Your choice of shrimp, chicken or veggie and tofu. Fresh mushroom, lime leaf in spicy and sour lemongrass broth. Spicy.
Your choice of shrimp, chicken or veggie and tofu. With galangal, mushroom and lime leaf in a coconut broth. Spicy.
Chicken wonton soup with Chinese broccoli in chicken broth.
Served with shrimp and calamari in rich spicy and sour lemongrass broth. Spicy.
With peanut dressing.
Som tam. Spicy green papaya salad.
Glass noodle, mint, scallion and shallot in a spicy lime juice. Spicy.
Nam tok. Grilled marinated beef with scallion, tomatoes, mint and cucumber with spicy lemongrass vinaigrette.
Tossed in spicy tamarind vinaigrette. Choice of vegetarian duck or crunchy calamari. Spicy.
Deep fried tofu. Served with nutty plum sauce.
Crispy veggie roll filled with glass noodle, carrot, shitake mushroom, taro and cabbage. Served with plum sauce.
Crispy vegetarian cake. Served with spicy black soy dipping.
Indian pancake served with peanut massaman dipping sauce. Spicy.
4 steamed veggie dumplings. Served with soy garlic dipping sauce.
4 steamed chicken and shrimp dumplings. Served with soy garlic dipping sauce.
2 Thai pastries stuffed with potato, onion and curry powder. Choice of chicken, veggie or combo.
4 fried dumplings stuffed with crab meat and cream cheese. Served with sweet chili sauce.
5 crunchy chicken wontons. Served with plum sauce.
4 skewers of grilled marinated chicken, with peanut sauce.
4 skewers of grilled marinated pork, with sweet chili sauce.
Served with Thai sweet chili sauce.
4 crunchy shrimps coated with shredded coconut. Served with sweet chili sauce
American and Chinese broccoli served with chili garlic sauce. Spicy.
Served with eggplant, basil and garlic brown sauce.
Snow pea, mushroom and cauliflower, with spicy green salsa. Spicy.
Served with spicy Thai herbs and fresh pepper. Spicy.
Served with your choice of sauce.
Served with your choice of sauce.
With your choice of sauce
Served with mixed veggies and tofu in soy bean sauce.
Served with steamed broccoli, carrot and string bean in rich peanut sauce.
Served with fresh ginger, mushroom, bell, celery, scallion and carrot.
Served with bell peppers, basil and onion in chili basil sauce. Spicy.
Served with cashew, onion, scallion, bell pepper, carrot, celery and dried chili. Spicy.
Spicy herbal chili paste with string bean and chopped lime leaf. Spicy.
Served with eggplant, bamboo shoot, string bean, carrot and bell pepper. Spicy.
Served with bamboo shoot, basil, string bean and bell pepper. Spicy.
Served with pineapple, string bean, bell pepper, in coconut curry. Spicy.
Served with bell pepper, string bean and chopped lime leaf. Spicy.
Served with potato, peanut, carrot and onion. Spicy.
Rice noodles with brown tofu, chopped peanuts and egg.
Flat rice noodles, Chinese broccoli, egg and black sweet soy sauce.
Flat rice noodles, onions, bell, tomatoes and chili basil paste. Spicy.
Served with onions, bell pepper, tomatoes and chili basil paste. Spicy.
Sauteed falt rice noodles, broccoli and carrot in a spicy peanut curry. Spicy.
Flat noodles with chopped marinated beef, green leaves, onion and tomatoes, in rich curry powder gravy.
Grilled marinated chicken with snow pea, broccoli and steamed egg noodle.
Grilled marinated pork with snow pea, broccoli and steamed egg noodle.
Spicy green curry with rice noodle, basil, eggplant, bamboo shoot and carrot. Spicy.
Served with Chinese broccoli, green peas, onion, tomatoes and egg.
Served with cashews, pineapple, onion, scallion and egg.
Served with chili garlic basil sauce, onion, scallion and egg. Spicy.
Served with Sriracha basil paste, baby corn, raisin, onions, bell pepper and egg. Spicy.
Green tea, Jasmine tea, Ginger honey tea