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The Inkan Restaurant
Boiled potatoes in yellow pepper Peruvian sauce, egg and olives.
Tuna stuffed in mashed potato with aji escabeche sauce.
Shrimp stuffed in mashed potato with yellow pepper mayonnaise.
Grilled beef heart marinated in Peruvian panca sauce with golden potato and peruvian corn.
Stuffed avocado with shrimp, quinoa, cucumber, red pepper, mint, olive oil, cherry and tomatoes.
Fried calamari with rose tartar sauce.
2 flour empanada with chicken Peruvian style.
Corn empanadas, beef or chicken.
Ecuadorian-style flour pastry turnovers filled with cheese.
Salchipapas.
Papa rellena.
Grilled Chicken Breast Marinated in Peruvian panca sauce with golden potato and peruvian corn.
Chicken soup with green peas and cilantro
Beef Soup with egg and spicy sauce
Please call restaurants for daily soup selection.
Rich mixed seafood soup with mussels, clams, shrimp, squid, fish and Spanish spices.
Panko shrimp, mix greens, pomegranate, mango, corn, cherry tomatoes, passion fruit vinaigrette.
Romaine lettuce, spinach, snow peas, green apple, avocado and cilantro.
Lettuce, tomatoes, carrots, cucumber and avocado.
Filet of fish. Served with white rice and salad.
Grilled filet of salmon. Served with white rice and salad.
Sauteed shrimp with garlic sauce. Served with white rice.
crispy pork rind in lemon juice, onions, tomatoes and cilantro. Served with potato, corn and sweet potato.
Shrimp marinated in lemon juice, onions, tomatoes and cilantro. Served with potato, corn and sweet potato.
Mussels, clams, shrimp, squid and fresh fish marinated in lemon juice, onion, cilantro and roccoto. Served with sweet potato and corn.
Filet of fish sauteed with Peruvian yellow hot pepper sauce, red onions and yucca served with rice.
Mixed seafood rice.
Fried mixed seafood with onions, tomatoes, cilantro and lemon sauce.
Spaghetti with salmon in a special yellow sauce.
Classic leche de tigre with seafood, yellow pepper aioli, yam, Peruvian corn and onion.
Mixed seafood, marinated in rocoto aioli, corn and sweet potato.
Corvina, shrimp, avocado, cilantro, yellow pepper sauce and sweet potatoes.
Corvina, marinated in lemon sauce, sweet potatoes, Peruvian corn, crispy yayo.
Sashami style salmon with leche de tigre, passion fruit sauce and fried wonton.
Fresh fish, tuna, salmon, fried calamari in emalsion of Peruvian Yellow pepper sauce.
corvina fish, shrimp, marinated in lemon and squid ink
Mixed Seafood marinated in lemon and squid ink, fried calamari, dry corn, sweet potato
Shredded chicken in peruvian yellow pepper sauce.
Fried rice with chicken.
Fried rice with beef.
Pepper steak sauteed with onions and tomatoes. Served with rice and french fries.
Hanger steak, shrimp, yellow pepper, french fries, white rice oyster and soy sauce.
Skirt steak marinated in fresh herbs, fri color chimicharri and green rice.
Basil and spinach, spaghetti over sirloin steak and golden potatoes.
Spaghetti in yellow Peruvian pepper sauce with pepper steak, onions tomatoes in oyster sauce and soy sauce.
Wok fried bicolor quinoa with seafood veggies egg, oyster sauce, sunflower oil and fried rice pasta.
Family size Fried seafood, criolla sauce, fried yucca, plantain chips and leche de tigre.
Fillet of fish, seafood, white wine heavy cream ajni panca white rice and fried yucca.
Cilantro rice with seafood, veggies, aji panca and salsa criollo.
Fillet of salmon in aji panca sauce.
Sirloin steak with 1/4 chicken with avocado (not available), fried egg, sweet plantain and pork rind. Served with white rice and beans.
Sirloin steak sauteed with onions and tomatoes, served with white rice and french fries.
Sirloin steak served with white rice, beans, fried egg, sweet plantains and frankfurter.
Pork chops with rice and beans.
Grilled skirt steak with yellow rice and sweet plantains.
Sirloin steak with white rice, beans, fried egg, sweet plantains and pork rind.
Fried Sea Food, Criolla Sauce and Fried Yucca
spaghetti in light spicy yellow pepper sauce over seafood and fillet of fish
Hanger Pepper steak, rice, fried egg, sweet plantains & avocado
Whole chicken, four ribs, salad, rice, beans and french fries.
Whole and half chicken, salad, french fries with frankfurter, rice, beans. Then your choice of either green plantains or sweet plantains.
Only chicken.
Maduros.
Tostones.
Papas fritas.
Yuca frita.
Arroz amarillo.
Pure de papa.
Arroz con habichuelas.
Habichuelas rojas.
Must be 21 to purchase. Corona, heineken, negra modelo, modelo special, cristal, or cusquena.
Must be 21 to purchase. Homemade sangria secret recipe!!
Must be 21 to purchase. Homemade recipe.
Must be 21 to purchase. 32 oz. of homemade sangria.
Must be 21 to purchase. 32 oz. homemade sangria.
Must be 21 to purchase. Cabernet or pinot noir.
Must be 21 to purchase. Savignon, blanc or chardonnay.
Must be 21 to purchase. Cabernet or pinot noir.
Must be 21 to purchase. Chardonnay or savignon blanc.
Must be 21 to purchase. Pisco, lime juice, simple syrup, egg whites, and bitters.
Must be 21 to purchase. Silver tequila, triple sec, lime, honey agave syrup.
Must be 21 to purchase. Cachaca, lime wedges, and brown sugar.
Must be 21 to purchase. Rum, pineapple juice, coconut, and sweet condensed milk.
Must be 21 to purchase. Rum, simple syrup, lime juice, mint, triple sec, and seltzer water.
Menu for The Inkan Restaurant provided by Allmenus.com
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