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China Star
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
Rice paper or crispy dough filled with shredded vegetables.
10 pieces. Stuffed Chinese dumpling.
10 pieces. Stuffed Chinese dumpling.
10 pieces. Stuffed Chinese dumpling. Hot and spicy.
8 pieces. Stuffed dough.
8 pieces. Stuffed dough.
8 pieces. Stuffed dough.
8 pieces. Stuffed dough.
8 pieces. Stuffed dough.
Savory folded flatbread.
2 pieces. Butterflied shrimp that has been fried.
4 pieces. Dim sum. Triangle bread coated with shrimp.
A cut of meat taken from the shoulder.
A cut of meat from the bottom section of the ribs.
Mild sweet meat that has been roasted.
2 pieces. Marinated or glazed in a soy based sauce.
2 pieces. Marinated or glazed in a soy based sauce.
Assortment of appetizers.
Breaded or battered crispy chicken.
10 pieces. Fried sweet dough.
12 pieces.
Soup that is made from beaten eggs and broth.
Seasoned broth with filled wonton dumplings.
Soup with beaten eggs and wonton dumplings.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Meat free soup.
Savory soup with a grain base.
Soup that is made with chicken, broth, noodles, and vegetables.
Quart. Includes chicken, shrimp and roast pork.
Quart. Savory soup with mixed seafood.
Savory light broth with noodles and mild sweet meat that has been roasted.
Savory light broth with noodles and poultry.
Savory light broth with noodles and beef.
Savory light broth with noodles and shellfish.
Savory light broth with noodles, wonton and mild sweet meat that has been roasted.
Savory light broth with noodles and seafood.
Stir-fried rice.
Stir-fried rice with poultry.
Stir-fried rice with pork.
Stir-fried rice with vegetables.
Stir-fried rice with shellfish.
Stir-fried rice with beef.
Young chow fried rice is cooked with white rice and includes chicken, shrimp, and roast pork. Just like other fried rice, it includes scallions, onions, and beansprouts as well.
House special fried rice includes chicken, shrimp, and roast pork. Just like other fried rice, it includes scallions, onions, and beansprouts as well.
Egg noodle dish with poultry.
Egg noodle dish with pork.
Egg noodle dish with vegetables.
Egg noodle dish with shellfish.
Egg noodle dish with beef.
Egg noodle dish.
Stir-fried noodle dish with poultry.
Stir-fried noodle dish with pork.
Stir-fried noodle dish with vegetables.
Stir-fried noodle dish with beef.
Stir-fried noodle dish with shellfish.
Stir-fried noodle dish.
Stewed and fried Chinese style dish with poultry.
Stewed and fried Chinese style dish with pork.
Stewed and fried Chinese style dish with vegetables.
Stewed and fried Chinese style dish with beef.
Stewed and fried Chinese style dish with shellfish.
Stewed and fried Chinese style dish.
Stir-fried vegetables and noodles with pork.
Stir-fried vegetables and noodles with poultry.
Stir-fried vegetables and noodles with vegetables.
Stir-fried vegetables and noodles with shellfish.
Stir-fried vegetables and noodles with beef.
Quart. Stir-fried vegetables and noodles.
Stir-fried noodle dish with pork.
Stir-fried noodle dish with poultry.
Stir-fried noodle dish with vegetables.
Stir-fried noodle dish with shellfish.
Stir-fried noodle dish with beef.
Stir-fried noodle dish. Hot and spicy.
Stir-fried noodle dish.
Omelette with poultry.
Omelette with pork.
Omelette with vegetables.
Omelette with shellfish.
Omelette with beef.
Omelette.
Pork in sweetened sauce with vinegar base.
Poultry in sweetened sauce with vinegar base.
Shellfish in sweetened sauce with vinegar base.
Triple in sweetened sauce with vinegar base.
Hot and spicy.
Hot and spicy.
Marinated and stir-fried. Hot and spicy.
Deep-fried with sweet and spicy sauce. Hot and spicy.
Stir-fried dish with vegetables.
Hot and spicy.
Hot and spicy.
Marinated and stir-fried. Hot and spicy.
Stir-fried dish with pork. Served with 5 pancakes.
Hot and spicy.
Stir-fried chicken and vegetable dish.
Spicy stir-fry. Hot and spicy.
Spiced sauce. Hot and spicy.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Marinated and stir-fried. Hot and spicy.
Stir-fried dish with poultry. Served with 5 pancakes.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Stir-fried steak with vegetables and a savory sauce.
Marinated and stir-fried. Hot and spicy.
Stir-fried dish with beef. Served with 5 pancakes.
Savory and spicy sauce.
Hot and spicy.
Spicy stir-fry. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Marinated and stir-fried. Hot and spicy.
Hot and spicy.
Hot and spicy.
Stir-fried dish with shellfish. Served with 5 pancakes.
Tofu, Thai rice noodle sauteed with egg and onion, topped with peanuts and beansprouts. No rice.
Tofu, Thai rice noodle sauteed with egg and onion, topped with peanuts and beansprouts. No rice.
Tofu, Thai rice noodle sauteed with egg and onion, topped with peanuts and beansprouts. No rice.
Tofu, Thai rice noodle sauteed with egg and onion, topped with peanuts and beansprouts. No rice.
Sauteed with egg, napa, carrot, beansprouts, broccoli, snow peas with garlic brown sauce.
Sauteed with egg, napa, carrot, beansprouts, broccoli, snow peas with garlic brown sauce.
Sauteed with egg, napa, carrot, beansprouts, broccoli, snow peas with garlic brown sauce.
Sauteed with egg, napa, carrot, beansprouts, broccoli, snow peas with garlic brown sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Mild yellow curry dish prepared with bell peppers and potatoes. Hot and spicy.
Mild yellow curry dish prepared with bell peppers and potatoes. Hot and spicy.
Mild yellow curry dish prepared with bell peppers and potatoes. Hot and spicy.
Comes with bell peppers and onion on red curry pasta. Hot and spicy.
Comes with bell peppers and onion on red curry pasta. Hot and spicy.
Comes with bell peppers and onion on red curry pasta. Hot and spicy.
Red panang curry pasta prepared with coconut milk, bell peppers and basil leaves. Hot and spicy.
Red panang curry pasta prepared with coconut milk, bell peppers and basil leaves. Hot and spicy.
Red panang curry pasta prepared with coconut milk, bell peppers and basil leaves. Hot and spicy.
Sauteed with masaman curry paste, avocado, onion and cashew nuts. Hot and spicy.
Sauteed with masaman curry paste, avocado, onion and cashew nuts. Hot and spicy.
Sauteed with masaman curry paste, avocado, onion and cashew nuts. Hot and spicy.
Breaded or battered crispy chicken.
4 pieces. Cooked wing of a chicken coated in sauce or seasoning.
10 pieces.
5 pieces. Shellfish.
10 pieces. Cooked and seasoned mollusk.
10 pieces. Breaded or battered crispy chicken.
5 pieces.
4 pieces. Cooked wing of a chicken coated in garlic sauce. Hot and spicy.
Fried potatoes.
4 pieces.
Shellfish.
Chunks of chicken dipped in special batter sauteed in traditional Hunan sauce and superb chef's masterpiece. Hot and spicy.
Chunks of chicken dipped in special batter sauteed in traditional Hunan sauce and superb chef's masterpiece. Hot and spicy.
Crispy chicken sauteed in a heavenly blended brown sauce with a shower of sesame seeds.
Jumbo shrimp, scallop, roast pork, chicken and beef with broccoli, snow peas, green and red peppers, water chestnuts and fresh mushrooms in brown sauce.
Broccoli with fried shrimp in orange peel sauce. Hot and spicy.
Deep-fried with sweet and spicy sauce. Hot and spicy.
The large shrimp are lightly coated and sauteed with chef’s special sauce and shower with sesame seed.
2 dishes served on a single plate, jumbo shrimp with variety of vegetables in special sauce on 1 side and General Tso’s chicken on the other. Hot and spicy.
Chicken, beef, roast pork, with mixed Chinese vegetables and served with crispy wonton on top.
Chunks of beef fried till crispy outside, tender inside with tangy spicy orange flavor sauce. Hot and spicy.
Chunks of beef fried till crispy outside, tender inside with non spicy sesame sauce. Hot and spicy.
Chili shrimp with pork in hunan Sauce. Hot and spicy.
Crabmeat, lobster meat, scallop and jumbo shrimp, sauteed with assorted Chinese vegetables.
Chicken, shrimp and beef with mixed vegetable in brown sauce.
A combination of beef and scallops, mixed vegetables in oyster sauce. Served on a sizzling plate.
Chicken, shrimp, eggplant and scallion in garlic sauce. Hot and spicy.
Jumbo shrimp, pork, beef, chicken with Chinese vegetables.
Deep fried with sweet and spicy sauce with mixed vegetables. Hot and spicy.
Stir fried chicken, shrimp and beef with Chinese vegetable in chef’s special sauce. Hot and spicy.
Shrimp, slice pork fry with egg and onion in chef’s special sauce.
Squid, lobster, scallop, jumbo shrimp and crabmeat with mixed vegetable on top of fried noodles.
Stir-fry with a wine sauce.
Sliced chicken with shredded lettuce.
Fried breaded chicken with Chinese vegetables.
Marinated in a Bourbon sauce.
Jumbo shrimp with walnuts with a light touch of sweet and sour sauce and a drop of hot spicy flavoring.
Pint of roast pork fried rice, pint of chicken with broccoli, pint of roast pork lo mein, 4 chicken wings and pint of egg drop soup.
8 steamed dumpling, quart of chicken with broccoli, quart of General Tso's chicken, pint of pork lo mein and quart of wonton soup.
Pint of boneless spare ribs, quart of beef with broccoli, quart of sesame chicken, pint of chicken lo mein and quart of wonton soup.
Pint of boneless spare ribs, quart of shrimp with broccoli, quart of General Tso's chicken, pint of sweet and sour chicken and quart of wonton soup.
Served with choice of rice and soda or soup.
Stir-fried noodle dish.
Egg noodle dish.
Omelette.
Hot and spicy.
Spicy stir-fry. Hot and spicy.
Poultry in sweetened sauce with vinegar base.
Stir-fried chicken and vegetable dish.
Spiced sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Deep-fried with sweet and spicy sauce. Hot and spicy.
Stir-fried steak with vegetables and a savory sauce.
Hot and spicy.
Hot and spicy.
Marinated and stir-fried. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
A cut of meat from the bottom section of the ribs.
A cut of meat taken from the shoulder.
Marinated in a Bourbon sauce.
Spiced sauce.
Spiced sauce.
Spiced sauce.
Spiced sauce.
Spiced sauce.
Spiced sauce.
Stir-fried noodle dish.
Egg noodle dish.
Omelette.
Hot and spicy.
Spicy stir-fry. Hot and spicy.
Poultry in sweetened sauce with vinegar base.
Stir-fried chicken and vegetable dish.
Spiced sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Deep-fried with sweet and spicy sauce. Hot and spicy.
Stir-fried steak with vegetables and a savory sauce.
Hot and spicy.
Hot and spicy.
Marinated and stir-fried. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
A cut of meat from the bottom section of the ribs.
A cut of meat taken from the shoulder.
Marinated in a Bourbon sauce.
4 pieces. Pastry made with ground mung bean.
Menu for China Star provided by Allmenus.com
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