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- Il Falco Restaurant
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Il Falco Restaurant
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Il Falco Restaurant
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We make ordering easy.
- Menu
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Cocktails
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Italian Smash $15.00
Woodford, Aperol, Mint, Lemon Juice.
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Manhattan $14.00
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Passion Fruit Margarita $15.00
Casa Amigos, Triple Sec, Passionfruit nectar, Lime juice
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Super Tuscan $14.00
5oz
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Cabernet Sauvignon $12.00
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Pinot Grigio $11.00
5oz
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Sauvignon Blanc $11.00
5oz
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New Fashion $15.00
Bullet Bourbon, Grand Marnier, Angostura bitters
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Antipasti Freddi
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Prosciutto e Melone $17.50
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Caprese $17.00
Buffalo mozzarella and tomato.
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Burrata $17.00
Creamy Mozzarela Cheese, with, Tomato, Asparagus, and Roasted Peppers
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Burrata Tartufo $17.00
Creamy Mozzarela Cheese infused in Truffle Oil and served over Baby Arugula with Truffled Balsamic Reduction
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Parmigiano and Olives $10.00
An antipasto including chunks of parmigiano reggiano and marinated olives for 2
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Crispy Focaccia $5.00
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Antipasti Caldi
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Vongole Oreganata $17.50
Baked clams
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Calamari Fritti $17.50
Fried calamari served with a side of marinara sauce. Spicy.
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Melanzane Ripiene $14.00
Eggplant rollatini filled with ricotta cheese. Served with spinach.
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Garlic Bread $6.50
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Meatballs $14.00
Home made meatballs, with tomato sauce and ricotta cheese
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Mussels $13.50
Mussels with White Wine, Garlic and Oil
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Minestra
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Minestrone Soup $12.00
Vegetable soup.
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Stracciatella Soup $12.00
Egg and spinach soup.
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Pasta e Fagioli $12.95
Cannellini beans and pasta soup.
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Lobster Bisque $16.00
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Insalata
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Insalata Mista $12.50
Mixed greens salad.
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Insalata Tricolore $12.95
Arugula, radicchio and endive.
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Insalata di Rucola $12.00
Arugula salad.
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Insalata Indivia $11.75
Endive salad.
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Caesar Salad $13.95
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Pasta
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Penne alla Vodka $18.50
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Linguine Cacio e Pepe $22.50
Peppercorn Cream Sauce
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Zaffron Taglierini Lobster $29.00
Homemade linguine in a Lobster pink sauce with lobster meat. (a little spicy)
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Spaghetti Bolognese $25.00
Meat sauce.
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Cheese Ravioli $18.50
In tomato sauce.
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Spaghetti alla Carbonara $22.00
Onion, pancetta and egg.
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Baked Ziti $18.50
In tomato sauce with mozzarella on top.
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Papardelle Sausage $28.00
Homemade flat, wide pasta in a tomato sauce, with basil, mushrooms, and sweet italian sausage
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Fettucine Alfredo $18.50
Cream sauce with green peas
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Gnocchi al Pesto $18.50
Basil Pesto, with pinenuts
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Capellini Primavera $21.50
Angel hair pasta with fresh mixed vegetables.
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Capellini Arrabbiata $18.50
Angel hair pasta with a spicy tomato sauce and garlic. Spicy.
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Linguine alle Vongole $27.50
White clam sauce.
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Capellini Frutti di Mare $28.95
Angel hair pasta with seafood sauce and white wine.
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Orecchiette al Broccoli Rabe e Sausage $22.00
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Spaghetti and Meatball $22.00
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Eggplant Parmigiana over Pasta $19.50
Served Over a choice of Spaghetti, Linguine, or Penne. Please specify your choice in your order.
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Ravioli Porcini $28.50
Homemade Ravioli filled in with wild porcini mushrooms, in a champagne cream sauce, with black truffle.
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Black Taglierini $29.00
Homemade Squid Ink Linguine with Shrimp, Scallops, Cherry Tomatos, Garlic and Olive Oil
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Lobster Ravioli $27.50
Homemade Crab & Lobster Ravioli in a Lobster Pink Sauce
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Taglierini al Vitello $27.00
Homemade Linguine with pulled beef shank, in a marinara sauce and ricotta cheese on top
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Fettuccine Alfredo $16.75
Classic cream sauce with green peas.
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Paglia e Fieno alla Papalina $21.50
Cream, pancetta, onions, mushrooms and peas.
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Risotto
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Risotto alla Milanese $24.95
Risotto with saffron.
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Risotto Primavera $26.50
Risotto with mixed vegetables.
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Risotto al Porcini $25.50
Risotto with wild porcini mushrooms.
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Risotto ai Frutti di Mare $29.95
Risotto with seafood.
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Pesce
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Salmone alla Griglia con Funghi $33.00
Grilled salmon with sauteed garlic, onions, mixed mushrooms and cherry peppers on top. Served over steamed beans.
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Pescatore alla Venezia $35.00
Sauteed mixed seafood and salmon in a marinara sauce. Served with linguine.
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Scampi alla Fra Diavolo $32.50
Jumbo shrimp sauteed with garlic, onions, white wine and spicy tomato sauce. Served with linguine. Spicy.
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Scampi alla Griglia $32.50
Grilled shrimp with risotto.
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Striped Bass Oreganata $29.00
Broiled striped bass with aromatic breadcrumbs, served in a white wine sauce with spinach and a jumbo Shrimp
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Salmon Toscano $32.50
Wild Salmon finished with a Cream Sauce, Touch of Garlic, Cherry Tomato, and Spinach.
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Branzino Frutti di Mare $38.00
Branzino fillet with clams, mussels, shrimps, calamari, scallops in a tomato sauce with sautéed mushrooms and onions.
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Branzino Primavera $38.00
Branzino Filet served with mixed vegetables in a lobster pink sauce.
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Branzino Picatta $32.00
Branzino Filet with White Wine, Lemon and Capers
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Pollo
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Pollo Farcito $27.50
Chicken breast sauteed in shallots, sage and white wine with prosciutto, asparagus and mozzarella on top.
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Pollo Martini $27.50
Chicken breast dipped in egg and Parmesan cheese, sauteed with white wine and lemon.
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Pollo Scarpariello $25.50
Chicken sauteed with garlic, mushrooms, sausage, lemon and white wine.
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Pollo Parmigiana $27.50
Breaded chicken breast with tomato sauce and mozzarella. served over linguine
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Pollo al Falco $24.50
Morsels of chicken and sausage sauteed with wine, garlic, onions, spicy tomato sauce and vegetables.
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Pollo Francese $27.50
Chicken breast dipped in flour and eggs, white wine, lemon and broccoli rabe.
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Vitello
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Scaloppine Marsala $30.50
Veal sauteed in Marsala wine and mushrooms. Served with roasted potatoes.
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Scaloppine al Limone $30.50
Veal sauteed in white wine, lemon, butter and capers. Served with roasted potatoes.
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Scaloppine Capricciosa $30.50
Sauteed in wine, prosciutto and Fontina cheese on top with mushrooms. Served with roasted potatoes.
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Costoletta Parmigiana $38.50
Breaded veal chop with tomato sauce and mozzarella
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Costoletta Milanese $38.00
Thin breaded veal chop, topped with arugula, tomato and onions.
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Costoletta Valdostana $40.00
Veal chop stuffed with fresh mozzarella, Fontina cheese and prosciutto, sauteed with wild mushrooms.
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Manzo al Barolo $38.95
Filet of beef sauteed with Barolo wine, shallots and sage. Served with spinach.
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Bistecca alla Griglia $38.00
Grilled sirloin steak. Served with roasted potatoes.
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Bistecca al Barolo $38.95
Grilled Sirloin Steak with a Barolo red wine reduction sauce served with spinach
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Verdura
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Broccoli di Rapa $13.00
Broccoli rabe sauteed in garlic and olive oil.
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Spinaci Aglio e Olio $12.00
Spinach in garlic and olive oil. Vegetarian.
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Zucchini Fritti $11.50
Fried zucchini. Vegetarian.
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Patatine Saltate $10.50
Roasted potatoes. Vegetarian.
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Asparagi alla Griglia $12.50
Grilled asparagus. Vegetarian.
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Piselli alla Romana $13.50
Baby green peas sauteed with onions, Italian pancetta and romaine lettuce.
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String Beans $12.00
String Beans sauteed with garlic and oil
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Homemade Desserts
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Chocolate Cake $13.50
Flowerless Chocolate Cake
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Ricotta Cheesecake $13.50
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Tiramisu $13.50
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Drinks
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8 oz. Soft Drink $3.50
Choice of flavor.
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Club Soda $3.50
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Tonic Water $3.50
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8 oz. Juice $3.75
Choice of juice.
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Orange Juice $4.00
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33.8 oz. Panna Water $8.00
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33.8 oz. Pellegrino $8.00
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Menu for Il Falco Restaurant provided by Allmenus.com
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