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Topped with spicy tuna
Ponzu, jalapeno
Wonton chips
Crispy fried leeks
Creamy spicy sauce
Egg drop broth, scallions, bamboo shoots
Pan seared berkshire pork dumplings
Mesclun, cucumber, tomato, carrots, ginger vinaigrette
Miso chicken, bacon, avocado, tomato, cucumber, egg, gorgonzola, romaine lettuce, balsamic vinaigrette
Poached chicken, gorgonzola, asian pears, tomatoes, organic greens, endive, honey walnuts, vinaigrette
Ginger aioli, cashews, crispy wontons, parmigiano
Grilled organic miso marinated chicken breast, asian cabbage, miso vinaigrette
Choose shrimp or tuna, wrapped in rice paper, bed of greens
Mango, avocado, frisee, baby arugula, tomato
Crunchy fennel, jalapeno, pink grapefruit vinaigrette
Tomatoes, cucumber, truffle vinaigrette
Frisee, tomatoes, mirin sake, balsamic vinegar
Mixed greens, sesame cilantro vinaigrette
Spicy soy vinaigrette
Frisee, candied oranges, crispy shallots, honey citrus vinaigrette
Filet mignon, green papaya, nuoc cham vinaigrette
Organic mesclun, garlic chips, mushrooms, yuzu truffle essence
Braised cha-shu pork, pickled bamboo shoots, shantan broth
Mushrooms, tomato, spinach, halloumi, herbs
Minced chicken, red chilies
With stir-fry vegetables, ginger teriyaki sauce
Traditional french vietnamese sandwich, BBQ pork, pate, cilantro
Pickled cucumber, hoisin sauce
Two pieces per order
Over mizuna leaf lettuce
Poached chicken, pad thai noodles, cucumber, cilantro, spicy sauce
Peanuts, zucchini, hot chilies
Over micro greens, truffle oil, mustard miso
Fuji apple puree, lardon, watercress
Cabbage, ginger
Japanese eggplant, bok choy, soy ginger
Bronze broiled, shishito pepper salad, bonito shavings
Soy pear jus
Ginger, garlic, chilies, rice
Skirt steak over rice with aromatic herbs, kimchee
Wok sauteed bok choy
Stir-fry Yakisoba lo mein, sweet oyster sauce, kaffir lime accent
Peanut sauce
Soft omelette
Brunoise vegetables, shiitake mushrooms, crab meat, pineapple foam
edamame, corn, yellow chive, chopped shiitake mushrooms
Japanese premium short grain
Cilantro pesto
Caviar, dashi fumet
Topped with spicy tuna
Crispy shallot, chili mayo
Ponzu, jalapeno
Wonton chips
Garlic soy vinaigrette
Crispy fried leeks
Asian pear
Creamy spicy sauce
Soy butter
Egg drop broth, scallions, bamboo shoots
Pickled cucumber, hoisin sauce
Cabbage, ginger, scallion oil
Pan seared berkshire pork dumplings
Lemongrass, coconut, basil
Ginger aioli, cashews, crispy wontons, parmigiano
Grilled organic miso marinated chicken breast, asian cabbage, miso vinaigrette
Frisee, candied oranges, crispy shallots, honey citrus vinaigrette
Spicy soy vinaigrette
Mixed greens, sesame cilantro vinaigrette
Filet mignon, green papaya, nuoc cham vinaigrette
Organic mesclun, garlic chips, mushrooms, yuzu truffle essence
Braised cha-shu pork, pickled bamboo shoots, aromatic shantan broth
Two pieces per order
Pad thai noodles
Mushroom ragoût, japanese mustard sauce
Wok sauteed bok choy
Pickled red cabbage, coconut juice
Peanuts, zucchini, hot chilies
Chinese water spinach
Napa cabbage, snap peas
Sweet soy, honey
Udon noodles, portobello mushrooms, asparagus, organic baby vegetables, lobster butter
Japanese eggplant, bok choy, soy ginger
Bronze broiled, shishito pepper salad, bonito shavings
Mirin, sake, balsamic vinegar
Maitake mushrooms, asian salsify, black bean sauce
Ginger, garlic, chilies
Ginger scallion or black bean sauce
Stir-fry Yakisoba lo mein, sweet oyster sauce, kaffir lime accent
Peanut sauce
Cucumber, japanese shallots, ramen noodles, ground pork, sweet black bean sauce
Glass noodles, shiitake mushrooms, snow peas
Edamame, micro thai basil, tamari soy glaze
Soft omelette
Brunoise vegetables, shiitake mushrooms, crab meat, pineapple foam
English peas, fresh corn
Japanese premium short grain
Bonito shavings
Passion fruit cream, lychee sorbet, mint leaf
Roasted fuji apple tart, calvados reduction
Coconut coulis
Green tea chantilly creme
Mango, lychee, plum
Vanilla, chocolate, green tea, ginger, black sesame, red bean
A subtle fruity and sweet, highly aromatic cup with a full-bodied, classic muscatel finish.
China tea leaves infused with lychee that dances with notes of chocolate liquor
Fragrant bouquet of floral notes are balanced with a touch of coconut
A mixture of leaves and stems pan-fired to impart a nutty flavor reminiscent of a roasted grain.
Layers of jasmine buds naturally scent chinese green tea leaves for a gentle, aromatic cup.
Delicate green teas accented by tropical fruits, including guava and pineapple.
A fruity and calming mélange of egyptian chamomile, citrus slices, lemongrass, rose hips, hibiscus, and mint
The buttery richness and soft citrus notes of verbena combine with the freshness of mint.
Smooth delicate white tea leaves blend with zesty notes of ginger and nuances of citrusy lemon myrtle for a refreshing infusion.