeno wrapped in soy paper and deep fried in panko.
8 pieces. Tuna, cucumber, shrimp with smelt roe blended with mayonnaise. Inside out with flying fish roe.
Shrimp tempura and crab sticks inside out wrapped in soy paper and topped with spicy mayo and crunchies.
Sweet potato tempura, cream cheese, bacon and scallions with soy paper.
8 pieces. Shrimp, crab stick, cucumber and scallions. Inside out with sesame.
Eel, shrimp tempura and asparagus inside out with avocado. Topped with spicy mayo, eel sauce and tobiko.
8 pieces. Soft shell crab and hot tuna topped with eel sauce. Inside out with sesame.
8 pieces. Smoked salmon and cream cheese inside out with sesame.
Spicy tuna, shrimp tempura, avocado and cucumber topped with shrimp, crab stick, eel sauce and spicy mayo with soy paper. Baldwin Roll sold will be donated to the Carol M Baldwin Breast Cancer Foundation.
8 pieces. Large roll with shrimp tempura, spicy tuna and avocado with eel sauce and ginger.
Hand roll with tuna, yellowtail, octopus, avocado, cucumber and scallions.
8 pieces. Crab, tobiko, cucumber and scallion inside out with tuna, stripe bass and fresh salmon.
8 pieces. Spicy tuna inside out with eel and red tobiko.
Spicy tuna, scallions and shrimp tempura inside out with chili soy paper with red tobiko. Topped with spicy mayo and sarachi sauce.
Stephanie special, hot tuna and cucumber inside out topped with eel, eel sauce, crunchies and tobiko.
Shrimp tempura and hot tuna inside out topped with hamachi, avocado, eel sauce and crunchies.
Shrimp tempura, carrot, radish and cucumber wrapped in seaweed with sesame.
8 pieces. Smoked salmon, eel, cucumber, egg omelet and scallions. Inside out with sesame.
4 pieces. Large roll with soft shell crab, lettuce and cucumber.
Shrimp and smelt roe blended mayonnaise and served as 2 pieces of nigiri.
Shrimp tempura, lettuce and cucumber inside out and topped with scallop and spicy crab salad.
8 pieces. Tuna, yellowtail, cucumber, scallions and cream cheese. Inside out with flying fish roe.
Tobiko flavored mixture of fish roe and spicy mayonnaise. Served as 2 pieces of nigiri.
Tuna, salmon and cucumber inside out topped with shrimp tempura, tobiko, spicy mayo and crunchies.
Spicy crab salad with cucumber and tempura flakes, topped with salmon, avocado and black tobiko.
8 pieces. Crab stick, egg omelet, avocado, cucumber and tobiko. Inside out with sesame.
Inside out with sesame.
Inside out with tobiko.
Shrimp tempara, asparagus, scallops, bacon, cream cheese, wrapped in soy paper. Topped with spicy mayo, sweet and sour sauce, crunchies, and scallops.
Shrimp tempara, avocado, cucumber, cream cheese, and crab stick. Topped with spicy mayo, eel sauce, and wasabi mayo. Finished with crunchies.
Includes hibachi shrimp flambe, soup a la Japanese, salad with ginger dressing, steamed rice, hibachi vegetables, and hot tea.
Grilled to perfection in our kitchen.
Lightly battered and deep fried.
Lightly battered and deep fried.
Char-grilled fresh salmon steak.
Char-grilled with teriyaki sauce.
Char-grilled with teriyaki sauce.
Char-grilled with teriyaki sauce.
Deep fried with special crispy batter. Served with rich flavored sauce.
A unique blend of vegetables cooked on a gril.
From our kitchen. A deep fried assortment of vegetables.
Deep fried bean curd with sauteed vegetables.
Shrimp tempura, chicken, vegetables and egg over udon noodles in broth. Served with salad.
Shrimp tempura over udon noodles in broth. Served with salad.
Smoked eel with eel sauce over rice. Served with salad.
Stir-fried noodles with vegetables. Served with salad.
Stir-fried noodles with vegetables. Served with salad.
Stir-fried noodles with vegetables. Served with salad.
Stir-fried noodles with vegetables. Served with salad.
Sweet shrimp-seasonal.
Shrimp.
Yellow tail.
Surf clam.
Squid.
Salmon roe.
Rice wrapped in fried tofu.
Crab stick.
Tuna.
Smelt roe.
Mackerel.
Fresh or smoked salmon.
White tuna.
Striped bass.
Octopus.
Egg omelet.
Flying fish roe.
Eel over egg omelet.
Eel.
Sea urchin.
Crab sticks, cucumber and seaweed.
Shrimp, cucumber and seaweed.
Octopus, cucumber and seaweed.
Crab stick, shrimp, octopus and seaweed.
Pan seared tuna slices with ponzu sauce and wasabi mayo.
For first timer. Shrimp, crab stick and egg omelet.
For the more experienced. Tuna, white fish, salmon, crab stick and shrimp.
Chef's choice of 7 pieces with cucumber roll or a California roll with sesame.
Chef's choice of 10 pieces with a tuna roll and miso soup.
Chef's combo of fish on a bed of rice with miso soup.
Assortment of sashimi and nigiri sushi, penny roll and miso soup.
6 pieces.
6 pieces.
6 pieces.
6 pieces. Japanese pickled radish.
6 pieces. Japanese mushroom.
4 pieces. Large roll with spinach, carrots, cucumber, avocado, lettuce and gourd.
10 pieces. 1/2 avocado, 1/2 cucumber and vegetable roll.
Sweet potato tempura, avocado and asparagus, inside out with seaweed salad on top.
Includes a chicken noodle soup, salad, shrimp flambe, vegetables, rice, and tea.
Includes a chicken noodle soup, salad, shrimp flambe, vegetables, rice, and tea.
Includes a chicken noodle soup, salad, shrimp flambe, vegetables, rice, and tea.
Includes a chicken noodle soup, salad, shrimp flambe, vegetables, rice, and tea.
Noodle soup, steamed rice and chicken.
Noodle soup, steamed rice, and chicken teriyaki.
Noodle soup, steamed rice and sirloin.
Made with breast of chicken and steamed rice.
Salad, vegetables and steamed rice.
Mixture of 4 different juices. Karate kids love this juicy punch.
Sweet secret mix. A favorite among cherry lovers.
Orange and banana flavored punch.
Creamy coconut drink. Cool and smooth.
Soda with a floating marble, amazing.
Glass.