L.A. Pizza

Topped with pepperoni, sausage, meatballs, chicken, peppers, onion, spinach, broccoli, fresh garlic, eggplant and black olives.

Plain.

Sausage, peppers, meatballs, ham and pepperoni.

Spinach, mushrooms, red onions and ricotta.

Ham and pepperoni or spinach and broccoli.

Serves 6 people.

Serves 6 people.

Serves 6 people.

Serves 6 people.

Serves 6 people.

Serves 6 people.

Serves 6 people. Please contact the restaurant for the current selection.

Serves 6 to 8 people.

Serves 6 to 8 people.

Serves 6 people. Bagels, bialys and twist accompanied by cream cheese, butter and jelly.

Serves 6 people. Accompanied by traditional and flavored cream cheese.

Serves 6 people. Country rolls, eight-grain, raisin-walnut, rosemary, whole wheat, sour dough rolls and bagels accompanied by cream cheese, butter and jelly.

Serves 6 people.

Serves 6 people. A medley of seasonal fresh fruit and berries.

Serves 6 people. A medley of Red Delicious and Granny Smith apples, Volencia oranges, bananas and seedless grapes.

Serves 6 people.

Serves 6 people. An elegant arrangement of sliced seasonal fruit and assorted berries.

Serves 6 people. An elegant display of our freshly baked miniature muffins, bagels, scones, croissants and Danish. Served with butter, assorted cream cheeses and preserves.

Serves 6 people. Oatmeal or cream of wheat served with brown sugar, honey and fresh strawberries.

Serves 6 people.

Serves 6 people. Assorted breakfast basket with fresh orange juice and freshly brewed coffee and accompanied by cream cheese, butter and jelly.

Serves 6 people. A colorful bowl of layered homemade granola, low fat yogurt and fresh fruit accompanied by a tray of low fat, high fiber muffins and bagels, cream cheese, butter and preserves.

Serves 6 people. Choice of french toast of pancakes with bacon or sausage. Served with bananas, strawberries and Vermont maple syrup.

Serves 6 people. Scrambled eggs with smoked bacon or sausage, french toast and a Morning Favorites platter.

Serves 6 people. Thin slices of Norwegian salmon beautifully garnished with sliced tomatoes and onions and accompanied by bagels, bialys and cream cheese.

Serves 6 people. Imported smoked salmon platter beautifully presented with assorted cream cheeses, classic smoked salmon garnish and bagels.

Serves 6 people. Coffee, tea and freshly squeezed orange juice accompanied by by an assortment of fresh baked Danishes, muffins, croissants, bagels and nut rolls and garnished with sliced fruit and berries. Fried and scrambled eggs or omelettes, lean breakfast sausage, bacon or ham and country style potatoes. Served with whipped butter, cream cheese and fruit preserves.

Serves 6 people. A Morning Favorites platter and coffee service.

Serves 6 people. A Morning Favorites platter, coffee service and fresh squeezed orange juice

Serves 6 people. A Morning Favorites platter, coffee service, fresh squeezed juice and carved fruit.

Serves 6 people. A Morning Favorites platter, fresh squeezed orange juice, carved fruit and berries.

Serves 6 people. Kellogg's cereals with strawberries, a Morning Favorites platter, a Merchant Coffee service and fresh squeezed orange juice.

Serves 6 people. The Vermont breakfast buffet, a Merchant Coffee service and fresh squeezed orange juice.

Serves 6 people. Breakfast wraps, California breakfast, Merchant Coffee service and fresh squeezed orange juice.

Serves 6 people. Fresh ripe honeydew melon wrapped with imported prosciutto.

Serves 6 people. An assortment of cubed cheeses and crackers. Jarlesberg, brie, cheddar, Swiss, muenster, bleu and fresh mozzarella cheeses with vine ripe tomatoes or grilled eggplant with balsamic vinaigrette and garnished with fruit.

40 pieces. Toasted ciabatta bread topped with chopped plum tomatoes, extra virgin olive oil, garlic and basil.

Serves 20-25 people. With our own spicy salsa and fresh made guacamole.

50 pieces. Succulent shrimp with cocktail sauce and lemon wedges.

50 pieces. 1 oz. per meatball.

50 pieces. Served in a blanket with spicy mustard.

4 lb. Served with marinara sauce.

4 lb. Served with duck sauce.

4 lb. Served with bleu cheese dip.

4 lb. Served with our own sauce.

25 pieces. Choice of crab, sausage or veggie with breadcrumb topping.

4 lb. Served with our own sauce.

40 pieces. Our own version of Maryland crab cakes with spicy horseradish sauce.

40 pieces. Grilled marinated chicken strips and pineapple brochettes served on a whole pineapple.

Serves 6 people. Fresh romaine and iceberg lettuce with tomatoes, peppers, carrots, cucumbers and onions.

Serves 6 people. Mix of romaine, arugula, endive and radicchio.

Serves 6 people. Romaine lettuce, croutons and Parmesan cheese.

Serves 6 people. Romaine lettuce, feta cheese, tomatoes, black olives and stuffed grape leaves.

Serves 6 people. Iceberg and romaine lettuce topped with grilled chicken breast and cheddar cheese.

Serves 6 people. Romaine lettuce, croutons and Parmesan cheese topped with strips of grilled chicken.

Serves 6 people. Fresh apples, celery, chopped nuts and raisins in sour cream.

Serves 6 people. Roasted turkey, ham, roasted beef and Swiss cheese on a bed of mixed greens with hard boiled eggs and tomatoes.

Serves 6 people. Potatoes, string beans, tuna, sliced egg, tomatoes and olives on a bed of mixed greens.

Serves 6 people. Choose a selection from our sandwich options, one side salad and an L.I.C. Gourmet Sweet tray.

Serves 6 people. Sliced meat and cheese platter including: roast beef, ham, fresh turkey, corned beef, Genoa salami and provolone and cheddar cheeses with assorted relish tray, a side salad and an L.I.C. Gourmet Sweet tray.

Serves 6 people. Choose a selection from our sandwich options, two side salads, carved fruit and berries and an L.I.C. Sweet tray.

Serves 6 people. Baja chicken fajitas, Ancho steak burritos, three bean vegetarian chili, tortilla chips and salsa, Amarillo rice and Tex Mex salad. Served with guacamole, pico de gallo, sour cream, warm soft tortillas, salsa, shredded lettuce and chopped tomatoes.

Serves 6 people. Slow roasted BBQ beef brisket, BBQ chicken, baked potato wedges, baked beans, creamy coleslaw and Texas garlic toast.

Serves 6 people. Choice of chicken entree with eggplant rollatini, baked ziti al forno, Italian roasted vegetables, classic Caesar salad, focaccia bread sticks and mini Italian pastries.

Serves 6 people. Southwestern fried chicken, Louisiana baby back ribs, baked macaroni and cheese, grilled vegetables, crunchy coleslaw, organic field greens and homemade cheddar biscuits.

Serves 6 people. Mojo pork Cubano with chimichurri sauce, matchstick potato, crusted scallion chicken with onion brandy sauce, chipotle mashed potatoes, tricolor vegetables, baby spinach salad and Artisan craft rolls.

Serves 6 people.Stuffed chicken with truffled wild mushroom risotto, medallions of beef tenderloin with a truffled red wine reduction, roasted new potatoes with shallots and parsley, sauteed vegetable alumette, tossed green salad and artisan craft rolls.

Small trays feed 8-10 people and large trays feed 13-16 people. With fresh mozzarella and sun dried tomatoes.

Small trays feed 8-10 people and large trays feed 13-16 people. Grilled chicken, sun dried tomatoes and fresh basil.

Small trays feed 8-10 people and large trays feed 13-16 people. With tomatoes and fresh basil.

Small trays feed 8-10 people and large trays feed 13-16 people. Steamed asparagus in a balsamic dressing.

Small trays feed 8-10 people and large trays feed 13-16 people. Choice of grilled, steamed or roasted.

Small trays feed 8-10 people and large trays feed 13-16 people. Pasta with fresh vegetables.

Small trays feed 8-10 people and large trays feed 13-16 people. With sun dried tomatoes and fresh Parmesan cheese.

Small trays feed 8-10 people and large trays feed 13-16 people. With sun dried tomatoes and roasted peppers, mushrooms and asparagus.

Small trays feed 8-10 people and large trays feed 13-16 people. With fresh roasted vegetables and sun dried tomatoes.

Small trays feed 8-10 people and large trays feed 13-16 people. New potatoes with string beans tossed with balsamic vinaigrette.

1' feeds 3 to 4 people. Roast beef, roasted turkey, baked Virginia ham, American cheese, lettuce and tomatoes. Served with two salads, mayonnaise, mustard and Russian dressing.

1' feeds 3 to 4 people. Ham, capicola, Genoa salami, pepperoni, provolone cheese, lettuce, tomatoes, onions, oil and vinegar. Served with two salads, mayonnaise, mustard and Russian dressing.

1' feeds 3 to 4 people. Grilled marinated vegetables with fresh mozzarella cheese. Served with two salads, mayonnaise, mustard and Russian dressing.

1' feeds 3 to 4 people. Grilled chicken and grilled veggies on brick oven semolina Italian bread. Served with two salads, mayonnaise, mustard and Russian dressing.

1' feeds 3 to 4 people. Italian style chicken cutlet with fresh mozzarella cheese, roasted peppers and tricolor salad with balsamic vinaigrette. Served with two salads, mayonnaise, mustard and Russian dressing.

1' feeds 3 to 4 people. Roasted red peppers, marinated grilled eggplant, sliced grilled portobello mushrooms, fresh mozzarella cheese and balsamic vinaigrette on brick oven semolina Italian bread. Served with two salads, mayonnaise, mustard and Russian dressing.

Serves 6 people. Roast beef, roasted turkey, ham, cheese and salad sandwiches made with assorted breads, displayed on a platter and beautifully garnished. Served with one salad, mayonnaise, mustard and Russian dressing.

Serves 6 people. L.A. special wraps, designed by our chef and beautifully garnished, are the perfect sandwich alternative. Served with one salad, mayonnaise, mustard and Russian dressing.

Serves 6 people. An assortment of small sandwiches beautifully displayed on a platter. Served with one salad, mayonnaise, mustard and Russian dressing.

Serves 6 people. Assorted sliced meats and cheeses served with potato salad, macaroni salad, coleslaw, pickles, fresh baked rye, wheat, white, rolls, mustard, mayonnaise and Russian dressing.

Serves 6 people. A delicious assortment of crisp vegetables served with herb dip.

Serves 6 people. An assortment of dill Havarti, smoked Gouda, cheddar and Jarlesberg cheeses beautifully arranged on a platter with seasonal fresh fruit and crackers.

Serves 6 people. An assortment of small sandwiches with a seasonal garnish.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Our own stuffed jumbo shells with ricotta and mozzarella cheeses in marinara sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Filled with ricotta cheese in tomato sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Ricotta and mozzarella cheeses in red sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Fresh vegetables sauteed with oil and garlic over capellini pasta.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Broccoli and mudrooms with oil and garlic.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Broccoli and mushrooms with oil and garlic.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Plum tomatoes, onions and prosciutto.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Fresh tomatoes, prosciutto, vodka and cream.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Bacon, onions, imported Parmesan cheese and cream.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Tomato sauce and ground beef.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Noodles baked with an assortment of vegetables topped with our homemade sauce and mozzarella cheese.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Fusilli pasta with roasted peppers, artichoke hearts, spinach and grilled chicken in a light garlic and oil sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. With white or red dam sauce and fresh whole baby clams.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Shrimp, calamari and artichoke hearts in a creamy wine sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Boneless pork loin marinated with olive oil, garlic and fresh parsley. Served with red and yellow peppers.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. With rice.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Rice and boneless pork with scallions, onions and tender peas.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Boneless pork loin marinated in oriental sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Oven roasted and stuffed with rice.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Boneless breast stuffed with spinach, feta cheese and herbs.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Rolled chicken cutlet with Black Forest ham and imported Swiss cheese in au jus mushroom sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Chicken cutlet rolled with mozzarella cheese and prosciutto.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Boneless breast with prosciutto and fontina cheese.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Our own fried chicken cutlet smothered in marinara sauce and topped with fresh mozzarella cheese.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Oven baked chicken breast with sauteed onions in a spicy plum tomato sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Whole chicken cut into small pieces in a fresh tomato and onion sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. With lemon, garlic and paprika.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Lemon, butter and white wine sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Low fat.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Tender grilled chicken breast with assorted grilled vegetables.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Mushrooms sauteed in Marsala wine.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Boneless chicken breasts marinated in a honey sesame sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Stir fried chicken breast with oriental spices and sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Beef or turkey with a little kick.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. In marinara sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. With spinach, roasted peppers and fresh mozzarella cheese.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Sirloin steak sliced and sauteed with fresh peppers and onions.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Tritips of beef marinated in teriyaki sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Marinated, sliced tritip beef with vegetables.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Slow simmered with lots of carrots, onions and parsley potatoes.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. In mushroom gravy.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. With roasted vegetables.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Prince Edward Island mussels in white wine garlic and oil.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Fresh seafood.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Baked or poached.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Served on a bed of veggies.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. With spinach and ricotta cheese.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Stuffed with spinach and feta cheese in white wine.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Lobster, scungilli, calamari, shrimp and mussels in a light spicy tomato sauce with a side of angel hair pasta.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Country style with our special blend of seasoning.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. With a blend of roasted garlic.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Sauteed with olive oil and garlic.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Steamed with olive oil and garlic.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Steamed in a lemon butter sauce.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Sauteed with olive oil and garlic.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Marinated assorted vegetables in balsamic dressing.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Eggplant thinly sliced, smothered in marinara sauce and topped with fresh mozzarella cheese.

Small tray serve 6 to 8 people and large trays serve 10 to 12 people. Fresh eggplant rolled and filled with ricotta and mozzarella cheeses in a tomato sauce.

Serves 6 people. Sweet strawberries smothered with dark Belgian chocolate.

Serves 6 people. Chocolate and vanilla frosted treats.

Serves 6 people. Mini fruit tarts, eclairs, cannolis, napoleons and cream puffs.

10" cake. Serves 12 to 16 people.

Per dozen.

Serves 6 people. An assortment of cannolis, eclairs, napoleons, cream puffs and mini strawberry cheesecakes garnished with fresh fruit.

Serves 6 people.

Serves 6 people. Dipped in rich Swiss chocolate.

Serves 6 people.Includes Hersey's Kisses, Mini Snickers, Tootsie Roll Pops and Reese's Peanut Butter Cups.

Serves 6 people. Authentic tricolor tortilla chips with homemade guacamole and fresh pico de gallo.

Serves 6 people. An elegant arrangement of sliced seasonal fruit and assorted berries.

Serves 6 people. Fresh cubed fruit on skewers served with a honey yogurt dipping sauce.

Serves 6 people. Popcorn, peanuts and Cracker Jacks.

Arrangement of fresh fruit skewers in a basket. Served with our signature vanilla yogurt dip.

Arrangement of fresh fruit skewers in a basket. Served with our signature vanilla yogurt dip.

Arrangement of fresh fruit skewers in a basket. Served with our signature vanilla yogurt dip.