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served with homemade bread
choice of 1 sides
sliced over a bed of seaweed salad
over rice
with asparagus
with dill and a garden salad
with mixed veggies
bigger sizes available
flounder, salmon, sole, chilean sea bass, tuna, scrod, halibut, tilapia, wild salmon, local sea bass, red snapper, artic char, ling cod, pollack, blue fish, lobster tail, king crab legs, white shrimp, clams, mussels, cockels, steamers, oysters, sea scallops, bay scallops, crabs, lobster