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Go Nonna
Assortment of fried shrimp, calamari and zucchini.
Veal meatballs braised in tomato sauce over soft polenta with wilted spinach.
Baked eggplant layered with mozzarella and parmigiana in tomato sauce.
Wild arugula and ripe tomato in shallot and balsamic vinegar.
Parmegiano Regiano, roasted almonds, lentils in a balsamic vinegar reduction.
Broccoli, seasonal grains, avocado puree in white wine vinegar, lemon, chilly powder, honey and olive oil.
Spinach, green apple, endive, goat cheese with olive oil and apple vinegar.
Fresh mozzarella, vine tomato, basil, dry oregano and olive oil.
Made of romaine lettuce in garlic, anchovies lemon, olive oil, and coddled eggs dressing. Crunchy croutons and grated Parmesan Reggiano cheese on top.
Sautéed broccoli Rapa in garlic and olive oil.
Fried zucchini sticks in milk batter.
Grilled Belgian endives in olive oil, white wine vinegar and black pepper.
Wilted spinach in garlic and olive oil.
Rosemary roasted potatoes.
Choice any three side dishes.
3 oz.
3 oz.
6 oz.
6 oz.
Fresh tonnarelli pasta with pecorino cheese and black pepper. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Tagliatelle with beef ragu Bolognese sauce. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Thick spaghetti served with pancetta, pecorino, Parmigiano, black pepper and finished with an egg. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Twisted fresh pasta in creamy veal Ragu. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Lasagna with béchamel, Bolognese sauce and Parmigiano cheese. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Ear-shaped pasta, Italian sausage, broccoli rabe tossed in garlic and olive oil. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Wide ribbons pasta in short ribs Ragu. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Potato dumplings in tomato sauce with basil and fresh mozzarella. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Spaghetti pasta veal meatballs tomato sauce. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Penne pasta in a light and creamy tomato and vodka sauce. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Ravioli filled with fontina cheese cream and spinach in classic basil pesto with Parmigiano Reggiano. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Wide rigatoni with eggplant, tomato and dry ricotta cheese. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Lemon linguine with shrimp and zucchini, garlic and olive oil. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Chicken breast topped with tomato sauce and mozzarella served with spaghetti.
Grilled hanger steak and herbed country fries served with chimichurri sauce.
Breaded chicken breast cutlet served with tomato and arugula salad.
Chicken breast cutlet with capers in a lemon and butter sauce, served with roasted potatoes.
Grilled salmon served over sautéed spinach and roasted potatoes
Trifle of ladyfingers, mascarpone cheese and espresso.
Chocolate almond cake.
Frozen almond custard.
Rigatoni with meat sauce. About 5 large portions.
Breaded chicken breast topped with tomato sauce and mozzarella. About 5 large portions.
Breaded chicken breast cutlet served with tomato and arugula salad. About 5 large portions.
Penne with tomato sauce, cream and a pinch of crushed, red pepper. About 5 large portions.
Orichiette pasta with broccoli rabe, sweet sausage and dry chili pepper. About 5 large portions.
Wide jumbo rigatoni with cherry tomato and bufala mozzarella. About 5 large portions.
Chicken breast cutlet with capers in a lemon and butter sauce, served with roasted potatoes. About 5 large portions.
Mixed with lemon baby cucumber, red onion, extra virgin olive oil. Quantity 30 orders.
Made of romaine, garlic, anchovies, and croutons, dressed with olive oil, coddled egg, lemon juice, and grated parmegiano regiano cheese.
Grass fed thin sliced beef served with baby arugula and aged parmigiano reggiano. Quantity 30 orders.
8 rack of baby lamb in a chianti wine-shallots reduction. Served with any of our sides. Quantity 6 orders.
Branzino fillet, clams, shrimp, cherry tomato, olives, extra virgin olive oil, white wine, side of asparagus.
Assortment of fried shrimp, calamari and zucchini.
Veal meatballs braised in tomato sauce over soft polenta with wilted spinach.
Baked eggplant layered with mozzarella and Parmigiana in tomato sauce.
Mixed with lemon baby cucumber, red onion, and extra virgin olive oil. Quantity 30 orders.
Octopus grilled with imported paprika, extra virgin olive oil, and sea salt served in a bed of crunchy roasted potatoes.
Grass-fed thin sliced beef served with baby arugula and aged Parmigiano Reggiano. Quantity 30 orders.
Made of romaine lettuce in garlic, anchovies lemon, olive oil, and coddled eggs dressing. Crunchy croutons and grated Parmesan Reggiano cheese on top.
Fresh tonnarelli pasta with pecorino cheese and black pepper. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Tagliatelle with beef ragu Bolognese sauce. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Thick spaghetti served with pancetta, pecorino, Parmigiano, black pepper and finish with an egg. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Ravioli filled with fontina cheese cream and spinach in classic basil pesto with Parmigiano Reggiano. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Twisted fresh pasta in creamy veal ragu. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Potato dumplings in tomato sauce with basil and fresh mozzarella. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Wide ribbons pasta in short ribs ragu. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Lasagna with béchamel, Bolognese sauce and Parmigiano cheese. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Ear shaped pasta, Italian sausage, broccoli rabe tossed in garlic and olive oil. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Spaghetti pasta, veal meatballs, tomato sauce. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Wide rigatoni with eggplant, tomato and dry ricotta cheese. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Lemon linguine with shrimp and zucchini, garlic and olive oil. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Penne pasta in a light and creamy vodka sauce. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Fresh creamy fettuccini with shaves of fresh black truffles.
Breaded chicken breast cutlet served with tomato and arugula salad.
Chicken breast topped with tomato sauce and mozzarella served with spaghetti.
A classic Argentine dish featuring a crispy breaded chicken or beef cutlet, topped with rich tomato sauce, melted mozzarella, savory ham, and a sprinkle of Parmesan cheese. Baked to perfection and garnished with roasted red pepper. Served with a side of spaghetti tossed in tomato sauce and fresh basil for a hearty and flavorful meal.
Our take on the famous Fugazzeta pizza, this breaded chicken or beef cutlet is layered with sweet caramelized onions, melted mozzarella, and a hint of oregano. A savory and satisfying dish with the perfect balance of flavors and textures. Served with crispy home fries on the side.
Indulge in this decadent version of the Argentine favorite, topped with a blend of four cheeses: mozzarella, provolone, fontina, and Parmesan. Crispy on the outside, gooey on the inside—this dish is a cheese lover’s dream. Served with a side of baked potatoes for the perfect complement.
Branzino fillet, clams, shrimp, cherry tomato, olives, extra virgin olive oil, white wine, side of asparagus.
Fried zucchini sticks in milk batter.
Trifle of ladyfingers, mascarpone cheese and espresso.
Rigatoni with meat sauce. About 5 large portions.
Mixed with lemon baby cucumber, red onion, and extra virgin olive oil. Quantity 30 orders.
Made of romaine lettuce in garlic, anchovies lemon, olive oil, and coddled eggs dressing. Crunchy croutons and grated Parmesan Reggiano cheese on top.
Branzino fillet, clams, shrimp, cherry tomato, olives, extra virgin olive oil, white wine, side of asparagus.
Fresh tonnarelli pasta with pecorino cheese and black pepper. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas". Our sauces are original recipe! Cheese may alter the flavor however can be added on as an "extras".
Orecchiette pasta with broccoli rabe, sweet sausage and dry chili pepper. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas”. Also, all our sauces are original recipes! Cheese may alter the flavor but can be added on as an “extras".
Breaded chicken breast cutlet served with tomato and arugula salad.
Penne with tomato sauce, a touch of cream and a pinch of crushed red pepper. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas”. Also, all our sauces are original recipes! Cheese may alter the flavor but can be added on as an “extras".
Rigatoni with meat sauce. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas”. Also, all our sauces are original recipes! Cheese may alter the flavor but can be added on as an “extras".
Wide jumbo rigatoni with cherry tomato and buffalo mozzarella. "Please note, gluten free and whole wheat pastas may not blend with sauces the same as our homemade pastas”. Also, all our sauces are original recipes! Cheese may alter the flavor but can be added on as an “extras".
Breaded chicken breast topped with tomato sauce and mozzarella cheese.
Chicken breast cutlet with capers in a lemon and butter sauce, served with roasted potato.
Made of romaine, garlic, anchovies, and croutons, dressed with olive oil, coddled egg, lemon juice, and grated parmegiano regiano cheese.
Menu for Go Nonna provided by Allmenus.com
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