Chicken breast marinated in yellow curry and coconut milk, grilled to perfection and served on skewers. Served with a side of cucumber salad and peanut sauce.
Ground shrimp and chicken patties, deep-fried and served with a side of Thai sweet chili cucumber sauce.
2 homemade pastry puff shells stuffed with ground chicken and diced potato in a yellow curry mixture.
Crispy rice noodles pan-fried with a sweet and sour tamarind sauce. Topped with a little egg and fresh cilantro. Served with fresh sprouts and scallions.
Fresh lettuce, cucumber, carrots, sprouts, noodles and pork, hand-wrapped in rice paper skin.
Deep fried egg roll stuffed with ground pork, cabbage, noodles and cilantro.
Deep fried tofu. Served with a Thai sweet chili sauce and topped with freshly ground peanuts.
Shrimp in a blanket and served with a sweet chili sauce.
Stuffed with spinach and chives, topped with roasted garlic and fresh cilantro.
A traditional Thai and sour lemongrass broth with baby corn, straw mushrooms, scallions, celery and fresh cilantro.
A traditional Thai and sour lemongrass broth with baby corn, straw mushrooms, scallions, celery and fresh cilantro.
A traditional Thai and sour lemongrass broth with baby corn, straw mushrooms, scallions, celery and fresh cilantro.
A classic Thai creamy coconut milk soup with baby corn, straw mushrooms, celery and cilantro.
A classic Thai creamy coconut milk soup with baby corn, straw mushrooms, celery and cilantro.
A classic Thai creamy coconut milk soup with baby corn, straw mushrooms, celery and cilantro.
Served with your choice of homemade peanut dressing or balsamic vinegar.
A mixture of onions, tomatoes, cilantro, spearmint, lemongrass and lime juice on a bed of greens.
A mixture of onions, tomatoes, cilantro, spearmint, lemongrass and lime juice on a bed of greens.
A mixture of onions, tomatoes, cilantro, spearmint, lemongrass and lime juice on a bed of greens.
A mixture of bean noodle, onion, tomato, cilantro, spearmint, lemongrass and lime juice on a bed of greens.
A mixture of bean noodle, onion, tomato, cilantro, spearmint, lemongrass and lime juice on a bed of greens.
A mixture of bean noodle, onion, tomato, cilantro, spearmint, lemongrass and lime juice on a bed of greens.
Thai style fried rice with onions, scallions and peas.
Thai style fried rice with onions, scallions and peas.
Thai style fried rice with onions, scallions and peas.
Thai style fried rice with onions, scallions and peas.
Thai style fried rice with onions, scallions and peas.
Thai style fried rice with onions, scallions and peas.
The most famous noodle dish from Thailand. Rice noodles sauteed with egg, beansprouts, scallions and ground peanuts in a tamarind sauce.
Stir-fried large rice noodles with broccoli, baby corn, straw mushrooms, carrots, cabbage and egg.
Stir fried large rice noodles with broccoli, cabbage, tomatoes and Thai sweet basil in an oyster sauce.
Stir-fried large rice noodles topped with broccoli, carrots, cabbage, baby corn and mushrooms in gravy.
Large bowl of soup, rice noodles, broccoli, sprouts and cilantro.
Sauteed Thai peppers, straw mushrooms, onions, scallions Thai sweet basil. Served with a side of jasmine rice and can be made mild, medium or hot.
A stir fry mixture of red curry, green beans, bell peppers and lemon leaf. Served with a side of jasmine rice and can be made mild, medium or hot.
A stir fry with ginger, scallions, onions and straw mushrooms. Served with a side of jasmine rice and can be made mild, medium or hot.
A stir fry with broccoli, cabbage, carrots, mushrooms, baby corn and topped with homemade Thai peanut sauce. Served with a side of jasmine rice and can be made mild, medium or hot.
A red curry mixture with coconut milk, bamboo shoots, bell peppers and Thai sweet basil. Served with a side of jasmine rice and can be made mild, medium or hot.
A green curry mixture with coconut milk, bamboo shoots, bell peppers and Thai sweet basil. Served with a side of jasmine rice and can be made mild, medium or hot.
A red curry stir fry with green peas, bell peppers, coconut milk and Thai sweet basil. Served with a side of jasmine rice and can be made mild, medium or hot.
A stir fry with sauteed garlic, chili paste, bamboo shoots, bell peppers, baby corn and Thai sweet basil. Served with a side of jasmine rice and can be made mild, medium or hot.
A stir fry with bell peppers, scallions, onions, mushrooms and baby corn, in an oyster sauce. Served with a side of jasmine rice and can be made mild, medium or hot.
Stir fry with broccoli, cabbage, carrots, baby corn and mushrooms, in a light brown sauce. Served with a side of jasmine rice and can be made mild, medium or hot.
Yellow curry, coconut milk, tamarind juice with chunk of beef, potatoe, carrot and onions
A stir fry with onion, scallions, babycorn in a garlic
A stir fry with onions, scallions, babycorn, garlic in a yellow curry
A stir fry with onions, scallions and baby corn, in a garlic white pepper sauce. Served with a side of jasmine rice and can be made mild, medium or hot.
A stir fry with onions, scallions, baby corn and garlic, in a yellow curry sauce. Served with a side of jasmine rice and can be made mild, medium or hot.
Briefly fried and topped with Dad's special red curry sauce. Served with green beans and rice.
Jumbo prawn stir-fried with garlic and seasonings and topped with tamarind sauce. Served with jasmine rice and steamed broccoli.
Sliced duck breast topped with our homemade red curry sauce and Thai basil leaves. Served with jasmine rice and steamed broccoli.
Slices of duck breast in a red curry sauce with coconut milk, pineapple, cherry tomatoes, bell peppers and Thai basil. Served with jasmine rice.
Sticky rice topped with a Thai egg custard and coconut milk.
Fried banana pastries served with a side of French vanilla ice cream. Choice of chocolate, maple sauce or 1/2 and 1/2.
Mom's homemade coconut ice cream topped with jackfruit or ground peanut (totally vegan).
Served with a side of French vanilla ice cream and topped with raspberries and chocolate sauce.