Marco's Restaurant
(845) 621-1648

We make ordering easy.

Small Plates
- Grilled Jumbo Shrimp $8.75
- Broiled Lobster Stuffed Portobello Mushroom $8.00
- Wood Grilled Free Range Bandera Quail $10.00
- Helix Escargot Au Gratin $12.50
- Warm Brie Cheese $10.50
- Hand Made Gnocchi $8.00

Green Plates
- Classic Caesar $9.00
  
  Served with hearts of romaine, garlic croutons with or without white anchovies shaved Parmigiano Reggiano cheese and caesar dressing.

Large Plates
- Blacken Cajun $20.75
  
  Wild Alaskan salmon on saute spinach with basil lime aioli.
- Jaeger Schnitzel & Potato Pancakes $18.75
  
  Apple sauce, sweet-sour braised red cabbage.
- Slow Roast Barbequed Duck $23.75
- Saute Swedish Meatballs $17.75
  
  Paprika infused demi-glace on broad egg noodles.
- Grilled Angus Rib Eye Steak $24.75
  
  Served with melted gruyere cheese, toasted garlic butter baguette, and grilled zucchini.

Menu for Marco's Restaurant provided by Allmenus.com

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Marco's Restaurant