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The Mahopac Inn
Cajun seasoned double smash with pepper jack cheese, jalapeno peppers, pickles and chipotle mayo.
3 Sliders topped with American cheese, lettuce and tomato.
American cheese bacon, lettuce, tomato and onion.
3 sliders topped with lettuce, pickles, American cheese and our secret sauce.
Double smash burger with American cheese, onion rings and BBQ sauce.
2 smashed patties, double American cheese, lettuce, tomato, pickles, onions and our secret sauce.
Double smash burgers topped with our house blend of cheddar, bacon, onion and mayo ranch sauce.
2 smash burgers, bacon, American cheese, hashbrown, topped with a sunny side egg.
Perfectly seasoned beef patty smash with thin onions cooked to perfection with American cheese, steamed brioche bun and spicy mustard and pickles.
Cooked to your liking served with mashed potatoes and veggies.
Rigatoni pasta in a pesto cream sauce with prosciutto, sun dried tomatoes and broccoli topped with blackened chicken.
Sauteed sweet sausage and chicken tenderloin in a light Cajun garlic cream sauce over penne.
Penne pasta in our house made vodka sauce.
Beer battered Atlantic cod with fries served with caper and red onion tarter sauce.
Ground lamb and beef with hearty root vegetables in a rich gravy topped with mashed potatoes.
Fresh avocados stuffed with diced tomatoes, fresh mozzarella, pesto and topped with a balsamic reduction drizzle. Served with tortilla chips.
Monterey jack cheese blend with pico de gallo and sour cream.
Grilled chicken, monterey jack cheese with sauteed onions and peppers served with pico do gallo and sour cream.
Served with a sweet chili Thai dipping sauce.
Chilli seasoned ground beef and beans topped with melted cheddar Monterey cheese and diced red onions.
4 Everything bagel seasoned Bavarian pretzel rods served with cheese sauce or spicy mustard.
Caramelized onions, sherry, beef demi glaze, fresh herbs, topped with crostini, melted mozzarella and Swiss cheese.
Flash fried garlic cheese curds with choice of ranch dressing or marinara for dipping.
4 Idaho potato skins topped with Monterey Jack cheese and bacon served with sour cream.
Our house made corned beef and cabbage stuffed egg rolls fried to perfection and served with spicy mustard dipping sauce.
Half-moon slices of fresh mozzarella breaded and fried topped with balsamic reduction, house made pesto and a side of marinara sauce
House fried tortilla chips with cheddar jack cheese, chili, lettuce, tomato, jalapeno, chopped avocado, Pico de Gallo and sour cream.
Your choice of Buffalo style or plain popcorn shrimp served with ranch or tarter sauce.
Tender filet mignon bites seared to your liking drizzled with balsamic glaze accompanied by garlic toast points w/our horseradish cream sauce.
Tender beef, monetery jack cheese with sauteed onions and peppers served with pico de gallo and sour cream.
Tater tots piled high with our house cheese sauce, chili, lettuce, tomato, chopped avocado, pico de gallo, jalapenos and sour cream.
Chopped romaine, Parmesan cheese and croutons tossed in our house made Cesar dressing.
Mixed greens, crumbled blue cheese, bacon, tomato, onion, hard boiled eggs, avocado and grilled chicken.
Mixed greens, red onion, fresh mozzarella, roasted red peppers topped with grilled filet mignon.
Mixed greens, tomato, bell peppers, carrots, red onion and croutons with choice of dressing.
Our signature recipe for 25 years, boneless chicken flash fried in your choice of sauce.
Slow roasted jumbo chicken wings fried to order and tossed in your choice of sauce.
Seasoned grilled chicken breast over seasoned rice with corn, black beans, avocado, pico de gallo and sour cream.
Yello rice topped with black beans, avocado, Pico de Gallo, corn, chipotle sauce and filet mignon.
Crispy chicken, shredded lettuce, melted cheddar, tomatoes and honey mustard in a flour tortilla.
Filet mignon, caramelized onions, melted mozzarella and horseradish sauce.
Battered Cod with lettuce and tomato served on a brioche bun with a side of tartar sauce.
Grilled chicken topped with roasted red peppers and fresh mozzarella with pesto sauce.
Sliced ribeye, sauteed peppers and onions on a wedge with house made cheese sauce.
Breaded chicken cutlet on a toasted brioche bun with lettuce, tomato, pickles, onion and chipotle sauce.
Juicy tender marinated steak with sauteed mushrooms and onions topped with melted mozzarella on a garlic wedge.
Tender grilled steak with mushrooms and onions topped with gorgonzola and a balsamic glaze.
Grilled steak with lettuce, chopped tomato and onions topped with melted mozzarella and a horseradish cream sauce in a flour tortilla.
Crispy chicken, lettuce, tomato, Monterey jack cheese and chipotle sauce.
Grilled chicken breast tossed in hot sauce with lettuce, tomato, chopped onion with bleu cheese or ranch dressing.
Menu for The Mahopac Inn provided by Allmenus.com
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