Breakfast
- Continental Breakfast Basket $7.95
  
  assorted miniature danish, pastries, croissants, muffins, scones and bagels. served with sweet cream butter, cream cheese and preserves.
- Continental Breakfast Package $12.95
  
  assorted miniature danish, pastries, croissants, muffins, scones and bagels. served with butter, cream cheese and preserves. includes premium brewed regular and decaffeinated coffee and a gourmet selection of tea.
- Norwegian Smoked Salmon Package $14.95
  
  served with bagels, tomatoes, onions, egg, capers, lemon wedges and cream cheese.
- Bagel Platter $14.95
  
  includes plain, vegetable and scallion cream cheeses, white fish spread and smoked salmon, red onion, capers and dill.
- Low-Fat Continental Breakfast Package $15.95
  
  an assortment of fat-free muffins, fat-free yogurt parfait with low-fat granola or low-fat cottage cheese and a seasonal selection of fruit.
- Salmon Rosette Bagel $4.50
  
  half mini bagel with cream cheese and salmon rosette.
- Low-Fat Fresh Fruit Yogurt Parfait $3.95
  
  with fresh fruit, granola and honey.

Hot Breakfast
- Eggs Package $22.95
  
  eggs any style served with bacon or sausage, home fried potatoes and our continental basket.
- Make Your Own Omelet Station $25.95
  
  chef on site required at an additional charge.
- Mini Breakfast Quiche $8.95
- Classic Breakfast Sandwiches $8.95
  
  english muffin, eggs and cheese with ham or bacon.
- Breakfast Burritos $8.95
  
  scrambled eggs, ham, tomato, peppers, onions and cheddar cheese.
- Homemade Waffles $8.95
  
  served with sweet cream butter and vermont maple syrup.
- Buttermilk Pancakes $8.95
  
  served with sweet cream butter and vermont maple syrup.
- French Toast $8.95
  
  served with sweet cream butter and vermont maple syrup.

Sides
- Home Fried Potatoes $5.45
- Seasonal Sliced Fruit $7.95
- Crispy Bacon $7.75
- Country Sausage $5.95
- Fresh Fruit Salad $7.95
- Seasonal Fresh Sliced Fruit $7.95

Beverages
- Coffee Service $22.50
  
  serves 8 to 10 people. premium brewed regular or decaffeinated coffee.
- Gourmet Selection Of Tea $2.50
- Hot Chocolate $2.75
- Tropicana Orange Juice $3.00
- Fresh Squeezed Orange Juice $5.25
  
  48 hour advanced notice required.
- Fresh Squeezed Grapefruit Juice $5.25
  
  48 hour notice required.
- Bottled Spring Water $2.00
  
  still water, sparkling water.
- Soda $2.00
  
  assorted sodas, coke, diet coke, sprite, ginger ale.
- Fresh Squeezed Lemonade $4.00
- Fresh Brewed Iced Tea $4.00

Group Lunch
- Sandwich Luncheon I Plated Or Boxed $10.95
  
  3 hour notice required. assortment of sandwiches or wraps.
- Sandwich Luncheon I $15.95
  
  12 hour advanced notice required. assortment of sandwiches & wraps, homemade potato chips, cookies & confections.
- Sandwich & Salad Luncheon II $18.95
  
  12 hour advanced notice required. assortment of sandwiches & wraps, mixed green salad, homemade potato chips, cookies & confections.
- Sandwich & Salad Luncheon III $21.95
  
  12 hour advanced notice required. assortment of sandwiches & wraps, mixed green salad, additional side salad, pasta or potato salad, homemade potato chips, cookies & confections.
- City Chef Gourmet Sandwiches $38.95
  
  12 hour advanced notice required. served on a platter or as boxed lunches. assortment of gourmet sandwiches & wrap, mixed greens salad, choice of side, homemade potato chips and cookies.
- City Chef's Picnic Lunch $27.95
  
  12 hour advanced notice required. chicken yamaigichi: chicken breast rolled with asparagus, dusted with coconut and served with wasabi aioli, assortment of sandwiches & wraps, mixed green salad, additional side salad, homemade potato chips, cookies & confections.
- Deli Platter Combo $23.95
  
  12 hour advanced notice required. ham, roast beef, turkey, grilled chicken, cheddar and provolone, lettuce, tomato, onion and pickles, tuna salad, egg salad, mixed green salad, red bliss salad, homemade potato chips, cookies and confections.
- City Chef's Salad Bar $22.95
  
  12 hour advanced notice required. romaine & mesclun mix, asparagus, grape tomatoes, carrots, cucumbers, mushrooms, red beans, corn, hard boiled egg & croutons, grilled chicken, bacon, turkey, ham, cheddar cheese, swiss cheese & goat cheese, choice of up to 3 dressings, rolls with butter, cookies & confections.
- City Chef's Specialty Sushi Platter $24.95
  
  12 hour advanced notice required. sushi, sashimi and maki. california roll, spicy tuna roll, whitefish, tuna yellowtail, salmon and eel.

C.E.O. Lunches $38.95
- C.E.O. Lunch 1
  
  baby spinach salad, goat cheese, dried cranberries, cucumbers & candied walnuts, balsamic glazed chicken breast, pistachio crusted sea bass, sautéed haricot vert, orrechiette romana with wild mushrooms & parmesan cheese, freshly baked dinner rolls, cookies & confections.
- C.E.O. Lunch 2
  
  rosemary roasted chicken breast or pepper crusted strip steak, sautéed broccoli & roasted mozzarella cheese, red & yellow steak tomato with fresh basil, freshly baked dinner rolls, cookies & confections.
- C.E.O. Lunch 3
  
  classic greek salad, chicken oreganata, poached atlantic salmon, farro white vegetables, assorted grilled vegetables, freshly baked dinner rolls, cookies & confections.
- C.E.O. Lunch 4
  
  asian-style green mesclun salad, mandarin oranges, cucumbers & crispy wontons, chicken yamaigichi, assorted sushi rolls, edamame or seaweed salad, freshly baked dinner rolls, cookies & confections.

V.I.P. Lunches $42.95
- V.I.P. Lunch 1
  
  baby spinach salad, blue cheese, tomatoes, toasted pine nuts, herb grilled rib eye, oven-roasted sea bass, farfalle pasta with fire-roasted tomatoes, fresh basil & parmesan cheese, grilled asparagus, freshly baked dinner rolls, cookies & confections.
- V.I.P. Lunch 2
  
  hearts of romaine, tomato, hard-boiled egg, asparagus, tomato, stuffed chicken breast, goat cheese, sun-dried tomatoes & spinach, herb grilled shrimp with lemon aioli, penne pasta primavera, balsamic grilled potrtobllo mushrooms, freshly baked dinner rolls, cookies & confections.
- V.I.P. Lunch 3
  
  arugula salad, dried cranberries, beet, dried cherries & frizzled leeks, pepper crusted filet mignon, porcini crusted chicken breast, truffle mushroom polenta cakes, roasted root vegetables, freshly baked dinner rolls, cookies & confections.

Executive Lunches $26.95
- Executive Lunch 1
  
  herb grilled lemon chicken, grilled seasonal vegetables, orzo with feta, tomatoes & spring peas, field greens or caesar salad, freshly baked dinner rolls, cookies & confections.
- Executive Lunch 2
  
  teriyaki chicken breast, vegetable lo mein, asparagus & button mushrooms, field greens or caesar salad, freshly baked dinner rolls, cookies & confections.
- Executive Lunch 3
  
  spicy bbq chicken, roasted yukon potato salad, grilled white corn salad, field greens or caesar salad, freshly baked dinner rolls, cookies & confections.
- Executive Lunch 4
  
  roasted rib eye steak, roasted finger potatoes, sautéed green beans, field greens or caesar salad, freshly baked dinner rolls, cookies & confections.

Presidential Lunches $31.95
- Presidential Lunch 1
  
  pan-seared free range chicken, scallion crusted mahi mahi, grilled beet salad, wheat berry salad, field greens or caesar salad, freshly baked dinner rolls, cookies & confections.
- Presidential Lunch 2
  
  tunisian chicken breast, grilled teriyaki salmon, soba noodles with julienne vegetables, ginger glazed mix carrots, field greens or caesar salad, freshly baked dinner rolls, cookies & confections.
- Presidential Lunch 3
  
  pecan crusted chicken, grilled ancho bbq salmon, santa fe pasta salad, jalapeño corn bread, field greens or caesar salad, freshly baked dinner rolls, cookies & confections.
- Presidential Lunch 4
  
  chicken yamaigichi, asian marinated flank steak, saba noodle, asian marinated vegetables, field greens or caesar salad, freshly baked dinner rolls, cookies & confections.

Five-Star Lunches $54.95
- Five-Star Lunch 1
  
  peppered tenderloin of beef, grilled scallops & shrimp, saffron orzo with seasonal vegetables, sautéed string beans with caramelized shallots, field greens or caesar salad, freshly baked dinner rolls & petit fours.
- Five-Star Lunch 2
  
  sesame crusted yellow fin tuna, asian marinated filet mignon, sticky rice cakes, baby asparagus with citrus vinaigrette, field greens or caesar salad, freshly baked dinner rolls & petit fours.
- Five-Star Lunch 3
  
  hoisin glazed duck breast, sweet miso glass black cod, jasmine rice with shiitake mushrooms, grilled bok choy & bean sprouts with eggplant, field greens or caesar salad, freshly baked dinner rolls & petit fours.
- Five-Star Lunch 4
  
  rosemary scented lamb chops, roasted red snapper, wild rice with dry fruit, wilted garlic spinach, field greens or caesar salad, freshly baked dinner rolls & petit fours.

Entrée Salads
- City Chefs Chopped Greens
  
  mesclun mix, artichokes, pear tomato, haricot vert, blue cheese, candied walnut and choice of protein.
- City Chefs Chopped Greens $90.00+
  
  w/grilled chicken
- City Chefs Chopped Greens $90.00+
  
  w/tofu
- City Chefs Chopped Greens $110.00+
  
  w/grilled shrimp
- City Chefs Chopped Greens $110.00+
  
  w/grilled steak
- City Chefs Classic Caesar Salad
  
  bed of romaine lettuce, parmesan reggiano and croutons, with choice of protein.
- City Chefs Classic Caesar Salad $80.00+
  
  w/grilled chicken
- City Chefs Classic Caesar Salad $100.00+
  
  w/grilled shrimp
- City Chefs Classic Caesar Salad $80.00+
  
  w/tofu
- City Chefs Classic Caesar Salad $100.00
  
  w/grilled steak
- City Chefs California Salad
  
  mesclun mix, avocado, asparagus, alfalfa sprouts, cucumber, carrots, goat cheese, red onion and tomato, with choice of protein.
- City Chefs California Salad $95.00+
  
  w/grilled chicken
- City Chefs California Salad $115.00+
  
  w/grilled shrimp
- City Chefs California Salad $95.00+
  
  w/tofu
- City Chefs California Salad $115.00+
  
  w/grilled steak
- City Chefs Cobb Salad
  
  shredded iceberg, bacon, blue cheese, avocado, tomato and egg, with choice of protein.
- City Chefs Cobb Salad $95.00+
  
  w/grilled chicken
- City Chefs Cobb Salad $115.00+
  
  w/grilled shrimp
- City Chefs Cobb Salad $95.00+
  
  w/tofu
- City Chefs Cobb Salad $115.00+
  
  w/grilled stea
- City Chef (S) Salad $90.00+
  
  mesclun mix, black forest ham, roast beef, roasted turkey, swiss & cheddar cheese, hard-boiled egg and cherry tomato.
- City Chefs Greek Salad
  
  mixed greens, feta cheese, stuffed grape leaves, kalamata olives, red onion and grape tomato, with choice of protein.
- City Chefs Greek Salad $95.00+
  
  w/grilled chicken
- City Chefs Greek Salad $115.00+
  
  w/grilled shrimp
- City Chefs Greek Salad $95.00+
  
  w/tofu
- City Chefs Greek Salad $115.00+
  
  w/grilled steak
- City Chefs Tuna Nicoise $115.00+
  
  tuna, haricot vert, tomato, roasted potato, kalamata olives, red onion and grape tomato.
- City Chefs Southwestern Salad
  
  mixed greens tortilla chips, roasted corn, black beans, avocado and creamy lime dressing, with choice of protein.
- City Chefs Southwestern Salad $95.00+
  
  w/grilled chicke
- City Chefs Southwestern Salad $115.00+
  
  w/grilled shrimp
- City Chefs Southwestern Salad $95.00+
  
  w/tofu
- City Chefs Southwestern Salad $115.00+
  
  w/grilled steak
- City Chefs Salad Buffet $20.95
  
  romaine and mesclun mix, asparagus, grape tomatoes, carrots, cucumbers, mushroom, red beans. corn, hard-boiled eggs, croutons, grilled chicken, bacon, turkey, ham, cheddar, swiss cheese and goat cheese.

Sides $6.95
- Mixed Green Salad
  
  shaved carrots, cherry tomatoes, cucumber and shaved parmesan.
- Classic Caesar Salad
  
  romaine, sourdough croutons and parmesan.
- Tomato & Avocado Salad
  
  shaved fennel, feta, cubed cucumber and cilantro lime vinaigrette.
- Chick Pea & Japanese Cucumber Salad
  
  diced red onions and julienned red peppers.
- Heirloom Tomato Salad
  
  buffalo mozzarella, shaved fennel and champagne vinaigrette.
- Roasted Beet Salad
  
  red and golden beets, asparagus and fresh mint.
- Penne Pasta Salad
  
  roasted peppers, pine nuts, capers, olives and parsley.
- Orrechiette
  
  sun-dried tomato pesto and grilled asparagus.
- Farfalle
  
  fire-roasted tomato and fresh basil.
- Orzo
  
  feta cheese, black olives, red onion and cherry tomatoes.
- Old Fashion Macaroni Salad
  
  carrots, celery and house made mayonnaise.
- Israeli Cous Cous
  
  sun chokes, zucchini, collard greens and lemon vinaigrette.
- Lentil & Cous Cous
  
  jicama, avocado, tomato, cucumber and parsley.
- Soba Noodle Salad
  
  sesame seeds, red and yellow peppers.
- Red Bliss Potato Salad
  
  bacon, dijon and scallions.
- Roasted Yukon Potato Salad
  
  roasted corn, green onions and chipotle.
- Roasted Sweet Potato Salad
  
  with bourbon glaze.
- Penne Primavera
  
  chopped vegetables and peppers.
- City Chefs Chopped Greens
  
  mesclun mix, artichokes, pear tomato, hericot vert, blue cheese and candied walnuts.

Reception
- Venetian Style Antipasto $170.00+
  
  marinated and grilled zucchini, roasted bell peppers, artichoke hearts, salamio, sopressata, prosciutto, provolone cheese, bocconcini, assortment of olives, marinated mushrooms, country bread and grain mustard.
- Mediterranean Mixed Grill Basket $170.00+
  
  grilled herbed chicken skewers, marinated bocconcini, roasted zucchini sticks, sun-dried tomatoes, grilled red onions, black olive tapenade, tomato and basil bruschetta and toasted sourdough.
- Pacific Rim Platter $190.00+
  
  szechuan shrimp skewers, thai red curry skewers, vegetable summer rolls, pickled ginger, wasabi, scallions and sriracha dipping sauce.
- Provencal Grill Platter $225.00+
  
  grilled shrimp skewers, jalapeño rosemary chicken skewers, grilled zucchini, roasted beets and carrots, sun-dried tomatoes, parmesan cheese and roasted red pepper aioli.
- Classic Cheese Board $95.00+
  
  chef's selection and variety of domestic cheese, garnished with seasonal fruit, crusty bread, flat bread and crackers.
- Artisan Cheese Board $135.00+
  
  selection of hand-crafted cheese, changes day to day. served with garnished seasonal fruit, dried fruit, crust bread, flat bread, crackers and a selection of nuts.
- Organic Vegetable Crudités $95.00+
  
  spring market vegetables served with watercress crème fraîche & roasted red pepper aioli.
- Mediterranean Dipping Platter $95.00+
  
  hummus, baba ghanoush, cucumber riata and spiced pita crisps.
- Mediterranean Dipping Platter $125.00+
  
  w/grilled chicken skewers
- Assorted Spanish Tapas $160.00+
  
  manchego cheese, serrano ham, chorizo, marinated olives, hot peppers and crusty bread.
- Homemade Rainbow Tortilla Chips $95.00+
  
  with choice of salsa and guacamole.
- Assorted Crostini $95.00+
  
  toasted sourdough rounds with black olive tapenade, tuscan white bean spread, fresh local tomato & basil with ricotta salsa.
- Mini Paninis
  
  choice of 3.
- Mexican Fiesta $170.00+
  
  beef chimichurri skewers, chicken and fontina quesadilla, grilled vegetables and black bean burritos, charred tomato salsa, sour cream, guacamole and rainbow chips.

Desserts
- Dessert Platter $7.95
  
  6 person minimum. 3 hour notice required. assorted gourmet cookies and dessert bars.
- Chocolate Covered Strawberries $36.00
  
  3 hour notice required.
- Seasonal Fresh Sliced Fruit $7.95
  
  6 person minimum. 3 hour notice required.
- Seasonal Fruit Salad $7.95
  
  6 person minimum. 3 hour notice required.
- Assorted Petit Fours $8.95
  
  6 person minimum. 48 hour notice required.
- Individual Pastries $7.95
  
  6 person minimum. 48 hour notice required.

Beverages
- Gourmet Selection Of Tea $2.75
- Coffee Service $22.50
  
  serves 8 to 10 people. premium brewed regular or decaffeinated coffee.
- Hot Chocolate $2.75
- Fresh Squeezed Orange Juice $5.25
- Tropicana Orange Juice $3.00
- Fresh Squeezed Grapefruit Juice $5.25
  
  48 hour notice required.
- Bottled Spring Water $2.00
  
  still water, sparkling water.
- Soda $2.00
  
  assorted sodas, coke, diet coke, sprite, ginger ale.
- Fresh Squeezed Lemonade $4.00
- Fresh Brewed Iced Tea $4.00

Menu for Chef & Company provided by Allmenus.com

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