Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
Dante's Trattoria
Chicken, eggplant, prosciutto and mozzarella cheese served in a light brown sauce over angel hair pasta
Served over linguine
Served over linguine
Broccoli rabe sautéed in garlic & oil with sun dried tomatoes and portabella mushrooms over linguine
Eggplant, mushrooms, strips of chicken breast, roasted peppers in a light cream sauce
Penne with portabella mushrooms & chicken breast strips
Served with eggplant
Linguine with sauteed broccoli rabe, eggplant and fresh tomatoes in a garlic and oil sauce
Spiral pasta with grilled chicken, grilled zucchini and plum tomatoes in a cream sauce
Additional toppings $2.00
Additional toppings $2.00
Additional toppings $50.0
Lettuce, tomatoes, onions, olives, italian dressing
Ricotta and mozzarella
Sun dried tomatoes and roasted peppers
Pepperoni, sausage, onion, mushroom, garlic and peppers
Meatball, pepperoni and sausage
Mozzarella, ricotta, sausage and meat sauce
Prosciutto, mozzarella, sun dried tomatoes
Mozzarella, sun dried tomatoes, roasted peppers
Ham, provolone, mozzarella
Fresh mozzarella, smoked mozzarella, gorgonzola, sun dried tomatoes
Fresh mozzarella, roasted peppers
Served with smoked mozzarella
Fried, marinara or fra diavolo
Served with our homemade balsamic vinaigrette dressing
Lettuce, tomato, onion, cucumber, kalamata olives, peppers and feta cheese
Baby greens, fresh mozzarella, tomatoes, roasted peppers and our house dressing
Mixed greens, dried cranberries, diced apples and gorgonzola cheese with house vinaigrette
Lettuce, tomatoes, bacon, gorgonzola cheese, eggs, avocado and grilled chicken with our homemade balsamic vinaigrette
Assorted fresh vegetables in a consomme sauce
Potato dumplings served in our special meat sauce
Pasta dumplings with sausage and broccoli rabe in a marinara sauce
A traditional favorite served in cream & cheese sauce
A traditional favorite served in cream & cheese sauce
A traditional favorite with marinara & mozzarella
A traditional favorite with marinara & mozzarella
Prosciutto & tomato cream sauce made with vodka & vermouth
Prosciutto & tomato cream sauce made with vodka & vermouth
Cheese-filled pasta with peas and ham in a cream sauce
Layers of pasta with ricotta, meat & mozzarella in a marinara sauce
Served with broccoli & sundried tomatoes in a cream & tomato sauce
Served with marinara sauce
Served with mozzarella
Served with marinara sauce
Served w/ meat sauce
In a marinara sauce with mozzarella
Mozzarella, touch of sauce, olive oil, herbs & spices
Fresh mozzarella, sliced tomatoes, sauce & basil
Mozzarella, pesto sauce & olives
Mozzarella, mushrooms & sundried tomatoes
Ricotta, mozzarella, spinach & touch of sauce
Chunks of chicken cutlet, mozzarella & sauce
Lettuce, tomatoes, onions, peppers, mushrooms, olives & italian dressing no cheese
Ricotta, mozzarella, & parmesan cheese
Chicken cutlet breaded and baked with mozzarella and marinara sauce
Chicken breast lightly battered and sauteed in lemon, butter and white wine
Chicken breast sauteed with mushrooms and marsala wine in a brown sauce
Chicken tenders sauteed with onions, peppers and mushrooms in a light marinara sauce
Chicken breast lightly floured and sauteed in lemon, butter, white wine, garlic and capers
Chicken cutlet breaded and baked with ham, eggplant and mozzarella in a marinara sauce
Chicken tenders with sweet sausage, garlic and hot cherry peppers
Grilled chicken breast served over assorted sauteed fresh vegetables
Veal cutlet breaded and baked with mozzarella and marinara sauce
Medallions of veal lightly battered and sauteed in lemon, butter and white wine
Medallions of veal lightly battered with eggplant, prosciutto and mozzarella in a light brown sauce
Medallions of veal sauteed with mushrooms and marsala wine in a brown sauce
Medallions of veal lightly floured and sauteed in lemon, butter, white wine, garlic and capers
Veal cutlet breaded and baked with ham, eggplant and mozzarella in marinara sauce
Made the traditional way with mozzarella and marinara sauce
Rolled eggplant stuffed with chicken, spinach and mozzarella
Stuffed with ricotta and spinach and topped with mozzarella, marinara and portabella mushrooms
Served with hot and sweet peppers, onions and potatoes
12 oz NY Strip steak in a brandy peppercorn cream sauce
Grilled and served in a port wine reduction
Served with bacon, cheddar cheese and hand-cut fries
Tender shrimp simmered in marinara or spicy fra diavolo sauce over linguine
Filet of sole in lemon butter and white wine served over rice
Shrimp, mussels, calamari, scungilli and lobster tail in marinara sauce served over linguini
Tender shrimp sauteed in a lemon and white wine sauce topped with breadcrumbs
Squid simmered in marinara or spicy fra diavolo sauce and served over linguini
Jumbo shrimp breaded, deep fried & baked with marinara sauce and mozzarella cheese
Tender shrimp sauteed in butter, white wine & lemon served over a bed of rice
Jumbo shrimp, scallops,sea legs & clams in marinara sauce served over angel hair pasta
Mussels simmered in marinara or spicy fra diavolo sauce and served over linguini
Filet of flounder broiled in lemon, butter & white wine served over a bed of rice
Tender shrimp sauteed in a garlic,butter, white wine & lemon served over a bed of rice
Chicken and shrimp with crabmeat and mozzarella in a scampi sauce
Fresh arugula, pine nuts, red onions, tomatoes, avocados, olives and fresh mozzarella
Fried calamari, eggplant meatballs, grilled shrimp and homemade mozzarella sticks
Linguini served with ocean garden jumbo shrimp, calamari, mussels, clams, fresh tomatoes, capers and scallions in a light tomato sauce
Fresh tilapia dipped in egg batter sauteed in a light lemon sauce with capers, asparagus and fresh tomatoes served with potatoes and spinach
Grilled marinated shell steak finished with gorgonzola cheese and served with potatoes and string beans
Veal scallopini with jumbo shrimp, shallots, and shiitake mushrooms in a port wine sauce served over capellini pasta
Italian arborio rice slow simmered with garlic, mussels, baby scallops, shiitake mushrooms and peas in a saffron sauce finished with feta cheese
Fried chicken cutlet and fried sliced potatoes with sweet vinegar peppers, white wine and a light brown sauce topped with mozzarella cheese and served with a side of penne alla vodka
Homemade spinach ravioli with sundried tomatoes, basil and gorgonzola cheese prepared in a cream sauce
Tender veal medallions of scallopini breaded and sauteed in a lemon and chardonnay sauce served with potatoes and string beans
Sauteed shrimp, crabmeat and mussels served in a pesto cream sauce with capellini pasta
Sweetened & unsweetened
Menu for Dante's Trattoria provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.